Grape leaves stuffed with fresh herbs, and rice
Roasted eggplant with tahini sesame sauce, lemon juice, garlic, and olive oil
Roasted smoked eggplant blended with tomato and garlic and egg
Baked eggplant topped with whey, sautéed onions, and mint
Plain yogurt with chapped persian cucumber
Shallots and yogurt
Garbanzo beans pureed with tahini, lemon juice, spices and a touch of olive oil
Mixed pickled vegetables and herbs
Traditiona perian apptizer
A persian specialty. Diced cucumbers, tomato, onion and parsley with lemon dressing
Lettuce, cucumbers, tomatoes, and onions with house dressing
Chopped parsley salad mixed with cracked wheat and diced tomato with a touch of lemon juice and olive oil
Romaine lettuce, parmesan cheese, croutons in special caesar dressing
Sliced cucumbers, tomatoes, red onions, olives, dill weed and feta cheese with greek
Fresh herbs, lentils, barley prepared in authentic Persian style.
2 Skewers of combo of tender beef and spicy chicken thigh, onion, and sweet pepper. Served with flame-broiled tomato and basmati saffron rice
2 skewers of boneless chicken tender marinated and charbroiled. Served with flame broiled tomato and basmati saffron rice
2 skewers of seasoned ground beef charbroiled served with flame-broiled tomato and basmati saffron rice
Heart of tenderloin trimmed, skewered, marinated and charbroiled served with flame broiled tomato and basmati saffron rice
Boneless chicken thighs marinated and seasoned and charbroiled with flame-broiled tomato basmati saffron rice
Filet mignon that is marinated, skewered and charbroiled with tomato, sweet pepper, onion served with basmati saffron rice
Tender chunks of lamb marinated, skewered and charbroiled. Served with flame-broiled tomato and basmati saffron rice
Marinated and charbroiled salmon fillet. Served with basmati saffron rice
One skewer of ground kabob and one skewer of chicken tender marinated and charbroiled to perfection served with flame-broiled tomato and basmati saffron rice
A whole skinless cornish hen (chicken with bone ), marinated and skewed and charbroiled. Served with flame-broiled tomato and basmati saffron rice
2 strips of seasoned ground chicken wrapped on a skewer and charbroiled served with flame-broiled tomato and basmati saffron rice
Combination of tender beef and ground beef kabob served with flame broiled tomato and basmati saffron rice
Marinated Idaho rainbow trout, pan-fried served with basmati saffron rice
Marinated and charbroiled zucchini, squash, mushroom, sweet pepper, onion, tomato, served with basmati saffron rice
Sautéed celery with herbs and braised chicken served with saffron rice
Sautéed eggplant stewed with split yellow beans, tomato, braised beef served with basmati saffron rice
Sautéed puree walnuts in sweet and sour pomegranate sauce served with chicken and saffron rice
Traditional stew of fresh herbs, dried limes, red beans, and braised beef served with saffron rice
Served with saffron rice mixed with fava beans and dill
1 piece
Barberry
Sweet and sour cherry
Marinated and charbroiled
Home made Baklava
Abali mint dough
Fresh Homemade Yogurt Drink with Dried mint and Salt
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.