wings tossed with bbq sauce and served with blue cheese dressing.
ground Italian sausage and ground beef meatballs in tomato sauce, 3 pieces
With Parmigiano.
Spicy Calabrese sausage sauteed in local honey.
French roll with garlic butter and roasted garlic
fries tossed in homemade garlic butter and fresh chopped rosemary
sautéed pancetta in local honey, tossed with fries and grated Romano
Mixed greens, red onion, homemade croutons, and peppadew. Vegetarian.
Served with homemade croutons, anchovies and house Caesar dressing
With castelvetrano olives, red onion, Gorgonzola, candied walnuts, peppadew and served with balsamic vinaigrette
Arugula, bacon, ciligini mozzerella balls, shaved parmesan, peppadew, served with balsamic vinaigrette
Slice mozzarella, tomato sauce, fresh basil. Vegetarian.
Tomato sauce, Genoa salami, mushroom, onion, black olive, bell pepper, bacon, pepperoni, sausage, linguica, green onion, and tomato.
Gold medal winner: Food Network Pizza Champions Challenge. Asiago, imported Gorgonzola, mozzarella, sweet fig preserve, prosciutto di parma, Parmigiano-Reggiano, and balsamic reduction.
Tomato sauce, pepperoni, salami, Italian sausage, and mushroom.
Tomato sauce, soppressata picante, Genoa salami, arugula, peppadew, goat cheese, mozzarella, and Parmigiano-Reggiano.
spinach, garlic, ricotta, mozzarella, and crushed red pepper. Vegetarian. No sauce.
Tomato sauce, fennel and calabrese sausage, pepperoni, ricotta, hot pepper oil, mozzarella, and green onion.
Pesto, mozzarella, sun-bathed tomato, castelvetrano olive, feta, and garlic. Vegetarian.
Mozzarella, purple potato, pancetta, rosemary, homemade pesto, feta, oregano, romano, garlic oil
House-made bourbon BBQ sauce, bacon, imported pancetta, local honey, cilantro, and mozzarella.
Pepperoni, linguica, chorizo, scallions, ricotta, serranos, banana peppers, cholula, tomato sauce, shredded mozzarella.
Tomato sauce, mushrooms, onions, cherry tomatoes, black olives, bell peppers, green onions, mozzarella
Pepperoni, sausage, salami, bacon, mozzarella, tomato sauce
1/2 lb. certified Angus beef. Serrano pepper, calabrese aioli, smoked provolone, arugula, and agave nectar. Cooked medium unless otherwise specified.
Tony's signature home-made meatballs (pork & beef), mozzarella, parmigiano, tomato sauce, and garlic served on a french roll.
1/2 lb. certified Angus beef. Cooked medium unless otherwise specified. Meat and bun or fresh lettuce wrap only.
1/2 lb. certified Angus beef. Cooked medium unless otherwise specified. Mozzarella, lettuce, tomato, and onion.
1/2 lb. certified Angus beef. House-made bourbon BBQ sauce, cheddar, fried onion rings, peppadew, and bacon. Cooked medium unless otherwise specified.
Mozzarella, red onion, arugula, peppadew, and honey. Vegetarian.
Grilled chicken breast, bacon, romaine, calabrese aioli, and peppadew served on focaccia.
flour, butter, white chia seeds, chocolate, vanilla. no eggs
Homemade Ranch dressing
Tony's own hot pepper oil
Sweet Pizza Sauce
Homemade BBQ sauce made with Four Roses Bourbon
Homemade pesto sauce with pinenuts
Focaccia bread, 4 square slices with fresh mozzarella and fresh basil with a sweet tomato sauce
Focaccia style with 6 slices, rectangular pie.
focaccia, 4 slices, white cheddar, brick cheese, mozzarella and toasted butter corners. Topped with marinara, garlic oil, Romano and oregano.
focaccia, 4 slices, white cheddar, brick cheese, mozzarella and butter toasted corners with hand cut pepperoni. Topped with marinara, garlic oil, romano and oregano.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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