Fresh cucumber with sea salt, sesame oil, and white pepper.
Crisp sliced lotus root and carrot in a light vinegar and ginger dressing.
Crispy spring roll with celery, carrots, Napa cabbage, and bamboo shoots.
Crisp potato slivers infused with a bright Sichuan peppercorn chili oil.
Ground pork and Napa cabbage. Uncooked frozen dumplings.
Ground beef with fresh celery, green onion, ginger. Uncooked frozen dumplings.
Korean bulgogi flavored beef dumplings. Uncooked frozen dumplings.
Organic chicken breast, white mushroom, and truffle oil. Uncooked frozen dumplings.
Baby bai choy, mushroom and tofu meat.
5 pieces.
Chicken breast, pineapple, peas, and carrots with yellow curry.
House-made kimchi stir-fried with rice and green onion, topped with a fried egg.
Seasonal fresh mix vegetable, eggs, and green onion.
The gold standard of XLB, pork with spring onion and ginger.
Chicken breast with spring onion and ginger.
Supersized XLB juicy pork, one to a steamer, comes with a straw.
4 Pieces. Chicken with spring onion topped with one fresh scallop.
Ground pork with Napa cabbage.
Ground beef with carrots.
Chicken, sweet corn, and mozzarella cheese.
Cod with fresh cilantro.
Bean sprouts, carrots, rice noodles, mushroom.
Ground pork, shrimp, water chestnut, green onion and peanuts, socked in Sichuan hot chili oil.
Ground pork and Napa cabbage.
Ground beef with fresh celery, spring onion, ginger.
Korean bulgogi flavored beef dumplings.
Chicken breast, white mushroom, and truffle oil.
Baby bai choy, mushroom and tofu meat.
Jumbo tiger shrimp, organic ground turkey, green onion, and ginger.
6 pieces. Time to say no to boring Mac and Cheese. Healthier and tastier with Wonton: pork, shrimp, water chestnut and green onion.
6 pieces. Time to say no to boring Mac and Cheese. Healthier and tastier with Grandma's pork dumplings: pork and veggies.
Braised beef stew, bok choy, topped with cilantro and chill oil.
Spicy hot and world-famous topped with caramelized and crispy ground pork, bok choy and peanuts.
Fish fillet, shrimp, fish ball, imitation crab.
Seasonal mixed vegetable stir-fried with noodle.
Crispy silken tofu with salt and pepper, served with chili lime ginger sauce.
Sauteed green string bean with garlic.
Marinated with ginger, garlic and house - special sweet-spicy sauce.
Lamb, sauteed with bell pepper, onion, ginger, and cumin seeds.
As described in its name: simple, fresh, and goes well with anything.
Savory Chinese donut with baby shrimp and creamy sauce: crunchy, flaky, and sumptuous.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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