Garganelli

Homemade garganelli tossed with Lucca’s famous agrodolce wild boar and roasted red and yellow pepper ragout, finished with pecorino Toscano.

Baked Orecchiette

“Little ear” shaped pasta baked with house-made pork sausage, broccolini, San Marzano tomatoes, fontina crema, toasted bread crumbs, and white truffle oil.

Chicken

Giannone Farms Chicken, Parmesan-San Marzano Tomato Risotto, Crispy Onions, Sherry-Chicken Jus

Salmon

Pan-Seared Bay of Fundy Salmon*, Beluga Lentils, Brussels Sprouts, Carrot Purée, Fried Carrots

Calamari

PEI Mussels, Chorizo, Fennel, Shaved Garlic, Shallots, Thyme

Mussels

Maine mussels tossed with pancetta, saffron, white wine, shaved garlic, shallots and thyme . Served with grilled house-made focaccia.

Romaine

Hearts of romaine with house-made Caesar dressing, focaccia croutons, shaved grana padano, and Sicilian white anchovy.

Verde Salad

Local mixed greens, fresh plums, candied pecans and crumbled Gorgonzola cheese, tossed in spiced plum vinaigrette

Short Rib

Braised Beef Short Ribs, Soft Parmesan Polenta, Fried Onions

Garganelli

Homemade garganelli tossed with Lucca’s famous agrodolce wild boar and roasted red and yellow pepper ragout, finished with pecorino Toscano.

Baked Orecchiette

“Little ear” shaped pasta baked with house-made pork sausage, broccolini, San Marzano tomatoes, fontina crema, toasted bread crumbs, and white truffle oil.

Chicken

Giannone Farms Chicken, Parmesan-San Marzano Tomato Risotto, Crispy Onions, Sherry-Chicken Jus

Ravioli

House-Made Four Cheese Ravioli, Baby Spinach, Cauliflower, Grape Tomatoes, Butternut Squash, Squash Purée, Toasted Pepitos

Salmon

Pan-seared Bay of Fundy salmon, fingerling potatoes, broccolini, grape tomatoes, potato-leek purée

Rigatoni Bolognese

Fresh rigatoni tossed in a classic ragout of veal, beef, pork, and San Marzano tomatoes with Parmigiano-Reggiano and Italian basil. *Cannot be prepared dairy free

Garlic and Mozzarella Bread

Mediterranean Olives

With oregano, rosemary, and thyme.

Meatballs

House-made pork and beef meatballs

Mushrooms

Sauteed wild mushrooms

Shishito peppers

Blistered shishito peppers, sea salt, lime juice