Oven-roasted sprouts, onion, Italian pancetta, candied pecans, balsamic glaze, parmesan-romano
over heirloom tomato tossed with balsamic dressing and topped with a balsamic glaze
Fire-roasted corn, diced chilis, roasted peppers, onion, cilantro, Chihuahua and cojita cheeses, tortilla chips
Fried, sweet chili glaze, cilantro, toasted sesame seed, sriracha aioli
House-made garlic hummus, seasonal vegetables, grilled pita
Waffle fries, cheddar cheese sauce, bacon, jalapeños, scallions, olives, sour cream
Fresh jalapeños, herbed cream cheese, bacon, cool ranch dressing
Buttermilk marinated jumbo wings, flash-fried - choice of buffalo, garlic-parmesan, Jameson BBQ sauce
Prince Edward Island mussels, garlic, chilis, fresh herbs, white wine tomato sauce
Yellowfin tuna, ginger-soy, sesame oil, avocado, scallions, cucumber, seaweed salad, served with garnish
Build your own! All burgers are cooked Medium to Medium Well
Three mini beef tenderloin sliders, garlic-herb butter. Cooked Medium to Medium Well
White cheddar, braised short rib, sweet onion jam
Florida grouper, Cajun seasoning, spicy mayo
Pacific grouper, sautéed spinach, Frangelico cream sauce
Asiago and parmesan cheese crusted chicken breast, pan fried topped with arugula, tomato, onion salad, lemon vinaigrette
10 oz. cedar planked salmon, teriyaki glaze, roasted vegetables
Breaded cod, marinated cabbage, pico de gallo, flour tortillas, Baja sauce
Sautéed whitefish, garlic rapini, dill-lemon beurre blanc
Cherry tomatoes, chicken breast, lemon white wine sauce, capers, over white rice
Jumbo scallops, roasted red pepper coulis, grilled asparagus, basmati rice
Rigatoni pasta with chicken, asparagus, sun-dried tomatoes, pesto cream, goat cheese
Slow-roasted beef short rib, root vegetables, red wine tomato sauce, potato gnocchi
Linguine, pancetta, egg yolk, heavy cream
Roasted heirloom beets, arugula, fried leeks, goat cheese, lemon vinaigrette, balsamic glaze
Romaine, aged parmesan, garlic croutons, Caesar dressing
Mixed greens, roasted chicken, bacon, blue cheese, egg, tomato, avocado - choice of dressing
Mixed greens, tomato, olives, cucumber, red onion - choice of dressing
Tomato, cucumber, red onion, bell peppers, Kalamata olives, oregano, garbanzos, imported Greek feta cheese, Greek vinaigrette
Iceberg, blue cheese crumbles, bacon, tomato, blue cheese dressing
22 oz. center-cut ribeye, char-broiled
14 oz. bone-in chop, char-broiled, Jack Daniel’s glaze
Broiled Colorado lamb chops with lemon oregnato sauce over mashed potatoes
14 oz. USDA prime center-cut, char-broiled
Outside skirt steak, char-broiled, chimichurri sauce
Sliced tenderloin over mashed potatoes with a mushroom gravy
8 oz. center-cut filet, char-broiled
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.