Filet medallions, blue cheese, mayo, and candied red onion served on baby brioche buns

Jumbo lump crab and remoulade served with a garnish of coleslaw

Three halves loaded with lobster and lobster oil

Served with fresh tortilla chips

Avocado, jalapeno, onion, tomato, cilantro, and fresh tortilla strips

Reggiano, creamed spinach, and pernod

Tempura fried rock shrimp, cilantro, and spicy Asian mayo

Rotisserie chicken, tomatoes, craisins, avocado, goat cheese, corn, almonds, scallions, goat cheese, and lemon vinaigrette. Served with your choice of dressing.

Marinated tomatoes, hard-cooked egg, smoked bacon, and Maytag bleu cheese. Served with your choice of dressing.

Served with your choice of dressing

Served with your choice of dressing

Served with your choice of dressing

Rotisserie chicken, Jack cheese, mayo, tomato, onion, and arugula served on fresh French bread with a side of chicken au jus

Black Angus beef, sharp cheddar, mayo, mustard, lettuce. tomato, pickle, and onion. Served on a brioche bun with your choice of cheese and side.

Served on a brioche bun with your choice of cheese and side

Ginger, soy marinated spicy ground turkey, Asian slaw, marinated tomato, and Asian mayo. Served on a brioche bun with your choice of cheese and side.

Fresh blackened mahimahi dressed in lettuce, tomato, onion, and remoulade. Served on a brioche bun with your choice of cheese and side.

Rib piled high on fresh French bread. Served with your choice of cheese and side.

12 oz. Grilled pork chop served with mashed potato and Brussel sprouts.

Fresh chicken served with your choice of side

18 oz. Served with your choice of side.

Simply grilled, lemon butter, asparagus. Served with your choice f side.

16 oz. Boneless ribeye served with a loaded baked potato.

8 oz. Filet served with truffle bearnaise and a loaded baked potato.