Hot and sour soup with lemongrass, galangal, Kaffir lime leaves, oyster mushrooms, and tomatoes.
Spicy coconut soup with lemongrass, galangal, Kaffir lime leaves, and oyster mushrooms.
Grilled chicken breast marinated in a blend of turmeric, lemongrass, honey, coconut milk, spices and herbs. Poured over peanut sauce and and garnished with crushed peanuts.
Grilled chicken thighs marinated in five chili sauce and garnished with crispy shallots and housemade spicy "Jeaw" sauce.
Housemade steamed dumplings filled with minced chicken, shrimp and shiitake mushroom. Drizzled with housemade with spicy sweet sour sauce. and Garnished with fried garlic flakes and green onion.
Grilled chicken thighs marinated in five chili sauce and garnished with crispy shallots and housemade spicy "Jeaw" sauce.
Grilled chicken breast marinated in a blend of turmeric, lemongrass, honey, coconut milk, spices and herbs. Poured over peanut sauce and and garnished with crushed peanuts.
Diet Cola
Egg rolls filled with clear noodles, shiitake mushrooms, carrots,cabbage and leek. Comes with a sweet and sour sauce.
Housemade steamed dumplings filled with minced chicken, shrimp and shiitake mushroom. Drizzled with housemade with spicy sweet sour sauce. and Garnished with fried garlic flakes and green onion.
Our vegan take on the traditional rice paper spring roll. Creamy fresh avocado complements the sweet & tangy mango, red leaf & iceberg lettuce, mint leaves, carrot, and cucumber impart a refreshing crunch. Served with peanut sauce.
A classic Thai treat that never gets tired. Slices of perfectly sweet and ripe mango surround a bed of steamed sticky rice that is drizzled with creamy coconut milk and a dash of toasted mung beans adds delectable crunch. Butterfly flower infusion imparts a beautiful all-natural blue hue to the rice. Subject to seasonal availability.
Stir-fried rice served with chicken, shrimp, eggs, tomatoes, cashew nuts, raisins, dice carrots, green pea, and onions served with sweet chunks of golden pineapple.
Your choice of meat stir-fried rice noodles with garlic, fresh chili, cherry tomatoes, onion, carrot, broccoli, zucchini, basil, and red bell peppers. Vegetarian option available.
Pan-fried jasmine rice tossed with white onions, bell peppers, string bean, and basil. Vegetarian option available with tofu
A world-class favorite. Pan fried rice noodles served with tofu, egg, bean sprouts, and crushed peanuts. Gluten-free. Vegetarian option available.
Rice noodles with stir-fried egg, garlic, and broccoli in a black soy sauce. Vegetarian option available.
Minced chicken with fragrant herbs such as turmeric, kaffir lime leaves and peppercorn, this dish carries the heat of Southern Thai served in a rice bowl with cucumber, edamame, iceberg lettuce, boiled egg topped with jasmine rice
Juicy chicken thighs braised in curry and coconut milk, yellow onion, chunky potatoes, crispy shallots and accompanied by a refreshing cucumber salad.
Chunks of pumpkin, bell peppers, and basil stewed in red curry sauce served with your choice of meat. Gluten-free. Vegetarian options available.
Sweet and savory curry made with chili, coconut milk, peanut, and red bell pepper. Garnished with kaffir lime leaves
Young green papaya, carrots, cherry tomatoes, green beans with crushed peanuts in spicy lime dressing.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.