Shredded chicken rice porridge, ginger chicken broth, white onions, fresh ginger, cilantro, white pepper and sesame oil. Served with fried Chinese donut
Thai style red coconut lime curry broth, udon, seasonal choy.
Thai style red coconut lime curry broth, udon, seasonal choy.
Thai style red coconut lime curry broth, udon, seasonal choy.
Curry spiced fried chicken, green cabbage apple slaw, tomatoes, fresh cilantro-lime dressing on toasted garlic butter brioche bun.
Shanghai braised pork, arugula, pickled red onions on toasted brioche bun.
Grilled marinated chicken, iceberg lettuce, red cabbage, carrots, fried wonton strips, sliced almonds, green onions, ginger sesame dressing.
Grilled marinated tofu, iceberg lettuce, red cabbage, carrots, fried wonton strips, sliced almonds, green onions, ginger sesame dressing.
Sweet and spicy tofu, seasonal veg, steamed rice.
Grilled marinated chicken, iceberg lettuce, red cabbage, carrots, fried wonton strips, sliced almonds, green onions, ginger sesame dressing
Grilled marinated tofu, persian cucumbers, spring mix, cherry tomatoes, red onions, edamame, fresh mint and cilantro, thai chili citrus vinaigrette
Grilled marinated flatiron steak, persian cucumbers, spring mix, cherry tomatoes, red onions, edamame, fresh mint and cilantro, thai chili citrus vinaigrette
Shredded chicken rice porridge, ginger chicken broth, white onions, fresh ginger, cilantro, white pepper and sesame oil. Served with fried Chinese donut
Grilled marinated Tofu, iceberg lettuce, red cabbage, carrots, fried wonton strips, sliced almonds, green onions, ginger sesame dressing
Tha style red coconut me curry broth, udon, seasonal Choy.
Sweet and spicy boneless chicken, seasonal veg, steamed rice.
Marinated crispy pork cutlet, iceberg lettuce, dill pickle, honey mustard, toasted brioche
5 spiced marinated grilled chicken, pickled carrots, cucumbers, red onions, jalapenos, fresh herbs and sriracha aioli on toasted garlic French roll
Curry spiced fried chicken, pickled carrots, cucumbers, fresh herbs, red onions, jalapeños, sriracha aioli on garlic butter French roll
Roasted eggplant, feta, curry aioli, pickled jalapeno relish, red onions, toasted ciabatta
Shanghai-style braised caramel pork belly, arugula, pickled red onions served on a toasted brioche bun.
Traditional Vietnamese pork cold cuts, pate, pickled carrots fresh herbs, and jalapeños, sriracha aloi served on garlic butter French roll.
Fried tofu, mushroom wrapped in tofu skin, pickled carrots, fresh herbs, and jalapeños, spicy peanut hoisin sauce, sriracha aioli served on garlic butter French roll.
Vietnamese marinated grilled pork, cred carrots, cucumbers, fresh herbs, red onions, jalapeños, sriracha aioli served on garlic butter French roll.
Curry spiced fried chicken, red cabbage saw, fresh herb yogurt dressing served on a toasted brioche.
Fried egg, spring mix, tomatoes on English muffin. Choice of bacon sausage or avocado.
Smoked salmon, capers, cream cheese, pickled red onions, sprouts, fresh cracked pepper.
Mixed Greens, Onions, Tomatoes, and Cucumbers w/ Sesame Ginger dressing
Please call for Soup of Day
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.