Roasted garlic and lemon hummus, charred heirloom tomatoes, cucumbers, olives, hidden springs feta, radish and grilled pita bread. Vegetarian.
California hand made burrata, candied walnut pesto, heirloom tomatoes, balsamic glaze and grilled Italian bread. Vegetarian.
8 jumbo wings tossed with a choice of Cajun dry rub, Louisville BBQ, buffalo, sriracha-soy glaze, Nashville hot served with a choice of ranch or bleu cheese.
Ahi tuna, soy glaze, sriracha aioli, avocado, cucumber, basil, mint, jalapeno and wontons.
Crispy white corn tortillas, salsa roja, three cheese blend, sour cream, tomato, house pickled jalapenos, slow roasted Amish chicken. Vegetarian.
Fresh marinated Atlantic calamari, cornmeal breading, horseradish cocktail sauce and lemon aioli.
6 jumbo shrimp, house buffalo sauce, carrot-celery slaw and buttermilk ranch.
House blend of ground beef and pork, roasted tomato sauce, Parmesan, basil and grilled rustic polenta bread.
Marinated and grilled beef tenderloin, peppers, onions, tomatoes, green onion-jalapeno chimmichurri and romesco sauce.
Flour tortilla, mozzarella, side of guacamole and sour cream.
Flour tortilla, mozzarella, grilled chicken, side of guacamole and sour cream.
Two 4 oz. Angus patties, white American, LTO, bulls eye sauce and milk bun.
Brined and marinated chicken thigh, lightly breaded, American cheese, lettuce, tomato, dill pickles and ranch.
Oven roasted turkey, lettuce, tomato, bacon, avocado, alfalfa sprouts and whole wheat bun.
Chicken breast with bacon, avocado, fontina cheese and mayo on multigrain bread.
Prime ribye, grilled and chopped on and Italian roll with fontina cheese and giardiniera aioli.
Tuna salad seasoned with olive oil, tomato, sprouts, and crispy arugula, served with homemade mustard aioli.
Grilled blackened chicken breast, house greens, pico de gallo, Oaxaca cheese, avocado, crispy tortillas and taco dressing.
Organic red leaf lettuce, baby butterhead green, grapefruit, avocado, shaved 12 month manchego cheese, toasted pecans, homemade champagne citrus dressing.
Romaine hearts, Parmesan cheese, sour dough croutons, heirloom tomatoes and classic dressing. Vegetarian.
Fresh greens and arugula mix, heirloom cherry tomatoes, cucumber, radish, red onion and feta cheese with our house dressing.
Potato chip breaded Wisconsin cheddar cheese curds, ranch and tomato sauce. Vegetarian.
Toasted soft pretzel balls, Wisconsin beer cheese and whole grain honey mustard. Vegetarian.
Avocado, roasted jalapeno, tomato, red onion, cilantro, lime and white corn tortilla chips. Vegetarian. Vegan.
Choice of house made salsa roja or verde, crispy white corn tortilla chips. Vegetarian. Vegan.
Crispy house made potato chips and classic French onion dip. Vegetarian.
Grilled beef tenderloin, shaved lettuce, red onion, tomato and toasted pretzel buns.
Angus beef patties, white American, crispy bacon, dill pickle and bulls eye sauce.
Marinated, crispy chicken thighs, American cheese, buttermilk ranch and dill pickles.
Slow roasted pulled amish chicken, salsa roja, pico de gallo and sour cream.
Marinated and slow roasted pork shoulder, salsa verde, pico de gallo and sour cream.
Marinated and grilled beef tenderloin, onion, cilantro, lettuce, tomato and salsa verde.
Sauteed rock shrimp, garlic, pico de gallo and sour cream.
Blackened cod fish, coleslaw, spicy aioli.
Mozzarella cheese, pepperoni and house tomato sauce.
Mozzarella cheese, tomato, basil and olive oil. Vegetarian.
Pepperoni, red onion, tomato, olives and bell pepper.
Crispy shoestring potatoes and trio of sauces. Gluten free. Vegetarian.
House greens, cucumber, heirloom tomatoes, radish, feta and red wine dressing. Gluten free. Vegetarian.
Housemade brownie, vanilla ice cream, roasted pecans.
Tart shell with pastry cream topped with berries, by slice.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.