Breaded chicken breast, fried till golden. Served with BBQ sauce, honey mustard, ranch, or chipotle-mayo. Add extra sauce for an additional charge.
Artichoke hearts and spinach baked in a seasoned cream sauce. Served with toast points or corn chips
Premium, skin on Idaho, regular cut.
Served with honey mustard dressing or chipotle-mayo.
Corn chips fried in small batches and salsa made in house.
Made fresh daily.
Our fries topped with chili and queso cheese sauce and scallions.
Lean ground beef, beans and chipotle peppers, garnished with cheese, scallions and corn chips.
Loads of vegetables, pasta, topped with pesto and Parmesan. Vegetarian.
Romaine, leaf and spring mix with tomato, red bell pepper, carrots and cucumber.
Mixed greens and vegetables, with bacon, shredded cheese, black bean corn relish, tortilla strips, a touch of BBQ sauce and ranch dressing.
Romaine, croutons, Caesar dressing and Parmesan.
Mixed greens, tomato and green onion with diced chicken, bacon, avocado, иlue cheese crumbles and egg.
Corned Beef and Sauerkraut, Turkey and Slaw OR Tempeh and Sauerkraut, topped with melted Swiss on grilled marble rye, side of Thousand Island dressing. Served with chips
A triple decker club with turkey, bacon, lettuce, tomato and mayo, on toasted wheat or sourdough bread. Served with chips
Thinly sliced ribeye, grilled onions and cheese sauce, on a sub roll. Served with chips
Crispy bacon, sliced avocado, lettuce, tomato, mayo on ciabatta bread. Served with chips
Buttermilk dipped and hand breaded (available grilled) topped with pickles, lettuce, tomato. Served with chips Burger additions available.
Chilled breast meat with romaine, Parmesan and dressing in a flour tortilla. Served with chips
7 oz. fresh from Knight's Market.
Vegan, plant based patty. Plant based burger.
Ann Arbor Brinery Vegan Patty
Flour tortilla wrapped around spiced, black beans, rice, corn, grilled onions and peppers, shredded cheese, lettuce, tomato, served with sour cream.
Large, grilled flour tortilla stuffed with cheddar-Jack, black beans, corn, onion, tomato. Served with sour cream.
Corn chips topped with queso cheese sauce, black beans, lettuce and tomato. Onions, fresh jalapenos, black olives and sour cream are available upon request.
Beer battered cod, fries, slaw and tartar sauce. Available seasoned, grilled and steamed vegetables.
7oz Atlantic Salmon, cucumber, carrot and avocado, served on a bed of rice. Drizzled with korean bbq, spicy mayo and sesame seed.
Braised beef simmered in chili peppers and spices served over a bed of rice. Topped with corn, black beans, tomato, avocado and queso fresca.
Hand breaded and fried chicken breast with thigh, tossed in hot pepper sauce. Served with baked beans, slaw and sweet pickles.
8oz of Ground Lamb and vegetables with a mashed potato and cheese topping, served with veggie of the day.
Made from cane sugar.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.