Baked Clams

House specialty. Clams stuffed with homemade filling.

Fried Calamari

House specialty. Fresh calamari fried to order.

Bruschetta

House specialty. Diced tomatoes, basil and seasonings on toasted bread. Add fresh mozzarella and make it Caprese.

Sausage and Peppers

House specialty. Italian sausage and green peppers sauteed with delicious garlic and spices.

Tomato Salad

Thin slices of tomatoes and onions with our special dressing.

Caprese Tomato Salad

Thin slices of tomatoes and onions with our special dressing.

Pizza Bread

Oven baked and topped with tomato sauce and mozzarella.

Garlic Bread

Toasted garlic bread with special seasoning.

New York Strip Steak Salad

Large salad topped with charbroiled steak.

Caesar Salad

Green salad with homemade dressing and cheese. Add chicken and shrimp for an additional charge.

Charbroiled Chicken Breast Salad

Large charbroiled chicken breast over salad.

Spaghetti

Long thing pasta. Marinara or Bolognese sauce.

Mostaccioli

Small tube-shaped pasta. Marinara or Bolognese sauce.

Lasagna

House specialty. Pasta layered with meat sauce and cheese, oven baked.

Capellini Marinara

Angel hair pasta with fresh tomato cheese sauce.

Baked Cheese Shells

Shell pasta stuffed with ricotta cheese filling.

Manicotti

Meat or cheese stuffed with tubular pasta, oven-baked.

Meat Ravioli

House specialty. Stuffed with special meat filling.

Cheese Ravioli

House specialty. Stuffed with special cheese filling.

Pasta al Pesto Toscana

Linguini with pesto sauce.

Fettuccine Alfredo

Add chicken breast for an additional charge.

Spinach Gnocchi

Pillow-shaped dumpling pasta. Served with vodka sauce.

Gorgonzola Gnocchi

Pillow-shaped dumpling pasta. Served with vodka sauce.

Chicken Vesuvio

House specialty. 1/2 chicken, browned and baked with potatoes and sauteed in a fresh garlic wine sauce.

Chicken Breast Parmigiana with Side

Chicken breast baked in special tomato sauce topped with mozzarella.

Chicken Breast Lugana

Sauteed with potatoes, onions, sweet peppers, oil and seasoning.

Chicken Bacchanalia

House specialty. 1/2 chicken, browned and baked with Italian sausage, green peppers, and potatoes and sauteed in wine sauce with garlic and special spices.

Chicken Francese

Chicken breast sauteed in a lemon wine sauce.

Chicken Breast Caprese with Fresh Mozzarella

Chicken breast with fresh tomatoes, onions and dressing.

Twin 8 oz. Pork Chops with Side

Charbroiled pork chops.

Strip Steak Sandwich

Charbroiled and served on French bread with fries.

Pork Chops Vesuvio

2 pork chops and potatoes in our classic Vesuvio sauce.

New York Strip Steak Vesuvio

NY strip steak and potatoes in our classic Vesuvio sauce.

Large New York Strip Steak with Side

Charbroiled. Add peppers for an additional charge.

Breaded Pork Tenderloin with Side

Pan-fried the old fashioned way.

Pork Chops Lugana

Sauteed with potatoes, onions, sweet peppers, oil and seasoning.

Veal and Eggplant Parmigiana Combo

Crisp veal cutlet and eggplant baked in our special sauce with mushrooms, mozzarella, and Parmigiano cheese.

Veal Parmigiana

House specialty. Crisp veal cutlet covered with our special sauce, mushrooms, baked mozzarella and Parmigiano cheese.

Veal Piccata Lombardo

House specialty. Veal medallions sauteed in a lemon wine sauce with capers and topped with mozzarella cheese.

Veal Scallopini

Veal medallions sauteed in wine sauce, mushrooms and special spices.

Veal Francese

House specialty. Veal medallions sauteed in a light lemon brown gravy.

Shrimp Vesuvio

House specialty. Large delicious shrimp in a special batter and sauteed in a wine sauce with fresh garlic and parsley with Vesuvio potatoes.

Fresh Lake Superior Whitefish with Side

House specialty. Baked in butter and special spices.

Shrimp Bacchanalia

House specialty. Shrimp, zucchini, onions, mushrooms, tomatoes, garlic and parsley sauteed in a special butter wine sauce over pasta.

Salmon Italiano with Side

Salmon prepared in a tomato-olive sauce.

Linguini and Clam Sauce

Ribbon pasta. Red or white wine sauce.

Linguini and Mussels

Red or white wine sauce.