A special hot stir-fried curry with coconut milk, bamboo shoots, hot pepper, and fresh basil leaves.
A typical green curry with eggplants simmered in coconut milk with distinctive flavors of lemongrass and sweet basil leaves.
Thai yellow curry simmered in coconut milk with potato and green peas.
Thick masaman curry paste with tomato, white onions, peanut, potato, and tendered protein of your choice.
Delicious roasted duck sauteed in our spicy and red curry sauce with coconut milk, tomatoes, pineapple, lychee, bell pepper, and sweet basil leaves.
Soft shell crab topped with red curry sauce.
Stir-fried shrimp with red curry paste, coconut milk, and green beans.
Jungle curry, bamboo shoot, mushrooms, green bean, Thai eggplant, baby corn, and carrot.
Panang curry paste and peanut butter with choice of meat.
Famous Thai hot and sour soup with white onion, cilantro, straw mushroom, and lime juice.
Chicken or shrimp in a rice soup topped with green onions in a clear broth.
Wonton filled with shrimp, green onion, and bean sprout in a clear broth.
Hot and sour coconut soup with mushroom, cilantro, and lime juice.
Chicken in a noodle soup topped with green onions and bean sprouts in a clear broth.
Mixed vegetables and white tofu in clear broth.
Stir-fried rice with bean sprouts, egg, and onions in a traditional Thai style.
Stir-fried rice with basil, bell peppers, onions, and jalapeno in a traditional Thai style.
Stir-fried rice with curry powder, onions, and green onions.
Stir-fried rice with pineapple, egg, and onions in a traditional Thai style.
Stir-fried rice with BBQ pork, bean sprouts, egg, and onions.
Fresh cucumber and carrots in a mild sweet and sour dressing.
Papaya salad. Spicy green salad with green papaya, string bean, tomato, carrot, peanut and lime juice.
Combination of chicken, red onion, sliced ginger, green onions, cilantro, roasted peanuts, and lime juice.
Grilled sliced beef with onions, tomatoes, cucumber, lime juice, and fish sauce.
Glass noodle salad served red onion, green onion, cilantro, ground chicken and chili-lime dressing.
Steamed shrimp, squid, mussel and fish ball with onion, and cilantro in spicy lime dressing and lettuce.
Steamed squid with onion and cilantro in spicy lime dressing and lettuce.
Shrimp with onion and cilantro in spicy lime dressing and lettuce.
Golden steamed mushrooms with chopped green onion, cilantro, rice powder and lettuce with spicy lime dressing.
Beef salad, sliced grilled beef with a savory rice powder dressing.
Banana blossom with shrimp, chicken, cilantro, coconut milk, and lime dressing topped with fried shallots.
Duck salad. Minced, roasted duck with chili powder flavored with rice powder, cilantro, mint leaves, and lime juice.
Minced chicken with chili powder flavored with rice powder, cilantro, mint leaves and lime juice.
The famous Thai noodle dish with thin noodles, stir-fried with egg, bean sprout, and onions, topped with carrots, lime, green onions, and ground peanuts.
Stir-fried wide noodles with chicken or beef with egg, Chinese broccoli and bean sprout.
Stir-fried wide rice noodle with chicken, corn, peapod, carrot, hot pepper and basil leaves and bean sprout on top.
Stir-fried glass noodles with chicken, shrimp, egg, baby corns, mushrooms, peapods, bean sprouts, carrots, and green onions.
Wide rice noodles topped with chicken or beef and Chinese broccoli topped with tasty gravy.
Thai thin rice noodles and meat topped with red curry.
Famous noodle soup with tender beef, with bean sprouts, and green onions.
Steamed egg noodles topped with sliced BBQ pork, garlic, green onion, and bean sprout.
Egg noodles, shrimp, chicken, carrots, baby corns, bean sprouts, mushrooms, Napa, peapods, green onions, and bamboo shoots in a special sauce.
Crispy wide rice noodle and chicken topped with Thai Panang curry.
Steamed egg noodles topped with stir-fried chicken with garlic and sweet soy sauce.
Japanese noodles, stir-fried with egg, bean sprout and onions topped with carrots, green onions, and ground peanuts.
Japanese noodle with bean sprout, onions, shrimp, fish balls and squid in clear broth.
Rice noodle soup with fish ball, shrimp, squid, and vegetable.
Thin rice noodle and chicken in a spicy tom yum soup.
Glass noodles, chicken, egg, and Napa stir-fried with special bean sauce.
Stir-fried tender meat with bell peppers, peapod, bell pepper, sliced mushroom, water chestnut, tomatoes, and white onion in a brown sauce.
Stir-fried broccoli, baby corn, onions, mushrooms, carrots, pineapples, pea pods, water chestnuts, and bell pepper in a brown sauce.
Stir-fried meat with fresh garlic, white ground pepper, and sweet soy sauce.
Stir-fried chunks of pineapple, water chestnut, onions, bell pepper, and tomatoes in sweet and sour gravy.
Stir-fried meat sauteed with sliced ginger, onions, mushrooms, carrots, jalapeno, and baby corn.
Stir-fried meat with broccoli and sliced ginger in a delicate oyster sauce.
Stir-fried chicken with cashew nuts, bell pepper, mushrooms, peapods, carrots, and pineapples.
Chicken or ground chicken stir-fried with basil leaves, bell peppers, and jalapeno.
Stir-fried tofu with peapods, straw mushrooms, baby corn, carrots, garlic, jalapeno, and pepper sauce.
Combination seafood of shrimp, squid, mussel, and fish ball stir-fried with eggplant, green bean, bamboo shoot, basil, and curry sauce.
Stir-fried pea pod, Napa, water chestnut, sliced mushroom, corn, carrot, bell peppers, and white onion in a special sauce.
Steamed broccoli and meat, topped with peanut sauce.
Deep-fried catfish fillets, green bean, basil, and bamboo shoot with curry sauce.
Rainbow trout and apple in homemade spicy lime dressing.
Deep-fried fish topped with garlic and sweet chili sauce.
Stir-fried long purple eggplant, basil leaves, jalapeno, and bell peppers.
Stir-fried chunks of mango, water chestnuts, onions, bell pepper, tomatoes, and pea pods in sweet and sour gravy.
Chinese broccoli and crispy pork.
Battered chicken is stir-fried with special orange sauce.
Deep-fried tofu served with crushed peanuts, over the sweet and sour sauce, a touch of red pepper.
Our homemade egg rolls served with sweet and sour sauce.
Fresh spring rolls stuffed with a combination of bean sprout, cucumber, and tofu topped with a delicious plum sauce.
Deep-fried blended crab, cream cheese and water chestnuts wrapped with wonton skin then deep-fried.
Deep-fried or steamed chicken dumpling with wheat flour batter served with sauce.
Shumai. Steamed shrimp dumplings served with special sauce.
Marinated in light curry sauce served with peanut sauce and cucumber salad.
Deep-fried marinated shrimp wrapped in spring roll skin.
Fried marinated chicken served with sauce.
Deep-fried flour and chive with sauce on the side.
Steamed young soybeans.
Our home-made chicken egg rolls served with sweet and sour sauce.
Shrimp and vegetables dipped in our tempura batter and deep-fried.
Northern Thai sausage. Homemade sausage with ground pork, curry paste, and Thai herbs served with cucumber.
Combination of crab rangoon, pot stickers, shumai, baby eggrolls and shrimp in a blanket.
Northeastern Thai-style sausage served with peanuts and sliced ginger.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.