Bonito tuna, peas, potatoes, carrots, garlic aioli.

Baby argula, Spanish mozarella, fresh tomatoes, strawberries, modena vinaigrette.

Baby arugula, pear tomatoes, jamon serrano, almonds, strawberries, bacon, bits, modena vinaigrette, burrata esponola.

Spanish onion and potato omelette. Feeds 4 people.

Crispy potatoes topped with spicy with paprika sauce.

Spanish style creamy croquettes stuffed with jamon iberico.

Ciabatta, grated tomato, garlic, and olive oil.

Shrimp cooked in Evoo, fresh garlic and parsley.

Stuffed pitted dates stuffed with brie cheese, almonds and wrapped in bacon.

Spanish meatballs, castellana sauce, spanish fries, manchego cheese.

Pan con tomate, olives, almonds, jamon serrano, spanish chorizo, salchichon, manchego, iberico and wine cheese.

Pimientos al padron

Spanish baguette and tortilla.

Fried calamari with alioli sauce.

Baked goat cheese with tomato basil sauce.

Grilled octopus on a bed of lightly fried potatoes. Drizzled with red wine reduction, a splash of squid ink and dash of paprika.

Lentil soup with chirizo choricete, pancceta, bacon, carrots, Evoo, pementon de la vera, red wine, saffron and potatoes. Served with bread.

Chistorra sausage with crispy potatoes.

Crispy potatoes topped with alioli sauce on top.

Sidra braised chorizo.

Rice blood sausage with shishito pepers.

Boiled potatoes, octupus, pimenton de la vera, EVOO.

Marinated achovies. Served with chips and olives.

Melon with jamon serrano on top.

Blistered shishito peppers, lime vinaigrette.

White asparagus on alioli sauce.

Grated tomatoes, garlic and EVOO.

Spanish tapa of mussels pickled in vinegar, olive oil and pementon (side the potatoes chips).

Marinated anchovies, served with EVOO and side of chips.

Crispy potatoes topped with alioli sauce ( Homemade Spanish garlic mayo )

Spanish style creamy croquettes stuffed with chicken

Pata negra ham, Iberian cheese, grated tomato, and olive oil.

Serrano ham, manchego cheese, tomato, and olive oil.

6, 693 inches,Fried Calamari, with aioli sauce on Spaniard baguette, side of salad

Spanish fries, manchego cheese, serrano ham or Spanish chorizo, and eggs.

Eggplant, onions, peppers and tomato stew topped with eggs and machego cheese.

Crispy patatas, spinach chorizo, brava sauce, eggs.

Vanilla custard and melted brown sugar.

Iberico cheese, apples, grapes, seasonal jam, toast.

75% fine hot chocolate 25% milk. Served with two home made churros.

The filling principally consists of ground almonds, eggs, and sugar.

Egg pudin.

Spanish Sparking water

Mussels, clams, calamar, octopus, shrimp, green peas, and European rice with saffron.

Green peas, eggplant, green peppers, zucchini, cherry tomatoes, with homemade Spanish Burrata on top.

Squid ink rice, calamar, octopus, shrimp, mussels, and green peas.