La Colombe Nizza Blend - medium roast
Rishi Chai with your choice of milk
unsweetened b%lack tea
Organic Rishi Tea & Botanical
Gluten Free
An éclair is a long French pastry made from choux pastry, filled with pastry cream or custard and dipped in fondant icing. The chocolate éclair is the most popular, which is topped with chocolate fondant and filled with chocolate custard.
Vanilla Rhum flavored baked egg custard
Pudding cake
Contains: wheat, dairy & egg
puff pastry french apple pie
Bicolore croissant with Chocolate Hazelnut cream filling
Roasted eggplant, pepper, zucchini, tomato, and goat cheese
bacon, caramelized onion, Swiss cheese
Mushroom, caramelized onion, Swiss cheese
Salmon and Leek
Over hard egg, ham and Swiss. Served on a toasted croissant.
Over hard egg, ham, bacon, avocado and Swiss. Served on a toasted croissant.
Over hard egg, greens, salmon, avocado and vinaigrette. Served on a toasted croissant.
Butter, ham, Swiss and cornichon on a baguette.
Greens, chicken, Brie, apple butter and avocado on a baguette.
Greens, turkey, bacon, Swiss, roasted red peppers, chipotle aioli on ciabatta.
Greens, salmon, hard boiled egg, horseradish aioli and capers on ciabatta.
Greens, tomato, fresh mozzarella, pesto and balsamic glaze on ciabatta.
Greens, chicken, Brie, apple butter and avocado. Served with a side of croutons
Greens, salmon, hard boiled egg, horseradish aioli and capers. Served with a side of bread.
Greens, tomato, fresh mozzarella, pesto and balsamic glaze. Served with a side of bread.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.