Grilled meat balls on skewers mixed (pork, beef, fish, shrimp) with sweet spicy sauce.
In-house prepared crispy chicken rolls with cabbage, glass noodle, shitake mushroom and cilantro served with sweet & sour sauce.
Fresh rolls with tofu, egg, bean sprouts and cucumber with Thai sweet & sour tamarind sauce wrapped in soy rice paper.
Imitation crab meat, cream cheese and celery with sweet & sour sauce.
Fried mixed vegetable dumpling with ground tofu served with sweet soy sauce. Great vegan choice.
Steamed pork & shrimp dumplings with garlic, onion and sweet soy sauce.
Delicious Thai-style beef jerky.
Thai style grilled marinated pork skewers with spicy homemade sauce.
Sautéed & grilled chicken skewers with peanut sauce & small side salad.
Sautéed & grilled shrimp with peanut sauce & small side salad.
Grilled marinated pork neck with spicy lime sauce.
Char-broiled marinated squid with spicy chili garlic sauce.
Deep fried breaded calamari with hot sweet chili sauce.
Deep fried marinated half-chicken with Thai spicy sauce.
Thai Isaan-style fermented pork and rice sausage.
Raw shrimp with garlic, mint leaf, Thai chili and spicy lime juice.
Deep fried ground fish mixed curry paste with crushed peanut, cucumber and sweet & spicy sauce.
Green onion, carrot, napa, mushroom, tomato, bell pepper, eggplant.
Tofu, glass noodle, mushroom, baby corn, onion & napa in light soup.
Thai hot and sour soup with lemongrass, mushroom, tomato, onion, cilantro and citrus leaf.
Coconut soup w/galangal, mushroom, tomato, onion, cilantro and citrus leaf.
Rice soup with shrimp, Chinese celery, onion and ginger.
Thai hot and sour soup with lemongrass, mushroom, tomato, onion, cilantro, citrus leaf and pork hock.
Egg noodle, Chinese broccoli, and bean sprouts, onion, cilantro with braised duck in a unique broth.
Beef brisket, pork skins, Chinese broccoli, bean sprouts, cilantro, culantro, onion, thin rice vermicelli noodle in a pungent soup.
Thin rice noodle, Chinese broccoli, bean sprout with ground pork, BBQ pork, peanut, onion, cilantro, fried wonton spicy & sour soup.
Steamed flat noodle, onchoy, bean sprouts, shrimp, squid, fish ball, fried tofu, wonton in spicy tomato broth.
Glass noodle with combination of meat, vegetable in spicy red chili broth.
Fresh cucumbers, purple cabbage and grated carrots served with light & tangy Thai style salad dressing.
Grilled beef or pork tenderloin, onion, mint leaf, cilantro, tomato and ground rice with spicy Thai dressing.
Ground chicken seasoned with fresh lime juice, onion, cilantro, hot dried pepper and basil leaf.
Papaya salad with dried shrimp, tomato, peanut and long-bean with spicy Thai dressing.
Papaya salad with dried shrimp, salted crab, tomato and long-bean with spicy dressing.
Papaya salad with dried shrimp, salted crab, mud-fish curd, tomato and long-bean with spicy dressing.
Deep fried papaya salad with shrimp, cashew nut, tomato and long- bean with spicy lime dressing.
Glass noodle, shrimp, minced chicken, peanut, garlic, onion, cilantro, Thai chili, lime dressing.
Glass noodle, shrimp, squid, mussel, fish ball, mint leaf, onion, garlic, Thai chili, lemongrass, citrus leaf with fresh lime juice.
Tempura Chinese water crest, shrimp, ground chicken, mint leaf, onion with spicy chili paste sauce.
Stir fried vermicelli noodle with coconut milk, tomato sauce, bean sprouts, scallion, shrimp, BBQ pork and egg.
Stir fried Chinese broccoli, ginger and egg with gravy sauce served over wide rice noodles.
Stir fried shrimp, squid, mussel, fish ball, basil, garlic, chilies and mushroom with gravy sauce over wide rice noodles.
Thai curry with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top.
Stir fried thin rice noodle with bean sprout, egg, chive and crushed peanut.
Glass noodle and shrimp pad Thai folded into an omelet.
Stir fried wide noodle with chicken, onion and lettuce leaf served with sriracha sauce.
Stir fried wide rice noodle with Chinese broccoli and egg with sweet soy sauce.
Stir fried spaghetti noodle or wide rice noodle with brown sauce, basil, tomato, mushroom, bell peppers, eggplant and bean sprouts.
Stir fried glass noodle with combination of vegetables and egg.
Stir fried egg noodle with garlic, shrimp, chicken, onion, bean sprout and bamboo shoots.
Thick wheat noodle, egg, bean sprout, scallion, chili paste, jalapeno and ground peanut.
Egg noodle, scallion, onion, egg, bean sprout and curry powder.
Minced chicken, basil leaf, garlic, chili, jasmine rice.
Stir fried crispy pork belly with red curry, long bean, jalapeno and ginger.
Red-braised pork hock with Chinese broccoli.
Chinese sausage, BBQ pork loin, hard-boiled egg, cucumber over rice with sweet sesame oil sauce.
Shrimp paste fried rice with sweet pork, mango, dried shrimp, fried egg, onion and chili.
Roasted chili paste with onion, chili and basil.
Garlic and pepper with brown sauce.
Karee curry with shrimp, squid, mussel, fish ball, jalapeno and onion in coconut milk.
Stir fried red braise pork hock with basil leaf, garlic and chili.
Stir fried crispy pork belly with basil leaf, garlic mushrooms, and chili.
Stir fried pork ribs, garlic and pepper served with sriracha sauce.
Star Anise braise with tofu, pork belly and hard-boiled egg.
Hot and spicy lime broth with choice of pork, pork ribs, or beef.
Hot and spicy lime soup with fresh mushroom and onion.
Stir fried crispy catfish with hot red chili curry.
Stir fried minced chicken with crispy basil served over fried preserved duck egg.
Green curry with Thai eggplant served over an omelet.
Sour curry with “Cha Om” leaf omelet, napa and papaya.
Shrimp paste chili served with fried trout, “Cha Om” leaf omelet, battered/fried eggplant and raw vegetables.
Stir fried mixed vegetables and garlic with brown sauce.
Stir fried cashew, peapod, pineapple, dried pepper, carrot, onion, water chestnut and mushroom.
Stir fried Chinese broccoli, crispy pork and garlic with flavorful oyster sauce.
Delicious whole fish fried with garlic, spices, topped with fresh cilantro served with rice and Thai chili sauce on the side.
Steamed Hainan chicken and cucumber with spicy soy bean sauce.
Sweet peanut curry with pepper, jalapeno, dried pepper, basil topped with sliced citrus leaf and crushed peanut.
Tropical curry with eggplant, peapod, bamboo shoot, pepper, jalapeno and basil leaf.
Massamun curry with sweet potato, pepper, basil, peanut, jalapeno, and onion.
Spicy hot curry without coconut milk with mushroom, peapod, bamboo shoot, pepper, jalapeno, galangal root and Thai spices.
Spicy red coconut curry, Thai eggplant, young pepper, and wild boar slow cooked and stir fried.
ATK's uniquely flavorful red duck curry is served with fresh duck, pineapple, grape, tomato and basil.
Stir fried peapod, basil, pepper, eggplant, jalapeno with red curry sauce.
Stir fried rice, egg, tomato, onion and cucumber.
Stir fried rice with white lump crab, egg, tomato, onion, and cucumber.
Stir fried rice with egg, Chinese broccoli, tomato, onion, cucumber, garlic, Thai chili and jalapeno.
Stir fried rice with shrimp, ground chicken, mushroom and egg topped with crispy basil leaf.
Stir fried rice with yellow curry, shrimp, cashew nut, pineapple, raisin, egg and onion.
Stir fried rice with chicken and shrimp, basil, mushroom, egg and onion in chili paste.
Now in Season! Sweet sticky rice, fresh mango, coconut syrup, sesame seeds.
Tropical green curry paired with green-shell New Zealand mussels, basil.
Crispy tofu tossed in medium spice Thai dressing, onion, cilantro grape tomato, over lettuce,
Delicious Thai-style baby clams stir fried in chili paste with fresh basil, garlic and white pepper served with jasmine rice. *Medium Spice Level
Fresh mushrooms, white onion, thick wheat udon noodles, jumbo shrimp, lemongrass, lime leaf, cilantro in a rich flavored broth.
Light custard topped with cashews & sprinkled with peanuts & garlic.
Thai banana wrapped in original banana leaf topped with nuts.
Now in Season! Sweet sticky rice, fresh mango, coconut syrup, sesame seeds.
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 12:00pm - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 12:00pm - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.