Rich dark chocolate, steamed milk topped with whipped cream
Porchetta with soft-cooked egg and italian-style salsa verde on ciabatta.
Made with Princi sourdough bread
Slow-cooked prosciutto with fontina on a fresh cornetto
Dry-cured prosciutto with Parmigiano-Reggiano on brioche
Smoked salmon, red onion, arugula and cream cheese
For every bottle of Ethos® water you buy, we will donate 5 cents to support humanitarian programs in coffee-growing communities, providing clean, safe water to those in need.
We offer three rotating Roastery-exclusive blends each year: Starbucks Reserve® Pantheon® Blend, Gravitas® Blend and Paradeisi Blend. You will receive the one that is currently in season. 8 oz ● freshly scooped
Our Guatemalan coffee beans are aged in Knob Creek® Kentucky Straight Bourbon Whiskey barrels resulting in an elegant, smooth and sweet coffee with complex layers of chocolate and fruit. 8 oz ● freshly scooped ● Spirit-free coffee
Effervescent, bright, bursting with fresh cucumbers, limes and mint.
Effervescent, bright, bursting with fresh strawberries and drizzled with balsamic syrup.
Effervescent, bright, bursting with fresh blood oranges and topped with Teavana® Zen Clouds Oolong tea.
Frittata topped with fresh avocado, parsley, basil and Parmigiano-Reggiano
Freshly ground and brewed. Available hot or iced.
Starbucks Reserve® espresso with hot water
Starbucks Reserve® espresso with steamed milk, topped with a layer of foam
Starbucks Reserve® espresso with steamed milk and a layer of microfoam
Starbucks Reserve® espresso, rich dark chocolate and steamed milk
Starbucks Reserve® espresso with steamed, house-made hazelnut praline-infused milk
Handcrafted in small batches daily. Slow-steeped in cool water, without touching heat for a super-smooth flavor.
Our Guatemalan coffee beans aged in whiskey barrels create a delicately sweetened cold brew with notes of chocolate, stone fruit and oak
A concentrated blend of full-bodied black teas, black pepper and spicy ginger with notes of cardamom and vanilla, lightly sweetened. Topped with hot water, steamed milk and foam.
Pure matcha tea, steamed milk and demerara syrup
Choose from an assortment of freshly brewed, premium loose-leaf teas
Choose from an assortment of premium loose-leaf iced teas
Light and buttery, soft yet flaky
Rich, buttery and slightly sweet
Layered with raisins and pistachio cream
Light and flaky with a swirl of cinnamon
Chocolate hazelnut shortbread crust with ganache and cocoa powder
Filled with creamy ricotta, chocolate chips and garnished with candied orange
Sponge cake dipped in coffee, with mascarpone and cocoa
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.