Deep fried assorted vegetables.
Deep-fried bean cake with dried bonito flake.
Japanese style fried chicken.
Boiled organic soy beans.
Pan fried pot stickers.
Grilled yellow tail fish neck.
Deep fried 2 shrimp and assorted vegetables.
2 pieces of grilled salmon fish neck.
Deep fried whole soft shell crab served with ponzu sauce.
Grilled whole squid.
Chicken skewer.
Steamed monkfish liver.
Seared white tuna with green salad, seaweed salad, avocado, and cucumber.
Yellow tail served with tobiko, jalapeno, and ponzu sauce.
Thinly sliced red snapper sashimi topped with tobiko.
Seared tuna with green salad, seaweed salad, avocado, and cucumber.
Mixed assorted sashimi with truffle oil and spicy sauce.
Chopped tuna with green salad, seaweed salad, avocado, and cucumber.
Soup that is made from miso paste.
Seared albacore, seaweed, and cucumber with ponzu sauce.
Shrimp, seaweed, and cucumber with ponzu sauce.
Mackerel, seaweed, and cucumber with ponzu sauce.
Octopus, seaweed, and cucumber with ponzu sauce.
Mixed fish and baby green with wasabi dressing.
Seawed salad.
Seaweed and cucumber salad.
Yellow tail.
Squid.
White tuna.
Tuna.
Cooked shrimp.
Scallop.
Salmon roe.
Real crab for extra charge.
Mackerel.
Fresh salmon.
Octopus.
Egg omelet.
Red snapper.
Flying fish roe.
Water eel.
Assorted sashimi over sushi rice served with h miso soup.
12 pieces sashimi, 8 pieces nigiri, California roll, and spicy tuna roll.
Chef ’s choices of sashimi served with rice.
Chef’s choices of nigiri with California roll served with soup.
Chef ’s choices of nigiri with rock’n roll, served with soup.
Chicken, vegetables, and udon noodle in clear broth.
Beef, vegetables, and udon noodle in clear broth.
Assorted seafood, vegetables, and udon noodle in clear broth.
Vegetables and udon noodle in clear broth.
Tempura shrimp and vegetables with a plain udon noodle.
Pan fried udon noodle with chicken and vegetables.
Spicy tuna and avocado roll, lightly fried, topped with tobiko and spicy sauce.
Fresh salmon, avocado, and cucumber inside.
Crabmeat, avocado inside. Add real crab for an additional charge.
Snow crab and soft shell crab inside, wrapped with soy paper, with extra soft shell crab legs.
Tuna, salmon, yellow tail, tobiko, and avocado inside, wrapped in soy paper, lightly fried with spicy sauce.
Yellow tail with green onion inside.
Fatty tuna with green onion inside.
Cooked shrimp, avocado, and cucumber inside.
Fresh salmon and cream cheese inside.
Fresh water eel with avocado inside.
Salmon roll.
Salmon skin with cucumber and radish sprout inside.
Spicy yellow tail with cucumber inside.
Spicy scallop, avocado, and tobiko inside.
Spicy tuna with onion and cucumber inside.
Spicy salmon with avocado inside.
Soft shell crab, cucumber, avocado, and tobiko inside.
Tuna roll.
Shrimp tempura and avocado inside.
Deep fried assorted vegetables inside, wrapped in soy paper. 12 pieces.
Cucumber.
Tempura sweet potato inside.
Assorted vegetable tempura inside.
Assorted vegetables inside.
Shrimp tempura inside, topped with BBQ eel and avocado.
Salmon skin and cucumber inside, topped with fresh salmon, avocado and eel sauce.
Crab meat and avocado inside, topped with spicy scallop, whole roll baked.
Soft shell crabs inside, topped with avocado and snow crab.
Shrimp tempura inside, topped with tuna and hamachi.
Crab meat, avocado inside, topped with salmon and spicy mayo, whole roll baked.
Toro, avocado and green onion inside, topped with unagi, avocado, unagi sauce, and a hint of spicy sauce.
Snow crab inside, topped with assorted fish.
Soft shell crab and avocado inside, topped with hamachi, tuna, and eel sauce.
Salmon and avocado inside, topped with scallop, spicy sauce, spicy mayo and tobiko, wrapped with soy paper.
Fatty tuna and avocado inside, topped with escolar and spicy sauce, wrapped with soy paper.
Spicy scallop and avocado inside, topped with albacore and wasabi sauce, wrapped with soy paper.
Shrimp tempura inside, topped salmon and avocado.
BBQ eel inside and outside.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.