Seasoned dried gourd.
Pickled radish.
Eel and cucumber.
Tempura shrimp and avocado.
Baked salmon skin and cucumber.
Cucumber, avocado, and soft shell crab.
Smoked salmon, avocado, and cream cheese.
Yellowtail and scallion.
Salmon, crab meat, and cucumber.
Mackerel, scallions, and lemon juice.
Crab stick, cucumber, and avocado.
Wakame, soft tofu, and scallion.
Squid and black fungus with ginger vinegar.
Boiled Japanese soybean with salt.
Seaweed salad with sweet vinegar.
Cucumber, avocado, tempura crunch, and masago.
Mixed greens with sesame dressing.
Broccoli and onion with homemade teriyaki sauce. Served with rice.
Grilled yellowtail collar, sea salt, and asparagus. Served with rice.
Broccoli and onion with homemade teriyaki sauce. Served with rice.
Scallop, shrimp, calamari, egg noodle, soft boiled egg, scallions, sesame, and bamboo shoot sprouts.
Pork bone soup, egg noodle, topping with ground pork, soft boiled egg, scallions, sesame, bamboo shoot, sprouts, garlic, chili oil, and black fungus.
Pork bone soup with miso based, egg noodle, topping with berkshire pork-belly, soft boiled egg, scallions, sesame, bamboo shoot, sprouts, garlic, chili oil, and black fungus.
Pork bone soup with black garlic, egg noodle, topping with berkshire pork-belly, soft boiled egg, scallions, sesame, bamboo shoot, sprouts, and black fungus.
Pork bone soup with curry based, egg noodle, topping with berkshire pork-belly, soft boiled egg, scallions, sesame, bamboo shoot, sprouts, and black fungus.
Pork bone soup, egg noodle, topping with berkshire pork-belly, soft boiled egg, scallions, sesame, bamboo shoot, sprouts, and black fungus.
Slices of raw salmon over a bowl of sushi rice.
Pork belly grilled and served over rive with green onions.
Grilled chicken with teriyaki sauce over a bowl of rice.
Grilled chicken with teriyaki sauce over a bowl of rice.
Fresh tuna, seaweed, and crunchy tempura eel.
Japanese style shrimp shumai.
Octopus ball, mayonnaise, and dried shaved bonito.
Seasonal vegetable tempura sauce.
Deep fried rice balls topped with spicy tuna, scallions, and tobiko.
Six pcs chef's selections fresh sashimi.
Deep fried tiger shrimp and seasonal vegetable with tempura sauce.
Rice spheres topped super white tuna, scallions soaked in soy sauce, and chili oil.
Deep fried sweet potato.
Berkshire pork-toro, scallions, and cilantro.
Deep fried soft shell crab.
Pan fried pork dumpling.
Cooked shrimp, mango, avocado, and crabmeat.
Tuna, yellowtail, chili sauce, scallion, jalapeno, avocado, cucumber, cilantro, tempura crunch, and tobiko.
Salmon, avocado, mango, avocado, and soy paper.
Tempura eel, avocado, cucumber, and eel.
Tempura shrimp, cucumber, unagi, avocado, and tobiko.
Cream cheese, sweet potatoes, avocado, and tempura crunch.
Spicy tuna and tempura crunch.
Tempura salmon, avocado, and crab stick.
Tempura shrimp, salmon, white fish, tobiko, and scallion.
Soft shell crab, cream cheese, cucumber, super white tuna, and avocado.
Avocado, cucumber, crab stick, tuna, salmon, white tuna, and yellowtail.
Tuna, avocado, and Albacore tuna with black pepper.
Eel, tempura shrimp, cucumber, cream cheese, oshiko, avocado, and tempura crunch.
Tuna, tempura shrimp, avocado, masago, and crunchy.
Eel, crabmeat, cream cheese, avocado, jalapeno, and deep fried.
Tempura shrimp, cream cheese, and avocado wasabi tobiko.
Salmon, avocado, cucumber, and crabmeat.
Tempura shrimp, avocado, cucumber, crab stick, and masago.
Vegetable crunchy roll, aac roll, cucumber roll, and avocado roll.
Six piece California roll, two piece tuna nigiri, two piece salmon nigiri, two piece super white tuna nigiri, and two piece red snapper nigiri.
Daily assorted fresh cut fish.
Rainbow maki, dragon maki, creamy shrimp maki, and spicy tuna roll.
Udon noodle, scallop, shrimp, calamari, wakame, fish-cake, and scallions.
Udon noodle, carrots, cabbage, onion, sesame, and dried shaved bonito.
Udon noodle, wakame, shrimp vegetable tempura, and scallions.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.