Jerk chicken, rice & beans, cheese, & a sprinkling of thin strips of raw cabbage, wrapped in a flour tortilla.
Rice & peas and cooked vegetable medley, wrapped in a flour tortilla.
Flaky pastry filled with spicy beef.
Pastry filled with veggies.
Leg quarters marinated in Winston's special blend of spices and jerk seasoning, slow cooked on a wood fire, served with rice & peas and veggies.
Boneless chicken marinated overnight in mild Jamaican curry and other secret ingredients, then slow cooked with potatoes and carrots. Served with rice & peas.
Piled high with rice & peas and veggies.
A large, whole red snapper, highly seasoned, then fried in seasoned oil and topped with sautéed onions, red bell peppers & hot peppers. Served with rice & peas and veggies.
5 oz of Winston's own recipe.
Sweetened, carbonated, non-alcoholic beverage. It is produced by the natural fermentation of prepared ginger spice, yeast and sugar.
Ting is a carbonated beverage popular in the Caribbean. It is flavored with Jamaican grapefruit juice and is both tart and sweet.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.