Sushi Katsu-Ya - Seattle, WA

3 piece Nigiri: 1 pc Tuna, 1pc Chutoro (medium fatty tuna), & 1pc Otoro (super fatty belly)

Broiled yellowtail collar, cheek served with lemon and ponzu sauce

3 piece Salmon Nigiri: marinated/seared, black caviar, avocado with red onions.

1 pc of Sea Urchin from Hokkaido, Japan.

Boiled soybean w/ Sea Salt

Boiled soybean sauteed w/ sesame oil, garlic, shichimi & soy sauce.

Flash fried & sauteed w/ brown sugar/soy, Japanese chili powder & sesame seeds

Flash fried & sauteed green beans w/ brown sugar/soy sauce

flash fried eggplant cooked with dashi soy

Blanched cold spinach with dashi and soy

Flash fried & sauteed shishito peppers w/ soy sauce

Mixed greens, cucumber, and cherry tomato

4 pieces of tempura fried corn kernels served with garlic butter/soy sauce

Mixed greens, cherry tomato, asparagus, red and yellow roasted beets, yamagobo, avocado, and cucumber

6 oz piece of black cod marinated in soy sauce, mirin, shiro miso & sugar.

6 oz. piece of grilled salmon flavored with choice of Shioyaki (salt, pepper, and lemon), Teriyaki, or Yu-an (marinated in soy, sake, mirin, and lemon).

6 oz Chicken breast seasoned w/ salt & pepper served w/ teriyaki sauce

2 pieces of shrimp tempura and assorted vegetables with tempura sauce.

Assorted vegetables tempura battered and deep fried. Served with tempura sauce.

with tofu, green onion & seaweed

Dashi broth and thick udon noodles. Served with shrimp tempura, poached egg, green onion, and fish cake.

Spicy dashi broth and thick udon noodles with assorted fish and shellfish.

Tempura style soft shell crab with ponzu sauce.

4 pieces of Sushi rice pan fried with butter and soy sauce. Topped with spicy tuna and sliced serrano.

6 pieces of rolled yellowtail sashimi and topped with sliced jalapenos. Served with onion ponzu sauce on the side.

Albacore sashimi seared with Siracha sauce and topped with deep fried red onion. Served with chive and spicy Ponzu.

Seared tuna sliced and topped with red onion, tomato, and avocado salsa. Served with ponzu sauce and chili oil.

Assorted sliced pieces of tuna, yellowtail, salmon, and whitefish, mixed w/ sliced red onion, cherry tomato, ponzu dressing topped w/micro cilantro & serrano chile

Small bits of tuna & avocado, mixed w/spicy mayo, smelt egg, green onion sesame oil & chili oil, with 2 pcs of crispy wonton chips and wasabi mayo

1 piece of salmon sushi topped with Japanese mayo / red onion mix and royal osetra caviar

8 pieces salmon sashimi wrapped over red onion and Japanese mayo and topped w/black caviar, served on top of cucumber slices

9 thinly sliced White fish sashimi with yuzu pepper, ponzu, sea salt & lemon

popcorn shrimp tempura served with spicy mayo/ponzu sauce and chives

5 pieces.

5 pieces.

5 pieces.

5 pieces.

5 pieces.

5 pieces.

5 pieces.

5 pieces.

5 pieces.

5 pieces.

5 pieces.

5 pieces.

5 pieces.

2 pieces.

5 pieces.

5 pieces.

5 pieces.

Snow crab & imitation crab baked with dynamite sauce, soy paper wrapped.

Spicy shrimp & crab, topped with tuna filet, garnished with spicy mayonnaise & chive, soy paper wrapped.

Spicy tuna, shrimp & snow crab, topped with sliced avocado & spicy mayonnaise, soy paper wrapped.

5 piece spicy tuna roll topped with 10 pieces of popcorn shrimp tempura, soy paper wrapped.

750 mL still water

Finely chopped tuna with chili oil, spicy mayo, scallion, smelt egg, sesame and cucumber. Wrapped in seaweed.

8 piece roll. California roll topped with tuna, salmon, yellowtail, whitefish, shrimp, and avocado. Wrapped in seaweed with rice outside.

5 piece jumbo roll. Salmon, tuna, shrimp, jumbo scallop, smelt egg, and avocado wrapped in cucumber.

Sliced tuna and wasabi. Seaweed outside.

Imitation crab, cucumber, avocado, and sesame seeds. Wrapped in seaweed.

Cucumber, sesame, and wasabi. Wrapped with seaweed outside.

Chopped yellowtail, scallion, and sesame. Wrapped in seaweed. (4 piece cut roll)

Fresh salmon, red onion, sesame, and Japanese mayo. Wrapped in soy paper. (4 piece cut roll)

Avocado, cucumber, asparagus, yamagobo, daikon sprouts, and sesame. Wrapped in seaweed. (4 piece cut roll)

4 piece roll. Fresh water eel, cucumber, sliced avocado on top, sesame & eel sauce. Wrapped in seaweed with rice outside.

4 piece roll. California roll topped with broiled scallops and dynamite sauce. Wrapped with seaweed with rice outside.

Shrimp tempura, avocado, cucumber, & sesame wrapped with seaweed. (4 piece cut roll)

5 piece jumbo roll. Deep fried soft shell crab, avocado, cucumber, sesame, with side of ponzu.

Minced tuna belly and scallion. Wrapped with seaweed outside.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 pc.

1 piece.

1 piece.

1 piece.

1 piece.

Sushi rice topped with seaweed, tamago, and cucumber. Served with assorted fresh fish and shellfish sashimi. Miso soup and mini salad included.

10 piece chef selected sushi served with 8 piece tuna/cucumber cut roll. Miso soup and mini salad included.

Assorted fish and shellfish sashimi. Served with miso soup, mini salad, and steamed rice.

Sushi rice topped with seaweed. Served with tuna sashimi and mixed spicy tuna. Miso soup and mini salad included.

Salmon, tuna, albacore, white fish, and shrimp nigiri sushi served with choice of California roll or Tuna roll. Served with miso soup and salad.

Assorted chef's choice mixed sashimi. Served with miso soup, salad, & rice.