Ground mung bean, carrots, and green onions. Vegan. Vegetarian. Gluten free.
Kimchi, green onions, wheat, and potato flour. Vegetarian. Spicy.
Shrimp, calamari, mussel, squid, octopus, scallop, green onions, wheat, and potato flour.
7 pieces.
7 pieces.
7 pieces. Contains almonds.
3 pieces. Mashed potatoes and vegetables covered in bread crumbs. Contains egg.
7 pieces. Contains wheat, soy, and coconut covered in bread crumbs.
Stir-fried glass noodles (sweet potato noodles), mushrooms, julienned carrots, onion, spinach, cabbage, green onions, bell peppers, and sesame oil. Vegan. Vegetarian.
Wakame. Japanese seaweed salad with house spicy sauce. Vegan. Vegetarian. Spicy.
Tteogbokkl. Wheat cakes braised, chili pepper paste, sliced fish cakes, cabbage, onions, carrots, green onions, and a boiled egg.
Bibimbop. Served with side dishes.
Fried rice with soy sauce, carrots, zucchini, onions, green onions, and an egg sunny side up. Served with side dishes.
Kimchi fried rice with soy sauce, carrots, zucchini, onions, green onions, and an egg sunny side up. Served with side dishes.
Served with steamed cabbage wrap, side dishes, and rice.
Served with steamed cabbage wrap, side dishes, and rice.
Served with steamed cabbage wrap, side dishes, and rice.
Served with steamed cabbage wrap, side dishes, and rice.
Served with steamed cabbage wrap, side dishes, and rice.
Super duper spicy chicken BBQ, sunny side up egg, and green onions over crispy rice. Served with side dishes and rice.
Stir-fried glass noodles, mushrooms, julienned carrots, spinach, cabbage, green onions, bell peppers, and sesame oil. Served with side dishes. Vegan. Vegetarian.
Cabbage, carrots, green onions, bell peppers, and an egg with beef broth. Served with side dishes.
Thick flour noodle soup with zucchini, onions, carrots, green onions, and egg. Served with side dishes. Vegan.
Soft tofu, zucchini, onions, green onions, and egg. Served with side dishes and rice. Vegan. Vegetarian. Gluten-free.
House kimchi, tofu, glass noodles, zucchini, green onions, onions, and sliced rice cakes. Served with side dishes and rice. Vegan. Vegetarian.
Soybean paste based soup with tofu, onions, zucchini, green onions, and shepherd's purse. Served with side dishes and rice. Vegan. Vegetarian.
Whole chicken stuffed with g0inseng, sweet rice, sun-dried dates, chestnuts, garlic, and ginger in a chicken broth.
Shredded beef brisket, glass noodles, fern, mung bean sprouts, green onions, and egg. Served with side dishes and rice.
Vegan. Sliced rice cakes with egg and green onions. Served with side dishes.
Korean roasted seaweed, yellow radish, spinach, carrots, fruits, 2 fried veggie dumplings, and a chicken nugget.
Citrus fruit.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase. Japan.
Must be 21 to purchase. CA.
Must be 21 to purchase. CA.
Must be 21 to purchase. Korea.
Must be 21 to purchase. Korea.
Must be 21 to purchase. Korea.
Must be 21 to purchase. Korea.
Must be 21 to purchase. Korea.
Must be 21 to purchase. Japan.
Must be 21 to purchase. Japan.
Must be 21 to purchase. Japan.
Must be 21 to purchase. Japan.
Must be 21 to purchase. Japan.
Must be 21 to purchase. Japan.
Mixed grain: white rice, sweet rice, wild sweet rice, barley, brown rice, and sweet brown rice.
Homemade spicy sauce of The Works rice bowl.
A snack cake consisting of two small round layers of cake with marshmallow filling and a chocolate covering.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.