Nueske Bacon
Served with Cocktail Sauce
Served with Cocktail Sauce and Mignonette by the (1/2) Dozen. Choice of East or West Coast
Shishito-Peppers, Artichoke Hearts, Cocktail Sauce
Roasted Pepper Aioli
Baked Maine Lobster, Pernod Butter, Havarti Cheese, Crostini
East Oysters, Cream of Spinach, Four Cheese, Béarnaise Sauce
Tomato-Garlic Sauce, Truffle Oil, Ricotta, Ciabatta Crostini's
USDA Prime Filet, Lemon Caper Aioli, Pickled Onions, Dijon Mustard, Whole Grain Mustard, Poached Egg, Ciabatta Crostini's
Marinara, Ciabatta Crostini, White Truffle Oil.
Sherry, Garlic, Cherry Peppers, Crostini's.
Served with Brioche Crostinis
Applewood Smoked Bacon, Tomato, Avocado, Red Onion, Hard-Boiled Egg, Cucumber Garnish, Crumbled Blue Cheese, with Choice of Cream Blue Cheese Dressing, 1000 Island Dressing, or 50/50 Dressing
Red and Golden Beets, Baby Arugula, Pickled Red Onions, Roasted Pistachios, Pesto
Romaine Hearts, Grana Padano, Hard-Broiled Egg, Garlic Croutons, Caesar Dressing.
Iceberg Lettuce, Spinach, Radicchio, Carrots, Cherry Tomatoes, Applewood Smoked Bacon, Feta Cheese, Hearts of Palm, Radish, Onion Strings, Scallions, Creamy Parmesan Dressing
Burrata, Beefsteak Tomato, Basil, Red Onion, Balsamic Glaze
Chopped lobster, White Truffle Oil
Caramelized Onions, Brandy, Beef Broth, Crostini, Five Cheese Blend
Broiled on a Cedar Plank
Miso Glaze, Baby Bock Choy, Cherry Peppers, Micro Herbs
Served Hot or Chilled
Top 2% USDA Prime Angus Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Dry Aged for 30-35 Days as well as Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Dry Aged for 30-35 Days as well as Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Dry Aged for 30-35 Days as well as Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Dry Aged for 30-35 Days as well as Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
Top 2% USDA Prime Angus Dry Aged for 30-35 Days as well as Wet Aged for 21 Days. Please note that steaks may continue to cook while in route.
hot or chilled
Hot or chilled
Doublecut or Lollipop, Served with a choice of Mint Jelly or Chimichurri
Lemon Butter, Crispy Fingerling Potatoes, Cherry Peppers
White Wine Marinera Sauce, Provolone, Grana Padano Cheese
Black Truffle Shavings and a choice of White Cream Sauce or Red Sauce
Honey Truffle Sauce, Fondue Cheese Sauce, and side of fries
Apple Sauce, BBQ Sauce, Onion Strings
Applewood Smoked Bacon, Aged Cheddar Cheese, Chives, Whipped Irish Butter, Sour Cream
Gravy on the side, Chives.
Steamed, Grilled or Sauteed in Garlic
White Wine, Butter, Thyme
Served with Applewood smoked bacon.
Scallion, Nueske Bacon
White Truffle Oil, Shaved Parmesan
Creamed, Steamed, or Sauteed in Garlic
Roasted or Truffle Creamed
Steamed or Sautee in Garlic
Creme Fraiche, Apple Sauce, Cheese Fondue
Gravy on the side, Chives.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.