Corned beef, Swiss cheese, and sauerkraut grilled hot on a flat top. Served on Orwashers seeded rye, with a pickle & Russian dressing on the side.
Brined in a nine-spice house blend for 14 days, smoked for 6 hours, then steamed to tender perfection. Served on Orwashers seeded rye, with a pickle & mustard on the side.
Brined in a nine spice house blend for 14 days, then slowed simmered to tender perfection. Served on Orwashers seeded rye, with a pickle & mustard on the side.
House smoked brisket with lettuce and tomato. Served on ciabatta bread, with a pickle & Russian dressing on the side.
You already know you want these. Served with a horseradish aioli on the side
Golden and crisp on the outside, tender on the inside, tossed in a balsamic reduction. FULL of caramelized flavor.
Made fresh daily
When in Rome,,,
Creamy & bold with intense flavor.
Served with a chocolate dipping sauce
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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