Topped with Angus beef, green onions & pine nuts. Served with fresh baked flat bread.
Mixed greens, pine nuts, black olives and balsamic vinaigrette.
Made with balsamic vinegar, tomatoes, cucumber and goat cheese.
Tomatoes, cucumber, white wine vinegar, black olives, onions, feta cheese sumac & fresh roasted bread croutons, extra virgin olive oil.
Spinach leaves tossed with smoked bacon, mushrooms and sun dried tomatoes in raspberry vinaigrette.
Sautéed mushrooms, broccoli, sun-dried tomatoes, basil topped with Parmesan cheese.
In rosemary champagne sauce with baked potatoes and broccoli.
In lemon caper sauce served with broccoli and mashed potatoes.
In spicy coconut sauce served over risotto.
Served with choice of french fries or mashed potatoes.
With fennel, mushrooms, onions, served with basmati rice.
With fennel, mushrooms, onions, served with basmati rice.
Sautéed mushrooms, broccoli, sun-dried tomatoes, basil topped with Parmesan cheese.
With mushrooms, fire roasted tomatoes, roasted garlic in homemade garlic cream sauce served over basmati rice.
Artichoke, sun-dried tomatoes, basil, broccoli topped with Parmesan cheese.
With fresh tomatoes, basil and roasted garlic served over spaghetti pasta.
With sautéed mushrooms, asparagus and onions served with salad.
Sautéed fennel, zucchini fresh mint, pine nuts, served over couscous.
With broccoli, mushrooms, sun-dried tomatoes and basil topped with Parmesan cheese.
Served with mixed greens or fries.
Served with mixed greens or fries.
With dill tartar sauce. Served with mixed greens or fries.
Sumac flavoured slice chicken breast, pine nuts, caramelised onions, extra virgin olive oil & yogurt sauce.
Our homemade garlic cream sauce, tossed with mushrooms, fire roasted tomatoes, basil & roasted garlic topped with Parmesan.
Tossed with mushrooms, broccoli, extra virgin olive oil & fresh lemon juice, topped with Parmesan cheese.
Sautéed asparagus, sun-dried tomatoes, green peas in alfredo sauce topped with Parmesan chicken or salmon.
Ground beef, fresh tomatoes & garlic, Parmesan cheese.
Linguini pasta tossed in homemade marinara sauce with sautéed prawns, spinach, basil, mushrooms & roasted garlic.
Bacon, sundried tomatoes, artichoke hearts all tossed in roasted garlic cream pesto sauce, topped with Parmesan.
Grilled chicken, eggplant, roasted tomatoes & basil, garlic, black olives, feta cheese.
Fresh tomatoes & basil, eggplant, garlic topped with Parmesan.
With almonds, caramel and vanilla ice cream.
Topped with caramelized pecans.
Vanilla ice cream topped with shot of hot espresso.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.