Grilled gorgonzola polenta, sage and fennel sausage.
Seared tuna filet tossed with avocado in a sesame dressing.
Grilled calamari with mixed greens and lemon.
Vegetarian Soup of the Day
Grapefruit, Arugula, Hazelnuts, Olive Oil & Pepper
Shaved Fennel, Parmesan Cheese & Arugula
Roasted red beets, Whipped Ricotta & Pistacchio.
Rigatoni in a pesto of basil, parsley, tomatoes and almonds.
Pecorino and black pepper gnocchi with tomato and basil.
Homemade, classic beef ragu lasagna.
Homemade spaghetti with umbrian porcini mushrooms.
Guanciale, organic egg yolk, pecorino and black pepper.
Housemade Pappardelle in Pork Ragu'
Arugula, mozzarella, cherry tomatoes and grana.
Mozzarella, arugula and prosciutto di parma.
Fennel sausage, broccoli rabe and mozzarella.
Assorted mushrooms, mozzarella and fresh thyme.
Herbed and breaded pork chop served with market greens.
Grilled sirloin steak, arugula and Parmigiano Reggiano.
Grilled whole branzino with salsa verde and radicchio.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.