our most traditional ramen. rich and hearty pork broth, tokyo wavy noodles, green onion, pork belly, wakame seaweed, molten egg, bamboo shoots, fried garlic and sesame seeds
a crunchy and spicy ramen with pork broth, tokyo wavy noodles, green onion, spicy kimchi, karaage fried chicken, buttered corn, fried garlic and housemade sesame chili oil
a fully loaded ramen with pork broth, extra tokyo wavy noodles, green onion, 4 xo shrimp & pork dumplings, spicy bean sprouts, chasu pork, buttered corn, wakame seaweed, bamboo shoots, spicy crushed egg, fried garlic and sesame seeds
our vegetarian option, veg broth with a rich sesame miso, braised cremini mushrooms, bok choy, fresh tofu, green onion, fried garlic, kizami nori, and sesame chili oil
rich chicken broth, chicken chashu, buttered corn, green onion, molten egg, nori
Coconut Curry Broth, Braised Beef, Crispy Noodles, Pickled Vegetables, Shallot, Lime
rich chicken broth, tokyo wavy noodles
with a nod to japanese karaage, we take juicy, marinated chicken thighs and toss in a breading seasoned by our signature S+P. homemade lime kosho aioli served on the side
sesame crisps, poblano, avocado
our version of a house salad - greens, cucumber, daikon japanese radish, tomato and carrot ginger dressing
fried chicken, spicy mustard, japanese bbq sauce and kewpie mayo on a steamed bun
crispy pork belly, tobanjan mayo and spicy pickles on a steamed bun
marinated tofu breaded and fried, tossed in a sweet and spicy thai sauce, and served on a steamed bun with mixed greens
six dumplings are filled with chicken and cabbage and pan-fried. served with a garlic chili soy sauce
eight wontons filled with shrimp and pork are steamed. served with a savory xo sauce
five dumplings filled with berkshire pork and pan-fried. served with a garlic chili soy sauce
five crispy chicken wings are tossed in a housemade spicy sesame chili sauce. served with fried garlic, pickled japanese daikon radish and lime kosho aioli
five crispy chicken wings are tossed in a housemade sweet chili sauce. served with pickled japanese daikon radish and lime
crispy brussels sprouts topped with tofu sauce and crispy shallots
blanched chinese broccoli topped with oyster sauce and crispy shallots
local spicy fermented cabbage
roasted soy flour dipped in a caramel crunch
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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