6 large fried oysters served with a homemade side of tartar sauce and lemon.
Fried calamari served with a homemade side of tartar sauce, cocktail sauce and lemon.
2 crab cakes served with a homemade tartar sauce and lemon.
Shrimp cocktail served with cocktail sauce, horseradish, and lemon.
5 large prawns served with a side cocktail sauce, horseradish, and lemon. We use wild caught ocean garden prawns.
Fresh dungeness crab meat served with a side of cocktail sauce, horseradish, and lemon.
Fresh dungeness crab meat, bay shrimp and prawn served with a side of cocktail sauce, horseradish and lemon.
6 large fried prawns served with a side of tartar sauce and lemon. We use wild caught ocean garden prawns.
Fried oysters, calamari and prawns served with a side of tartar sauce, cocktail sauce, and lemon.
3 pieces of beer butter fried cod served with french fries, side of house tartar sauce, malt vinegar, and lemon.
Uncooked mollusk.
Uncooked mollusk.
served with fresh Dungeness crab meat, prawns and bay shrimp
12 raw oysters, 8 clams and 4 prawns clams and prawns are pan roasted in garlic white, wine fresh herbs and lemon.
6 raw oyster,4 clams and 2 prawns clams and prawns are pan roasted, in garlic , white wine, fresh herbs and lemon
1 raw oyster with spicy Bloody Mary mix and lemon juice
1 raw oyster mix with spicy Bloody Mary mix, lemon juice and soju.
baked oyster with spinach, garlic butter, parmesan cheese, and bread crumbs
16 oz. bowl of Boston clam chowder.
Over romaine lettuce, organic spring mix, tomatoes, black olives and carrots.
Fresh dungeness crab meat over romaine lettuce, organic spring mix, tomatoes, black olives, carrots and your choice of dressing.
Over romaine lettuce, organic spring mix, tomatoes, black olives carrots and served with your choice of dressing.
6 large prawns over romaine lettuce, organic spring mix, tomatoes, black olives, carrots, and your choice dressing. We use wild caught ocean garden prawns.
Shrimp fresh dungeness crab meat and prawns over romaine lettuce, organic spring mix, tomatoes, black olives and carrots served with your choice of dressing.
Romaine lettuce toss with home made Caesar dressing and hot croutons.
6 large prawns romaine lettuce toss with home made Caesar dressing and hot croutons. We use wild caught ocean garden prawns.
Fresh dungeness crab meat over romaine lettuce, toss with a home made Caesar dressing and hot croutons.
Organic chicken over romaine lettuce, toss with a home made Caesar dressing and hot croutons.
Bay shrimp over romaine lettuce, toss with a home made Caesar dressing and hot croutons.
Shrimp, fresh dungness crab meat and prawns served over romaine lettuce, homemade Caesar dressing and hot croutons.
6 large prawns served with your choice of sauce. Roasted garlic, white wine, chopped tomato and fresh basil sauce or spicy marinara sauce or alfredo sauce or light tomato cream sauce. We use wild caught ocean garden prawns.
Pasta with veggies: onions, peppers, mushrooms, green beans, and broccoli if available.
Organic chicken cooed with roasted garlic, white wine, chopped tomato and fresh basil sauce or spicy marinara sauce or Alfredo sauce or light tomato cream sauce.
Ciabatta bread served with butter.
Ciabatta bread cooked in our brick oven with homemade garlic butter. Parmesan cheese, and secret home ingredients.
6 large prawns sautéed with garlic, olive oil, white wine, lemon, fresh herbs, served with roasted potatoes and vegetables. We use wild caught ocean garden prawns.
6 large prawns sauteed with garlic, olive oil, white wine, fresh herbs, and 7 different spices including Cajun pepper served with roasted potatoes and vegetables. We use wild caught ocean garden prawns.
3 pieces of crab cakes served with roasted potatoes, vegetables, a side of homemade tartar sauce and lemon.
6 large prawns grilled on a skewers with onions and peppers topped with toasted sesame, soy sauce, vinaigrette served with roasted potatoes and vegetables. We use wild caught ocean garden prawns.
6 large prawns ovened fried with penko bread crumbs served with a side of house tartar sauce, and lemon. Served with roasted potatoes and vegetables. We use wild caught ocean garden prawns.
8 oz. of grilled rib eye steak and 3 jumbo prawns served with a side of house tartar sauce, mashed potatoes and vegetables.
About a pound of clams steamed in a roasted garlic, white wine, lemon and fresh herbs.
About a pound of black mussels steamed in a roasts garlic white wine, fresh lemon, tomatoes, fresh basil, and herbs.
Combination of clams, mussels, and prawns steamed in a roasted garlic white wine, fresh lemon, tomatoes, basil and herbs.
Cioppino made with a mix of clams, mussels, calamari, corvina sea-bass, prawns, fresh dungeness crab meat served with 2 pieces of garlic bread. Made with a homemade spicy marinara sauce.
Combination of clams, mussels, calamari, corvina sea bass, prawns, and fresh dungeness crab meat served with 2 pieces of garlic bread. Made with roasted garlic white wine, fresh chopped tomato, lemon, basil, and herbs finished with a homemade garlic butter.
2 lbs. plus, clean cracked world famous crab. Steamed in a roasted garlic, white wine, lemon and fresh herbs served with cup of Boston clam chowder or a small salad.
Fresh dungeness crab meat on a toasted sesame bun with a little bit of home made tartar sauce, lettuce ,tomatoes and avocado. Served with a cup of clam chowder.
Alaskan cod served on a toasted ciabatta bread with a little be of house tartar sauce lettuce, tomatoes, red onions and jalapenos. Served with french fries.
Fried oysters on a sesame bun little be of tartar sauce and lettuce. Served with a cup of Boston clam chowder.
Fried calamari served on a toasted sesame bun with a little be of tartar sauce and lettuce. Served with cup of Boston clam chowder.
Steamed basmatic rice.
Mix of sauteed onions, peppers, mushrooms, green beans, and broccoli.
Potatoes roasted with olive oil, garlic, and herbs.
Homemade mash potatoes.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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