Tantalize your taste buds with this delicious dish. Idaho's potatoes mixed in a curry marinate and fried in a crispy wheat layer. Served with mint chutney. 2 Pieces. Vegan.
Steamed vegan dumplings served with traditional dipping sauce. 6 pieces.
Steamed minced paneer Nepali dumplings served with traditional dipping sauce. 6 pieces.
Steamed juicy chicken Nepali dumplings served with traditional dipping sauce. 8 Pieces.
Crispy chicken balls cooked in a spicy gravy. Garnished with spring onions.
Crispy cauliflower balls cooked in a savory Manchurian gravy. Garnished with spring onions. Vegan.
Seasonal vegetables with basmati rice stir fried and cooked in Indian and Chinese sauces. Vegan.
Egg with basmati rice stir fried and cooked in Indian and Chinese sauces
Juicy chicken with basmati rice stir fried and cooked in Indian and Chinese sauces
Seasonal veggies with noodles stir fried and cooked in Indian and Chinese sauces
Farm eggs cooked and stir fried with house chowmein in Indo-Chinese sauces.
Juicy chicken chowmein cooked in special house indo-chinese sauces.
Juicy chicken breasts, bell peppers & onions cooked in a fiery Szechwan sauce
Grilled cottage cheese, bell peppers, & onions stir fried in an indo-chinese chili gravy
Grilled chicken breasts, bell peppers, & onions stir fried in an indo-Chinese chili gravy.
Fresh chicken breasts cooked in a creamy tomato gravy and freshly ground spices.
Superior cubes of fresh cottage cheese cooked in a creamy butter tomato gravy.
Fresh diced potatoes and cauliflower stir fried and infused with ground spices.
Juicy chicken breasts cooked with Indian spices and basmati rice. Served with house raita.
Spiced seasoned vegetables cooked with Indian spices and basmati rice. Served with house raita.
Jumpin Jack Flash...juicy chicken dipped in a yoghurt & ground spice marinate and baked in a tandoor clay oven. 2 Breasts and 2 Legs.
Juicy chicken tikka kebab dipped in a yoghurt & ground spice marinate and baked in a tandoor clay oven. Boneless chicken breast 8 pieces.
Jumpin Jack Flash...juicy chicken dipped in a yoghurt & ground spice marinate and baked in a tandoor clay oven. 1 Breast and 1 Leg.
Oven lovin’ with freshly baked bread in a clay oven
Oven lovin’ with freshly baked bread in a clay oven garnished with butter
India’s favorite classic basmati rice. Gluten free and vegan.
Classic mint chutney.
Indian favorite tamarind chutney.
Indian styled yogurt!
Fresh Indian milkshake made with yogurt, milk and mango pulp.
Gluten Free. Lime and spice flavored sparkling water.
Black tea brewed with spices and milk.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.