Cava 67 Seleccion Privada NV Brut is made from specially selected varietals of Macabeo, Xarel, and Parellada. Methode Champenoise, aged 12 months in the cellar after second bottle fermentation. Refreshing aromas of citrus, a small rosary of bubbles, and fine mousse. Fresh and lively finish. Perfect to serve as an aperitif, cocktail parties, or mix with your favorite liqueur for a bubbly cocktail. Enjoy this refreshing Cava with Charcuterie, Tapas, seafood, or your favorite guilty pleasure snacks. Must be 21 to purchase. 11.5 ABV.
The Mionetto Prosecco Brut DOC has an intense fruity bouquet with a hint of golden apples. It is very dry, fresh, light in body, and well-balanced. This wine is perfect alone as an aperitif or as a delightful complement to appetizers such as prosciutto or mild cheeses. Excellent as a base for Bellinis and other sparkling wine cocktails. Must be 21 to purchase. 11.0% ABV.
Wine Enthusiast 91 points fresh and fragrant, this delivers aromas of ripe orchard fruits and nuts, with a whiff of yellow wildflowers. The linear palate offers crisp pear, apple, and lightly toasted almond alongside brisk acidity and a firm, refined perlage. It closes on a note of fresh peach and chopped herbs. Must be 21 to purchase. 10.50%.
La Marca Prosecco is a fresh sparkling wine with a vibrant bouquet of apple, white peach, and honeysuckle. The soft, harmonious fruity notes highlighted by pleasant acidity make this wine ideal for any occasion. Must be 21 to purchase. 11.5 ABV.
67 wine is thrilled to introduce CAVA 67 Seleccion Privada Brut Rose NV. Following the great success of our Cava 67 Brut NV, we decided to offer our customers a ROSE version that is sure to excite the palates of all Rose Sparkling wine lovers. The wine follows a strict Methode Champenoise process for vinification and aging, along with the all the standard regulations of the DO Cava. Cava 67 Rose is made from a specially selected monovarietal, Garnacha 100% Grenache. Disgorged and cellar-aged for maturity and development of flavors. Must be 21 to purchase. 11.5 ABV.
Packs in a lot of complexity for the price, offering aromas of apple, fresh ginger, and rubber. The flavors are crisp and layered, with notes of raspberry and spice. Must be 21 to purchase. 13.5% ABV.
Wine Enthusiast 89 points In a delicate style, this is pure, delightful aperitif Champagne that enters the mouth gently, the lightest of mousses, and then rounds out with a creamy texture, dry, but not too crisp, the finish soft and caressing. Must be 21 to purchase. 12.50%.
The Pommery brut royal is made in a lighter style, very refined, elegant, bone dry, highly expressive, and pure. Made from mostly chardonnay. Must be 21 to purchase. 12.5% ABV.
Wine Spectator-Champagne, France - "Seamless and silky, showing an almost effortless sense of complexity, with notes of lemon and pear paired with toasty brioche, fresh ginger and hazelnut details." Must be 21 to purchase. 12.5% ABV.
Riondo Prosecco Frizzante is an authentic sparkling wine that celebrates the easy-living spirit of Italy. This vino frizzante boasts fresh aromas of Golden Delicious apple, pear, and acacia blossom. Its persistent effervescence is followed by a crisp, clean finish. While delicate and fruity on the palate, this prosecco is the perfect choice to either sip by itself or mix to make a bubbly cocktail.
PRODUCER NOTES The Brut offers a crisp, and full-bodied sparkling wine, which has developed rich complexity and fine mousse. The allure of toasty finish from twenty-four months on tirage, is a complement to the sophisticated apple and citrus flavor.Winemaker's Note: Brilliant with ultra fine bubbles. A wonderful fine bouquet dominated by green apple and grapefruit flavors. A truly classic house style! WINE CRITICS PROFESSIONAL NOTES Wine Spectator 88 points Vibrant and fresh, with creamy citrus, vanilla and spiced almond flavors. Drink now. 65,000 cases made. Wine Enthusiast 87 points Light pink and attractively priced, this has light strawberry aromas and more substantial cherry and strawberry in the mouth. Gruet has done a fine job managing the bubbles in this wine so that it tickles the tongue more than overwhelms it. 5,000 cases produced. Country United States Region New Mexico Grape Varietal New Mexico Sparkling Type Sparkling
Wine Spectator 90 points Lightly toasty and vibrant, this balanced Champagne carries flavors of melon, black currant, lemon preserves and smoky mineral on a fine, lively mousse. Wine Enthusiast 90 points Fresh and crisp, this is bright with acidity as well as warmer fruitiness. It brings out the dry Laurent-Perrier style, balanced by soft creamed apples and fragrant acidity. Light and fruity at the end, it is ready to drink. Wine Advocate 90 points The Laurent-Perrier NV Brut is a blend of 50% Chardonnay, 35% Pinot Noir and 15% Meunier, and is based on 2009 plus 15-30% reserve wines from two or three vintages. Citrus colored, this signature LP has a refined, fresh and elegant nose with brioche and delicate citrus flavors. Lean, refined and elegant on the palate, this is a dry and silky textured, vivacious, and perfectly fresh and balanced aperitif Champagne. It does not have the opinion-dividing thrill and tension of the Ultra Brut, but will probably find more friends. James Suckling 93 points The brioche and cooked-apple and cream character really comes through here. Full-bodied and round with fine bubbles. Flavorful and intense. Vivid, bread-dough finish. This is four years on lees. 55% chardonnay and the rest pinot. Wine & Spirits Magazine 90 points This wine's fresh fruit and firm structure match bright lemon zest flavors with limestone severity. The fine bubbles add to the clean sensation of the finish. It's spicy, tight and formidable, a wine to kick-start a dinner party. Best Buy
Champagne Charles Le Bel “1818” Brut is the second label of Billecart Salmon Brut Reserve NV. Every year, Billecart-Salmon vinifies base wines from a greater number of parcels than it actually needs for the production of its main cuvees. The tasting committee tastes each of these base wines and selects only the ones that match the standard and the style of Billecart-Salmon. Some of the wines that are not selected are bottled to be part of a second wine from the house, Inspiration 1818.
Wine Spectator 92 points An elegant Champagne, with a smoky, minerally underpinning and subtle flavors of poached pear, toast, candied lemon zest and ginger riding the finely detailed bead. Harmonious, and hard to stop sipping.
Pale yellow with silver tinges, brilliant and crystal clear revealing a persistent ribbon of delicate bubbles. Initially restrained, fresh white fruit aromas of apple, pear and peach intermingle with curry and turmeric spices. As the bouquet becomes more expressive, ripe fruit notes jostle for position. Clean on the attack, elegant and complex, a delicate bead imparts freshness on the finish.
Wine Spectator 91 points An elegant, berry- and citrus-infused bubbly, very fresh and lively, with an intensity that carries through to the long, long aftertaste. Lovely expression. —Bruce Sanderson, Wine Enthusiast 90 points Like most Lanson wines, this nonvintage cuvée is a blend dominated by red grapes (Pinot Noir and Pinot Meunier). Ripe while also crisp and stylish, it has weight and richness while remaining well to the dry side of Brut. The bottling is ready to drink.
Wine Spectator 93 points A lovely rosé in an almost vinous style, with mouthwatering acidity and a fine, lacy mousse carrying appealing flavors of ripe raspberry, white cherry fruit, star anise, mandarin orange peel and honeysuckle. Lightly chalky on the lasting finish. Enjoy with food. Wine Enthusiast 92 points The palest of rosés, this is an elegant, structured wine. Its dryness is balanced by the fine apple and red-currant fruits and the strong sense of minerality. Fragrant and lightly structured, this fine bottling is ready to drink. Decanter 93 points Gentle red fruits rise from the glass. In the mouth it's attractively bright and youthful, with citrus and cranberry notes. The very fresh acidity and primary fruits give way to autolytic notes and cappuccino with time, followed by a long, savoury, saline finish. Drinking Window 2019 - 2028 Country France Region Champagne Grape Varietal Type Sparkling
Wine Enthusiast -Champagne, France-""An equal blend of the three major Champagne grape varieties, this cuvee is a reference in the region. It has a fine balance and is rich but with good touches of minerality as well as crisp white fruits. The finish with its bite of citrus is attractively refreshing...""
Our Bordeaux Buyer Rand Sieger has carefully selected this approachable Bordeaux for its classic style and exceptional value. Intended to be enjoyed often with friends and good food, this 80% Merlot 20% Cabernet Sauvignon offers up flavors of plush cherry fruit backed by subtle expressions of rose petal and crushed herbs. Must be 21 to purchase. 14% ABV.
Our Cabernet Sauvignon has ruby red color with bright red highlights. Plum and raspberry on the nose with a hint of cacao. Pleasant and lively on the palate, medium-bodied with nice soft tannins. This wine can be a great companion for grilled steak. Must be 21 to purchase. 13% ABV.
67 Wine Petit Somm Series is a wine project specially created by Oscar Garcia 67 wine and Carlos Iglesias Spain wine collection to provide our customers with a fun and creative lineup of wines from Chile featuring artwork of our beloved New York City. Fresh and aromatic with straw yellow nuances and golden highlights. On the palate, you will find pear, pineapple and acacia flowers. Medium-bodied with notes of exotic fruit on the finish. Perfect to pair with baked chicken, broiled or grilled salmon, or mac and cheese. Must be 21 to purchase. 13% ABV.
67 Wine Petit SommSeries is a wine project specially created by Oscar Garcia 67 wine and Carlos Iglesias Spain wine collection to provide our customers with a fun and creative lineup of wines from Chile featuring artwork of our beloved New York City. Must be 21 to purchase. 13% ABV.
67 wine Petit Somm Series is a wine project specially created by Oscar Garcia 67 wine and Carlos Iglesias Spain wine collection to provide our customers with a fun and creative lineup of wines from Chile featuring artwork of our beloved New York City. Our Pinot Noir has bright red cherry color. Strawberry and Spiced wood on the nose, Smooth and round on the palate with excellent structure and balance. Excellent Pinot Noir to pair with a great Beef Carpaccion with Capers. Must be 21 to purchase. 13% ABV.
67 wine petit somm series red blend showcases inspirational artwork of one our favorite neighborhoods, harlem. A blend of cabernet sauvignon, merlot, and malbec. Deep opaque red color, aromas of jammy fruit blackberries, raspberry, and whiffs of bitter chocolate. Full-bodied with round mouth-feel. Fresh, enticing, and delightful. Pair with your favorite dishes and snacks. oscar garcia, wine buyer, 67 wine. Must be 21 to purchase. 13% ABV.
This exciting rose showcases original artwork inspired by iconic images of NYC. central park is our neighbor and we decided to create a label that pays homage to our beloved landmark. 67 wine petit somm series rose is made bobal grape from Castilla la Mancha. Pale pink color, intense raspberry and strawberry flavors with great complexity and freshness. Must be 21 to purchase. 13% ABV.
Our 67 wine Petit Somm Series lineup showcases some of our favorite neighborhoods in NYC. This particular bottling is inspired by historic district of Washington Heights. The wine is made in Castilla La Mancha, Spain. 100% Bobal. Crisp and enticing with refreshing flavors of red berries. Enjoy outside and have fun drinking it. Must be 21 to purchase. 13% ABV.
67 Wine Petit Somm Series is a wine project specially created by Oscar Garcia 67 Wine and Carlos Iglesias Spain wine collection to provide our customers with a fun and creative lineup of wines from Chile featuring artwork of our beloved New York City. Our Sauvignon Blanc has a bright, pale yellow color with green highlights. On the nose you will find citrus fruit and green apples, with a hint of kiwi. Light-bodied with crisp and refreshing acidity. This Sauvignon Blanc pairs very well with green salads, roasted vegetables, or goat cheese tartlets. Oscar garcia, Wine Buyer, 67 wine. Must be 21 to purchase. 13% ABV.
Our 67 Wine Petit Somm Series has expanded to include a magnificent Syrah from Chile's Central Valley DO. The original artwork is meant to celebrated of belowed NYC. Deep ruby red color with aromas of mature red fruit. On the palate nuances of cassis and baking spices. Velvety and round mouth-feel. A perfect red for stews, poultry, or beef. Must be 21 to purchase. 14% ABV.
Must be 21 to purchase. 13% ABV. We collaborated with a small, family-operated winery Bodegas Chaves. In 1986 the winery was first to market wines with the appellation Vinos de la Tierra that guaranteed the origin of Albarino in the Salnes Valley. Following this designation, Bodegas Chaves was instrumental in the creation of the Rias Baixas Do and became the second winery to join the Do after its creation. Bodegas Chaves have been making wines since the 1950s with only Estate grown grapes. Their attention to detail is unrivaled. Tasting Notes: Youthful, fresh and very vibrant. Lees aged for complexity and character. Elegant with precision and finesse. Aromas of citrus, white flowers and stone fruit. Racy and linear acidity. Crisp, thirst-quenching, and text book dry. Somm Series Albarino is a gastronomic giant, a true 4x4 aroma, body, texture, and finish. Enjoy with your favorite cuisines Asian, Modern American, or classic Spanish. My favorite is a good selection of cured meats and some nice dry-aged cheeses.
67 Wine Petit Somm Series is a unique project that came together by 3 young wine professionals in NYC. Their love for Spanish wines lead them to jointly selecta signature blend from Rioja that reflects the current and vibrant wine culture in NYC. Oscar garcia, wine buyer, 67 wine, Carlos Iglesias, Spain Wine Collection, and Nacho Monclus, NYC Sommelier have selected this wine that is meant to be enjoyed with friends and great food. 100% Tempranillo from Rioja DOCa Alavesa. Cellared for 3 months in oak barrels. Bright and fruit-driven nuances of plum, cassis and blackberry. Medium-bodied with silky tannins and a smooth, yet lingering finish. Superb everyday drinking red. Pair with your favorite snacks, skirt steak tacos, or grilled tuna steaks. Oscar Garcia, wine buyer, 67 wine. Must be 21 to purchase. 14% ABV.
Our 67 Wine Somm Series line has expanded adding a wonderful Rioja Rose. Nacho, Carlos, and myself have turned to Rioja to work with the talented winemaking team of Bodegas Martinez Lacuesta to bring our customers a wonderfully balanced Rose wine. Made with 100% Garnacha, our new Somm Series Rose is crisp, refreshingly dry, and with great vibrancy. Perfect as an aperitif, to pair with your favorite cheeses, charcuterie, or your favorite seafood or poultry dishes. Must be 21 to purchase. 14% ABV.
Avenida 67 Malbec is made with 100% Estate grown grapes sourced from Enrique Forster's vineyards in Lujan de Cuyo in Mendoza, Argentina. Deep red violet with dark fruit aromas, silky tannins and suave mouthfeel. This is the perfect Malbec wine to pair with roast or grilled meats; or fish like tuna and salmon. You might even enjoy with a nice piece of dark chocolate. Must be 21 to purchase. 13.50% ABV.
Absolut Vodka is a Swedish vodka made exclusively from natural ingredients, and unlike some other vodkas, it doesn t contain any added sugar. In fact Absolut is as clean as vodka can be. Still, it has a certain taste: Rich, full-bodied and complex, yet smooth and mellow with a distinct character of grain, followed by a hint of dried fruit. Must be 21 to purchase. 40.0% ABV.
A good mixing vodka, with hints of vanilla and cream. Vodka is a chameleon and blends seamlessly with just about anything. This is no accident while there are no universal rules for producing the spirit, the final product is supposed to be colorless, odorless, and tasteless. Must be 21 to purchase. 40.0% ABV.
Grey Goose, voted the best-testing vodka, embodies the tradition and elegance of France. Its five-step distillation begins in a copper-pot still with a fine selection of the very best grains. Blended with water naturally purified through Champagne limestone from the Gente Springs of Cognac, France, Grey Goose is created under the watchful eye of a master distiller. Must be 21 to purchase. 40.0% ABV.
Stoli Vodka is a classically styled, exceptionally smooth vodka. Crystal clear in color with marshmallow, mineral, and mild fruit peel aromas, a soft, supple entry leads to a smooth, medium bodied palate with pastry frosting, talc, and citrus rind flavors. Must be 21 to purchase. 40.0% ABV.
The initial nosing passes find subtle traces of charcoal and roasted grain which are followed by sweeter aromas of sweet grain mash and pipe tobacco. Entry is smoky and charred; the midpalate is oily, moderately viscous, semisweet, and robust. Ends on a delicious oily, bacon-like note. A very well-made American pot still vodka. Must be 21 to purchase. 40.0% ABV.
The initial nosing passes find subtle traces of charcoal and roasted grain which are followed by sweeter aromas of sweet grain mash and pipe tobacco. Entry is smoky and charred; the midpalate is oily, moderately viscous, semisweet, and robust. Ends on a delicious oily, bacon-like note. A very well-made American pot still vodka. Must be 21 to purchase. 40.0% ABV.
Wine Enthusiast 90 points. Best well chilled, this classic brand has a mild sweetness that hints at marshmallow and cocoa bean, plus flares of citrus peel, cassia bark and ginger on the clean finish. Must be 21 to purchase. 40.0% ABV.
By combining a centuries-old Swedish vodka recipe with tomorrow's distillation technology, we've created the unparalleled taste of Svedka. To make one bottle of Svedka we meticulously distill over 3 lb. of high-quality Swedish wheat for over 40 hours in our innovative 5-column process. Then, we blend it with the finest spring water, giving Svedka its pure and crisp finish. Must be 21 to purchase. 40% ABV.
Gordon's Vodka is made with only the finest grains and purest water, with no additives, unlike some other vodkas. Gordon's quality assures you of the smoothest, most mixable taste, whatever your taste is - fruit juices, tonics, bloody Mary's straight up or on-the-rocks. Must be 21 to purchase.
Balls Vodka is an American-made vodka bottled in New York. Produced from 100% corn, distilled 4 times, and made with pure New York water. Gluten-free, vegan, and delicious. Must be 21 to purchase. 40% ABV.
Bombay Sapphire gin has a ripe citrus aroma with rounded spice and a touch of juniper. Taste Bombay Sapphire and at first the exceptionally smooth spirit is light and crisp. As it begins to fill the mouth the hidden complexity of the spirit is revealed as the harmonious notes of the 10 perfectly balanced botanicals are released. These fresh, 100% natural flavours combine to create a gentle, aromatic taste layered with zesty citrus, delicate nutty oils, rich exotic spices and a hint of sweetness before ending with light lavender notes and a long peppery finish. Must be 21 to purchase. 47.0% ABV.
Gordon's London Dry Gin - The world's No. 1 London Dry Gin is carefully distilled to the original secret recipe. A unique blend of juniper berries, citrus, and other rare herbs and spices combine to give Gordon's Gin its distinctive crisp taste and fragrant aroma. Must be 21 to purchase. 40.0% ABV.
Wine enthusiast 93 points UB collection, finalist, great value, tried and true award balance and sophistication are the descriptors that leap to mind. Juniper, lemon, and orange zest, dry and fresh pine needles, and an underlying mineral note. A benchmark. Must be 21 to purchase. 40% ABV.
Wine Enthusiast 95 points a textbook London Dry Gin bouquet; floral, earthy, spicy, and crisp with dry notes of orange peel and black pepper all underpinned by the presence of juniper berry. The palate entry is sharp, crisp, dry and botanically balanced; at mid-palate a burst of citrus juiciness counters the earthiness of the juniper and angelica root. Finishes with a wonderful rush of juniper. Must be 21 to purchase. 40% ABV.
For the Botanist Islay Dry Gin the craftsmen at Bruichladdich use 9 classic Gin aromatics and a whopping 22 additional local botanicals, which are hand-picked from the windswept hills, peat bogs and Atlantic shores of the Hebridean Island of Islay. This Islay speciality is distilled 4 times slower as the average Gin, in Bruichladdich's Ugly Betty, one of the few remaining Lomond Stills in existence. It’s the only Gin produced on the Isle of Islay. The story and the Gin, great. Some of the botanicals included Orris root, cassia bark, coriander seed, Mugwort, Meadow Sweet, Lady's Bedstraw flowers, apple mint, downy birch, elder, gorse flower. Must be 21 to purchase. 40% ABV.
Wine Enthusiast 97 points with its clean, neutral profile, this graceful gin works well with just about anything, from Aviation cocktails natch to bone-dry Martinis. On the palate, look for bewitching hints of caraway, juniper, grapefruit, and a dry, faintly spicy finish. Must be 21 to purchase. 40% ABV.
In making a fine London Dry Gin such as Gilbey’s, the fermentation process is similar to whiskey production. The fundamental difference is that the congeners, the natural taste elements that are so necessary to Bourbon and Scotch are absent. Must be 21 to purchase. 40% ABV.
Very pure, round and flavorful suported by beautiful acidity adding body and volume. There is a fine and elegant aromatic framework enhaning lengt. Beautiful, sharp structure. Must be 21 to purchase. 13.0% ABV.
Our 67Wine Petit Somm Series lineup showcases some of our favorite neighborhoods in NYC. This particular bottling is inspired by historic district of Washington Heights. The wine is made in Castilla La Mancha, Spain. 100% Bobal. Crisp and enticing with refreshing flavors of red berries. Enjoy "outside" and have fun drinking it. ~ Oscar Garcia, Wine Buyer, 67Wine
Shiny light Rose in color. Ripe fruit of pears, baked apple, and fresh hay fill the glass. The mouth-feel is elegant and vibrant with refreshing acidity and is beautifully balanced with wonderful layers of clean fruit. There is a classic flinty minerality and a savory long dry finish. It is an amazingly versatile partner to pair with fish or chicken.
James Suckling 90 points An aromatic nose of grapefruit, fresh flowers and a hint of peach. Medium-bodied. Fresh and clean with lovely notes of thyme and lemon peel. Drink now. Screw cap. Country France Region Provence Grape Varietal Grenache, Cinsault, Syrah, Vermentino Type Rose
Beth Baye - Rose & California Director - 67Wine.com A perennial favorite from Southern Sicily, the Purato rosato is dry, bright, energetic and versatile. While it is delicious on its own, you really should try it with your next plate of charcuterie or alongside toasted bread with fresh ricotta, rosemary and olive oil. It just so also happens to be both Organic and Vegan! Country Italy Region Sicily Grape Varietal Nero d'Avola Type Rose
Rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate. The well-integrated oak provides structure and depth seldom seen in pinot noir. Must be 21 to purchase. 14% ABV.
Kendall-Jackson Chardonnay California Vintner's Reserve 2020 90 Points by Wine Enthusiast: Fruity, smooth, and slightly spicy, this medium-bodied wine is a crowd-pleaser. Still one of the best Chardonnays with the broad California label designation, it offers delicious peach, ginger, and vanilla flavors, and a good balance between ripeness and crispness. Must be 21 to purchase. 13.50% ABV.
91 points by Wine Enthusiast: Pure and expressive, this wine is more than just fruity, adding enticing black-tea and forest-floor notes to its tasty cherry and rhubarb core. Medium to full bodied, it offers fine-grained tannins to firm up the texture. This is the third excellent vintage in a row for this remarkable value wine. Best Buy. Must be 21 to purchase. 14% ABV.
Ferrari-Carano Chardonnay Alexander Valley 2019 This Chardonnay delights with aromas of citrus, white peach, orange blossom, vanilla, graham cracker, and butter perfectly balanced by vibrant and refreshing flavors of Meyer lemon, minerality, cinnamon, and pears. Lingering creamy and toasted oak notes round out the finish. This versatile Chardonnay pairs perfectly with seafood, poultry, white meats, and dishes with cream sauces. Try preparations that include citrus, butter, cream, cheese, bacon, nutmeg, thyme, basil, or toasted nuts. Must be 21 to purchase. 14.40%.
With attractive aromas of black fruit and spice, this smooth, ready-to-drink Cabernet Sauvignon is made with the same care as the highest quality, traditionally crafted Bordeaux styled wines. The grapes are hand-picked and berry-sorted for consistent quality and flavor. Justin Cabernet Sauvignon then spends more than a year in traditional small oak barrels to impart depth and complexity, highlighting the exceptional balance of flavors and textures that the unique climate and soils of Paso Robles add to the classic Cabernet character in this exceptional wine. - Winery notes. 14.5% ABV. Must be 21 to purchase.
91 points by Wine Enthusiast: "this full-bodied wine shows excellent depth of flavor and great structure. Rich blackberry and plum notes ring clear as a bell, accompanied by light shades of oaky spices. Best buy." Must be 21 to purchase. 14.5% ABV.
The wine exudes aromas of violets and blackberry cream. It is instantly approachable with luscious blue and black fruit. Chewy tannins keep the texture complex and subtle hints of graphite and soy sauce add even more depth. The finish of vanilla-cedar and fleshy fruit show another level of sophistication. 92 points by tasting panel. Must be 21 to purchase. 13.9% ABV.
Bright. Crisp. Exotic. Aromas of Meyer lemon, grilled pineapple, and guava are followed by flavors of nectarine, papaya, and lemon-tangerine, with touches of spice and minerality. The balanced acidity lingers on a long finish. Must be 21 to purchase. 13.5% ABV.
The fruit in this wine is concentrated but wonderfully balanced and absolutely delicious. It presents itself in the initial aromas, full of ripe cherry and black stone fruit in the nose. The flavors are full of pure, clean fruit as well – plum, blueberry and blackberry are all enhanced by warm, brown spices that linger into the finish. Perfect as a pre-dinner aperitif, as well as an ideal match for a variety of rich autumn dishes. Must be 21 to purchase. 12.5% ABV.
Wine Enthusiast 90 points - It's beyond impressive that a wine sourced from 50 vineyards scattered throughout the state can be this good. It's all of Oregon in a single bottle, rounded in feel, lightly spiced and showing fresh cranberry and cherry flavors. Editors' Choice. Must be 21 to purchase. 13.5% ABV.
Wine Enthusiast 90 points Tasty red fruit is complemented by spicy oak in this approachable wine. Served with a juicy midpalate, it offers structure, rich smoothness, and a lasting tone of warm spice. Must be 21 to purchase. 13.50% ABV.
This full-bodied Cabernet Sauvignon is ready to take you to school on bang for the buck drinking. Juicy blackberries, currants and plums flow together with a hint of hazelnut in the creamy, medium-bodied palate. This is a sumptuous, straightforward cab that delivers the goods at an absurdly good price. Must be 21 to purchase. 13.50% ABV.
Classically-styled wine that is alive with delicious, food-friendly acidity. Fermented and aged 10 months in French oak. Must be 21 to purchase. 12.50% ABV.
James Suckling 90 points. A bold array of ripe melon and peaches with hints of mangoes, too. The palate has a rich array of fresh and succulent fruit with smooth, juicy resolve. Drink now. Must be 21 to purchase. 13.50% ABV.
Rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate. The well-integrated oak provides structure and depth seldom seen in Pinot Noir.
The Pinot Project Pinot Noir California 2019 90 Points by Wine Enthusiast: Pure and expressive, this wine is more than just fruity, adding enticing black-tea and forest-floor notes to its tasty cherry and rhubarb core. Medium to full-bodied, it offers fine-grained tannins to firm up the texture. This is the third excellent vintage in a row for this remarkable value wine. Best Buy.
Robert Parker 93 Points - has aromas of citrus peel, quince and almonds with a unique, super-spicy undercurrent.
Justin Cabernet Sauvignon Paso Robles 2017 Deep purple ruby core, slightly lighter at the rim showing slight staining on the glass. Aromatic with black cherry and blackcurrant fruit, attractive oak, and complex cigar box notes with cocoa and a subtle purple floral note. Dry, moderate plus bodied, with ripe blackcurrant, black cherry, and a touch of red fruit brightness on the entry. Balanced oak, vanilla spice and brioche notes mixed with classic savory cabernet varietal cues mingle on the mid-palate. The finish is moderately long and fresh with sustained rounded fruit and lingering baking spice balanced nicely by firm, smooth tannins. - Winery Notes
The wine exudes aromas of violets and blackberry cream. It is instantly approachable with luscious blue and black fruit. Chewy tannins keep the texture complex and subtle hints of graphite and soy sauce add even more depth. The finish of vanilla-cedar and fleshy fruit show another level of sophistication. - 92 Points by Tasting Panel.
This full-bodied Cabernet Sauvignon is ready to take you to school on bang for the buck drinking. Juicy blackberries, currants and plums flow together with a hint of hazelnut in the creamy, medium-bodied palate. This is a sumptuous, straightforward cab that delivers the goods at an absurdly good price.
WINEMAKERS NOTES This Pinot Noir opens with bright red fruit aromas including strawberry and notes of brown sugar. Mouthwatering flavors of cherry and cranberry are accented beautifully with a touch of spice on the palate. This is a well-balanced wine with good acidity and an elegantly smooth finish.
Apothic Description Immerse your senses in this smooth Cabernet. Hints of jammy dark fruit and aromas of vanilla blend with a silky smooth texture that boldly lingers on the palate.
Hess Select Description Monterey's combination of moderate climate and marine influences from the Pacific Ocean keep the grapes balanced and able to develop fully ripe flavors. A classic Central Coast Chardonnay, this wine offers tropical aromas of grilled pineapple with a hint of lemon zest.
Francis Coppola Description A powerfully complex wine with a classic flavor profile and youthful maturity. Debuted with the 2006 vintage, the first year our wines were produced at the Sonoma property. Diamond Collection Cabernet Sauvignon derives its complexity by blending fruit from contrasting soil compositions and climates.
Bonanza Winery Description A deep red tinged with magenta, this wine has a serious nose with scents of mixed berries, toasted oak, aged leather and the whiff of smokiness from an outdoor grill. The entry entices with rich fruit, as blueberries mingle with traces of strawberries cooked down to their essence. Then the palate yields to textural softness, filling the mouth.
Wine Spectator: 93 points An engaging blend, well-knit and distinctive for its savory raspberry and cherry flavors that draw in bay leaf, Asian spice and smoked pepper notes. Tannins are ripe and briary. Zinfandel, Petite Sirah, Carignane and Mataro. Drink now through 2029.
67wine.com Description Balance, restraint and respect for terroir. These are the fundamental practices Frog's Leap employs when crafting outstanding Rutherford, Napa Valley wine. Their 2018 Napa Valley Chardonnay falls right in line with those practices. This is the region's Chardonnay at its very best - pure, clean, fresh, restrained, drinkable. We love it!
James Suckling: 96 points Very pretty blackberry, blackcurrant, walnut, forest-flower and dark-walnut aromas follow through to a full body with round, juicy tannins that are fine-grained and beautiful. Lovely length and generosity, but reserved at the finish to give it tension. Mostly from the Soscol vineyard. 97% cabernet sauvignon. Drink or hold.
Jordan Description Aromas of black cherries wrapped in a spice box of nutmeg, clove and allspice. The palate is filled with flavors of black currants and plum that lead seamlessly to silky tannins and black cherry notes. Blackberry, Mission fig and black cherry notes linger on the finish.
Fresh boysenberry and cranberry aromas are wrapped in a iron note on the nose of this bottling. There’s a tarry tone to the sip, which is firm in tension and offers flavors of black plum, lavender and cracked pepper. Editors' Choice
This alluring Bordeaux-varietal blend displays aromas of concentrated fruit and spice, with layers of red currant, cassis, cinnamon, vanilla and clove, as well as hints of earthy forest floor, wild sage and sweet toasty oak. On the palate, plush, impeccably balanced tannins carry the lush red and black fruit flavors to an elegant, lingering finish.
This Castle Rock Pinot Noir is produced from grapes grown in a carefully elected group of California vineyards, at which the climate and soil conditions provide excellent growing conditions for this Burgundian varietal. The wine is elegant and medium-bodied, offering aromas of cherry, tea and herbal spice. On the palate it is smooth with a silky texture and mild tannins, giving flavors of black ch
We are proud that the Estate Vineyard Pinot Noir has become our benchmark wine, offering the ideal synthesis of grace, concentration, balance and flavor. First planted in 2005 to multiple suitcase selections and Dijon clones of Pinot Noir, the 2018 vintage from this site displays a level of intensity that is attributed to the maturing of these vines, as well as the favorable growing conditions.
Wine Spectator 91 Well-built, with a focused core of red and black currant fruit, mixed with dark earth, sweet tobacco and singed vanilla notes.
Wine Enthusiast 94 Spicy oak and bright acidity complement each other in this well-made white.
On the nose, beautiful aromas of ripe yellow peach, meyer lemon, and chamomile mingle together with hints of clove and vanilla. The peach, lemon, and vanilla spices continue onto the palate which is rich and concentrated, the flavors blending seamlessly supported by a creamy round mouthfeel.
Floral and vanilla aromas mingle with lush fruit on the nose. The pineapple an green apple flavors on the palate are enhanced with subtle spicy oak shadings that linger through the soft finish
This classic, rich Merlot reveals a deep color and broad structure. Aromas of cassis, plum and dried currant merge with layered flavors of dark berries, espresso bean and bittersweet chocolate. The wine has a long, vibrant finish with a note of spice.
Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously for a smooth and luscious finish
This compelling blend of Old Vine Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah has created a memorable and delicious wine. Aged in American oak barrels for 12 months, our Essential Red is easy to drink, but impossible to forget".
Wine Spectator 93 An engaging blend, well-knit and distinctive for its savory raspberry and cherry flavors that draw in bay leaf, Asian spice and smoked pepper notes. Tannins are ripe and briary. Zinfandel, Petite Sirah, Carignane and Mataro.
Red wine exposes the fresh, ripe, jam like fruit that is the calling card of California wine. Add pink to your cheeks with bold blackberry and ripe raspberry flavors and firm tannins. A blend of Zinfandel, Merlot and Cabernet Sauvignon. To add complexity and retain character, each variety was fermented separately, then blended together prior to bottling
The 2020 Apothic Red is our first daringly original blend of California-grown red grapes. Zinfandel leads the blend with silky layers of blackberry, black cherry with a hint of black pepper. Syrah and Merlot deliver undercurrents of ripe blueberry, boysenberry and a soft, plush mouthfeel. Cabernet Sauvignon adds more dimension with notes of black currant while bold tannins deliver a hint of intrig
The philosophy of Oyster Bay is to produce fine, distinctively regional wines that are elegant and assertive with glorious fruit flavors. Oyster Bay Sauvignon Blanc is the wine that started it all. Which happened to win the best Sauvignon Blanc in the world. Its brilliant clarity, extraordinary aromatic flavors and refreshing zest are both thrilling and enthralling. Oyster Bay Sauvignon Blanc features enticing citrus notes and tropical flavors – youthful, elegant, and fresh with a lingering, zesty finish.Oyster Bay Marlborough Sauvignon Blanc is ideal as an aperitif or perfectly matched with raw and grilled seafood such as salmon and tuna, calamari, crab cakes, Cajun and spicy dishes, and fresh Asian flavors. - Winery Notes. Must be 21 to purchase.
This Sauvignon Blanc is fresh and vibrant on the nose, with aromatics of bright citrus, kaffir lime, orchard blossom and passion furit. The palate is concentrated and mouthwatering, with juicy stone fruit and subtle tropical characters underpinned by a fine minerality and meyer lemon acidity.Enjoy with keta salmon maki and asparagus with balsamic vinaigrette. Must be 21 to purchase.
A classical regional styler, the palate is full and vibrant. Fresh nettle, gooseberry and tropical fruit flavors abound and linger on the long, clean refreshing finish. Must be 21 to purchase. 12.50% ABV.
Wine spectator 90 points: there's a sense of intensity and polish to the vivid flavors of pear, peach, and lemon meringue, set on a supple body, with juicy acidity that gushes on the finish, accompanied by details of matcha and dried ginger. Drink now. Must be 21 to purchase. 12.50% ABV.
Tasting Panel 91 points: Grapefruit nose; juicy and bright citrus with a smooth, ripe hint of sweetness on the back of the palate. Layered and mellow, long and balanced. Must be 21 to purchase. 12.50% ABV.
Farming Practices certified Sustainable Winegrowing New Zealand (SWNZ) Soils maritime elements (Rarangi), stony poor soils (Wairu), and alluvial soils with clay (Ben Morven) Trellis system Guyot Exposure varied Harvest Technique machine harvested at night between mid-March and early April
Decanter: 90 points Cut grass, red capsicum, passion fruit and lime cordial aromas and flavors supported a lovely round and creamy texture.
OUR PROFESSIONAL NOTES Aromas of tropical fruits and wildflowers. Wonderfully fresh and juicy in the mouth with subtle gooseberry and passionfruit flavors, supported by crisp acidity. Particularly good with grilled seafood and spicy, Asian-inspired cuisine. PRODUCER NOTES Pale white, gooseberry and tropical flavours like mango and passion fruit.
Wine Spectator 93 Strikes a terrific balance between mouthwatering acidity, fresh herbal notes of lemon verbena and thyme, and core flavors of Key lime, Meyer lemon, pineapple and tangerine. Gains momentum on the finish, where the flavors sing in harmony and complexity.
Must be 21 to purchase. 13.50% ABV. 91 Points by James Suckling a red with attractive blackberry and licorice aromas and flavors. Some tar. Medium body, light tannins and a delicious finish. Drink now.
Must be 21 to purchase. 13% ABV. Wine spectator 90 points Notes of black cherry preserves, delicate spice, and fig cake are rich and fragrant in this elegant, medium-bodied red, which is lightly juicy, with creamy tannins that firm the herb and smoke-laced finish. Corvina, corvine, Rondinella, and Sangiovese.
Must be 21 to purchase. 13% ABV. KRIS Pinot Grigio IGT Delle Venezie takes full advantage of the Delle Venezie designation by marrying the best fruit from the appellation’s 3 permitted regions. Veneto fruit provides the delicate floral notes and the classic almond finish. Grapes sourced from the southwest facing slopes of Montagna receive ample sun and contribute ripe, yet fresh, citrus and pear fruit. Brilliant lemon-green in color, KRIS offers enticing aromas of acacia flowers, citrus, tangerine, and hints of almonds. Recommended with risotto, tossed salads, homemade pasta, and grilled white meats or salmon.
Must be 21 to purchase. 12.50% ABV. Exuberant morello cherries, raspberry coulis, and subtler notes of dried orange peel come to the surface. The medium-bodied palate has some bite with a solid backbone of firm tannins. Gavi DOCG of the biodynamic winery Raia identifies Cortese's grape variety from which it comes. Straw yellow color with greenish hints. This wine offers a particularly fine mineral feeling and notes of fruit and white flowers. The mouthfeel is lively, balanced, with a fresh acidity, which increases its persistence and favours its drinkability.
Must be 21 to purchase. 13.5% ABV. The 2018 Santa Cristina Rosso shows a full red color with purplish highlights. The nose, pleasurable and intense, offers fruity notes of cherries, blackberries, and plums fused with aromas of vanilla and coffee. The palate is supple, enveloping, and full of fruit on the finish and aftertaste.
Wine Advocate 92 points As a palate teaser before this lovely flight of Riservas from Produttori del Barbaresco, I am delighted to start off with the delicate and fine 2018 Langhe Nebbiolo. Showing a light ruby color, this wine takes baby steps with hints of wild rose, dried blueberry, crushed limestone and powdered licorice. It sports a fragile, fine texture. If you crave for a basic and absolutely satisfying taste of pure Nebbiolo, look no further.
91 Points by James Suckling: Elderberries, dried spices, blackberry crumble and raspberry cheesecake complete the picture of a fruity, attractive wine. Medium-bodied, round and spicy, heaping on endearing blue and dark fruit aplenty. Drink now. Winemaker Notes: Deep ruby red, with violet reflections. Fresh aromas of red and black berries. Fruit-forward with firm tannins and plummy spice flavors. Nero D’Avola grapes are manually selected in the rich, white soil vineyards of San Giacomo, which produces a refreshing fruit-forward wine that pairs perfectly with meat-based meals and especially with your favorite pizza
94 Points by Robert Parker's Wine Advocate: If you were to consider the entire portfolio of wines made in the Barolo appellation, this wine always stands in its own little corner. Albe is a brand on its own, and it represents one of the most versatile, accessible and well-priced Baroli to emerge from the appellation. The G.D. Vajra 2016 Barolo Albe sets off on the right foot, offering forthcoming intensity with forest fruit, wild cherry, crushed stone and blue flowers. Winemaking is straightforward in stainless steel, and the wine finishes in Slavonian oak casks.
95+ Points by Wine Advocate: This is a terrific wine and one of the new releases from Montalcino that I happily include on a short list of top recommendations. The Argiano 2015 Brunello di Montalcino shows a very lively bouquet that is already singing despite the young age of this new release. The wine opens to a dark ruby color with garnet highlights. The bouquet shows a large span of wild berry, earth, licorice spice and medicinal herb aromas. This vintage also reveals a pretty floral character with dried rose potpourri and lavender buds. After fermentation, the wine is aged slowly for 30 months in large oak botte (including 10-, 30- and 50-hectoliter capacity), thus restricting oxygen and gently slowing its evolution. However, the 2015 vintage is naturally expressive and exuberant, and that's the main takeaway here. Some 100,000 bottles were filled in May 2019, and the wine hits the market in February 2020. 95+ Points
Opaque with a red berry rim. Aromas of cherry, dark fruits and vanilla. Silky tannins frame flavors of dried strawberries, plums, violet and red cherries. Robust and balanced. Delicious with Pasta dishes and grilled red meats.
Vintage 2015 - 94 Robert Parker's Wine Advocate - The Fattoria dei Barbi Brunello di Montalcino is a extremely polished and precise expression that hits all the right buttons for those seeking a classic expression of Sangiovese. In appearance, the wine shows a bright ruby hue with brilliant garnet reflections. The bouquet is tempered and shy at first, but it opens quickly to reveal those characteristic aromas of wild berry, candied cherry, licorice and pressed blue flowers that are so beautifully tied to this mighty Tuscan grape.
James Suckling 95 points Plenty of fruit concentration with cherry and strawberry aromas and flavors. Full-bodied with chewy tannins and lots of concentration. Intense and rich. Give it a year or two to come together. Better after 2021.
Winemaker Notes Dark ruby red in color, this wine offers intense fruit notes with heavy cherry aromas. On the palate, it is dry, full-bodied and youthful. Perfect with red meats, pasta with tomato sauce and aged cheeses.
Avignonesi Description A versatile, young red wine with a ruby red color and a bouquet characterized by inviting aromas of black cherry pie, black berries, thyme, red pepper grains and exotic spices. The taste is medium-bodied, fruity and smooth with a long lingering, dry finish, reminiscent of undergrowth.
Vigneti Del Sole Description 100% Pinot Grigio fermented in stainless steel and bottled young and fresh for a crisp, clean expression of this classic Italian grape.
Cantina Zaccagnini Description A tropical fruit bouquet and extremely pleasant aromas are on the nose, leading to a fresh, well-balanced wine. It possesses great minerality, a generous mouthfeel and a crisp, refreshing finish. Perfect for aperitifs! It also pairs well with various antipasti, seafood, grilled veggies, rotisserie chicken and lighter pork preparations.
Wine Spectator: 95 points Shows fine depth, with cherry, black currant and wild herb flavors, accented by iron, earth, leather and tobacco notes. Muscular, despite a slim frame, with a long, savory aftertaste. Best from 2024 through 2045. — BS
Unoaked to preserve the fresh lively fruit character. Bright ruby colored with spicy floral aromas and earthy cherry fruit flavors. Energetic and lively, harmonious and very food friendly.
Made from 100% Pinot Grigio, this wine radiates youthfulness and purity of fruit. This is achieved through stainless steel fermentation and the use of a cork-free closure. Temperature-controlled fermentation at 68 °F in steel tanks followed by four months of aging on the fine lees in concrete vats prior to bottling.
The nose is complex, subtle and enfolding. Generous and floral, with notes of acacia flowers, jasmine, hawthorn, broom and elderflower, followed by hints of white and yellow fruits like pears, peaches, Golden Delicious apples and apricot, blended with a fresh minerality and a pleasant citrus note. Sweet sensations of lemon cream and crème brûlée are supported by a spicy freshness.
James Suckling 93 Points: This is really delicious with berries, cherries, crushed stones, slate and dried rosemary. Subtle and flavorful at the same time. Medium tannins that are polished and pretty. Spices at the end. Grenache, as you may know already.
Primitivo is the Italian sibling of California’s Zinfandel, and here is a superb example of this classic Southern Italian wine. Made from old-vines planted on sandy soils in the coastal region of Apulia, this full-bodied, blackberry-perfumed, exotic Primitivo displays unexpected complexity for the price, and will please consumers in search for a juicy, hedonistic everyday house red.
Robert Parker's Wine Advocate 95 Bold cherry, dried raspberry and myrtle add to the intensity and the brightness of the bouquet. The Altesino 2016 Brunello di Montalcino displays a lively and fruit-forward ensemble with an infectious and cheerful sense of energy. This is a tonic and crisp expression of Sangiovese with lifted berry aromas backed by subtle spice, tar and licorice
Deep purple red color. The nose reveals intense fruity notes of blackberry and blueberry compote, together with smoky and spicy notes. On the palate it is extraordinarily round and complete, with a natural and effortless balance of tannin and acidity, structure and length.
Intense ruby red with purplish reflections; intense nose, characteristic of the primary aromas of the grape variety; a fruity element, robust and full-bodied, well-balanced with its tannins.
Robert Parker's Wine Advocate 94 Points: The Renieri 2016 Brunello di Montalcino is a plush, fruit-forward and accessible wine that captures the purity and elegance of the vintage. The best take-away, however, is the fresh, ready and bright state of this wine that makes it almost ready to enjoy straight out of the gate.
Aromatic profile that gives balsamic sensations, musk, roots and laurel, accompanied by notes of black cherry, blood orange, leather and cocoa.
Poderi Oddero’s Barbera d’Alba Superiore is one of Northern Italy’s great values. Grown on grand vineyards that could easily produce $75 Barolo if they were planted to Nebbiolo, this is a wine you’ll want to pair with every meal—a delicious testament to Oddero’s quality.
Winemaker Notes: In the center of the world’s premier location for Malbec - Lujan De Cuyo, Mendoza, Argentina, we have built a state-of-the-art gravity-flow winery surrounded by 90-year old vines. Our objective is nothing less than to produce the best Malbec in Argentina - which is to say the best in the world. No expense has been spared, from the latest vineyard management to the stainless steel equipment and the new French and American oak barrels in the underground cellars. At each stage of winemaking, cranes and a multi-level freight elevator combine to move the wine without pumping, thus avoiding its detrimental effects on wine. Tasting notes: color is a deep violet-red, aromas are predominately floral, with a hint of menthol. Sweet on the palate at the beginning, long and full finish. Must be 21 to purchase. 13% ABV.
Wine Enthusiast Despite showing a yellow color and gritty oiliness on the nose, this feels round and complete, with tropical flavors of mango, papaya and green melon.
93 Points by James Suckling: This is the most solid malbec I have seen in this bottling with dark-berry and spice aromas and flavors. Medium-to full-bodied, firm and very silky and well defined, thanks to the super fine tannins. Drink or hold.
Altos del Plata Malbec has a crisp blackberry and raspberry-scented bouquet that has impressive intensity and purity for the price point. The palate is medium-bodied with crunchy, primal black fruit and a touch of iodine on the punchy, sprightly finish. This is a great wine for the price.
Bright ruby color, red fruit aromas with hints of licorice, dry, earthy tones, with sweet berry fruit flavors and a moderate to long pleasant finish. Must be 21 to purchase. 13.50% ABV.
Deep ruby garnet with red berry flavors combined with notes of spice and bell pepper in the background. Pairs with all meats, poultry, wild mushrooms, and strong cheeses. Must be 21 to purchase. 14% ABV.
Wine enthusiast 91 points: Full of juicy black currant and berry-fruit flavors, the wine is shows a balance of light and dark; fresh and brooding. This darker structured side that will allow it to develop further. Must be 21 to purchase. 14% ABV.
Chateau Simard practice traditional methods of viticulture with the utmost care. Merlot and Cabernet-Franc thrive on the gravel, sand, and clay-rich soils, and the wines are raised in concrete vats. The result a ruby red robe that offers up complex notes of cherry stones, black fruits, nuts, and tobacco that are also evident on the palate. Subtle acidity and tight tannins give this wine immense ageing potential. The subtle texture and long finish make it an excellent choice for characterful dishes such as beef stews, coq au vin or pumpkin lasagna. Must be 21 to purchase. 14% ABV.
Wine Advocate 91 points: A ripe, silky wine that should bring pleasure to thousands of consumers. Cherries and raspberries mark the nose, while the medium to full-bodied palate adds nuances of cola, tree bark, and spice. Often available at retail for under for an additional charge per bottle, it represents a terrific value. Must be 21 to purchase. 13.5% ABV.
Subtle nose with hints of white flowers, honeysuckle, and sage. Round and supple in the mouth, this wine reveals beautiful minerality, freshness, and a slight bitterness on the finish. Pair this wine with delicate or spicy saffron dishes, grilled fish, bouillabaisse. Must be 21 to purchase. 13% ABV.
A clean, fresh Chardonnay with typical varietal fragrance and elegant, citrus and white fruit flavors peaches and nectarines on the palate. Vinified without oak contact, the delicate acid balance carries into a refreshing, crisp finish. Must be 21 to purchase. 13% ABV.
Must be 21 to purchase. 13.00% ABV. The wine is aged on the lees for about 3 weeks, which accounts for its round, smooth, and remarkably fruity flavor. It is ideal as an aperitif, or with fish, seafood a must with oysters, and cheese.
Must be 21 to purchase. 13.50 ml. The delicate and complex olfactory expression opens on aromas which remind of white flower, exotic fruits. There is a very beautiful complexity for a vintage where the end-of-season’s sun brought a lot to the aromas. Excellent complexity that translates into great and elegant richness.
Must be 21 to purchase. 12.50% ABV. Domaine delaye offers beautiful chardonnay varietal characteristics of bright citrus framed by a backbone of clean acidity and minerality with a finish that is clean, bright, and refreshing.
Must be 21 to purchase. 13.50% ABV. 93 Wine Spectator Creamy textured plum and raspberry sauce notes glide through, flecked with black tea and pastis flavors and framed by a subtle applewood hint. Flattering in feel, but shows latent cut and drive, so there's no rush. Grenache, Syrah, Mourvedre, and Cinsault.
67wine.com Description The 2011 cuvee offers a bouquet of plum, cherry, humid dirt and tobacco notes that reflect its evolution. The mouth feel and tannins are quite supple.
Intense black-cherry color. Very expressive aromas on the nose with notes of liquorice, cinnamon, and black pepper, with just a subtle hint of the long cask-ageing, thanks to its great complexity and ripe, concentrated fruit. Fresh and easy to drink on the palate, good backbone, and lovely, polished tannins. The long, persistent finish leaves gentle balsamic reminders of the finest quality. Must be 21 to purchase. 13.5% ABV.
Must be 21 to purchase. 13% ABV. This is an easy, fruity wine with bright acidity and a crisp texture. Its lightness is refreshing and the wine is ready to drink. Fado is a form of music characterized by mournful tunes and lyrics, often about the sea or the life of the poor. Although the origins are difficult to trace, today fado is by many regarded as a simply a form of song which can be about anything, but must follow a certain structure. Fado wines have much in common with their namesake. The structure and evident quality of the wine will have you singing a mournful tune. You will find yourself regretting spending more than you had to for a great bottle of wine in the past.
Must be 21 to purchase. 12% ABV. This crisp, refreshing Riesling is the dry counterpart to the fruity, off-dry Dr. L Riesling. Together, these 2 wines represent the entry-level from Loosen Bros., capturing the elegant and racy characteristics of steep, slate-soil Mosel vineyards at a very reasonable price. They are produced with grapes from contracted growers throughout the Mosel River valley who work closely with brothers Ernst and Thomas Loosen to achieve excellent quality and superb concentration in every vintage.
Must be 21 to purchase. 13% ABV. This Cabernet Sauvignon displays ripe blackcurrant, and dried herb characters on the nose, which are backed up with some spicy oak notes. The palate is smooth and soft, with beautiful ripe tannins and a long finish.
Must be 21 to purchase. 13.5% ABV. Reputed for quality wines and known for their distinct bottle shape, Rosemount is known for innovative wines. This Shiraz has a rich and smooth palate, filled with plum and blackberry flavors that are supported by hints of sweet vanillin oak. These characters are complemented by soft and savory tannins. Together, all the elements make way for a lingering finish. This wine pairs beautifully with hearty, richly seasoned dishes, red meats or the sharp bite of a strong cheddar.
Must be 21 to purchase. 16% ABV. Carpano Antica formula is hailed as the king of vermouth by master mixologists and was created by the inventor of modern vermouth. Enhance any cocktail with rich, dark notes of licorice, herbs, figs, cocoa, and sweet cinnamon. The most recommended vermouth for Manhattans and negronis. The nose has a strong bouquet of vanilla with spice, citrus, and subtle notes of almonds, raisins, and cloves. The palate is well rounded with a rich vanilla taste. The finish has bitter orange and date notes with a subtle hint of cocoa beans and saffron. Wine enthusiast 95 points this dark, mysterious vermouth is rich, complex, and layered, boasting aromas of mint and other herbs, plums and figs, reminscent of Madeira. The rich flavors are hard to pin down cocoa, red wine, almonds, bitter marmelade, hints of spice, and toffee all play across the palate, finishing with a bracing bitter edge. This delectable sweet vermouth would shine in a Manhattan.
Must be 21 to purchase. 16% ABV. Dolin dry is distinguished by its light, fresh and clean profile, which comes from a delicate wine base and more than thirty Alpine herbs. From its start in 1821, Dolin vermouth de chambéry has been the benchmark for fine french vermouth. Its fresh and elegant nose, subtle and complex palate is the profile that made the 1:1 gin, dry vermouth Martini famous, and so often imitated by others. In the 1930’s chambery earned france’s only protected designation of origin for vermouth. Beyond mixed drinks, it is an ideal aperitif or accompaniment to raw shellfish, goat cheese or pesto. In cooking, dolin dry adds depth and an herbal character that normal white wine cannot.
Must be 21 to purchase. 16% ABV. Based on a secret 1813 recipe, Noilly Prat Original Dry is beautifully crafted in the South of France using the finest white wines. Some of these wines are selectively aged outdoors in oak casks exposed to the natural elements. An aromatic blend of herbs and spices including Roman Chamomile and Gentian from France, Nutmeg from Indonesia, and Bitter Orange from Tunisia gently infuses the wines to create a unique bouquet and taste. Delicious served chilled on its own with a twist of lemon, it is the perfect vermouth for classic and contemporary mixology.
Must be 21 to purchase. 16% ABV. The martini rosso sings with a secret blend of botanicals from native and foreign soils. Artemisia is a crucial ingredient, and it continues to grow and be harvested just a few miles south of the martini and rossi base in pessione, Italy. Wine enthusiast 95 points: cola hue. sensuous nose features ginger, prunes, sap, and bark aromas. In the mouth, its supple, sweet, winey, and almost sherry-like at entry, then at midpalate citrus and grape flavors appear. Finishes luscious and semisweet.
Bushmills original is the cornerstone of the Bushmills family and is a gentle blend of our own triple-distilled malt whiskey with a lighter Irish grain whiskey. Rich, warming taste of fresh fruit and vanilla. Light fruity nose and spicy aroma. Vanilla note developing into vanilla ice cream and creme brulee. Palate gently warming, mouth-coating texture. A touch of honey and sweetness. A crisp, fresh finish with a touch of spice. Must be 21 to purchase. 40% ABV.
Must be 21 to purchase. 40% ABV. The balvenie single barrel first fill is a 12 year old single malt whisky, aged in a first fill, ex-bourbon cask. Almost all Scotch whisky is matured in casks previously used by bourbon distillers. When brought to Scotland and used for the very first time they are known as first fill. Our malt master samples the aged whisky, cask by cask, and selects only those characterised by sweetness and subtle vanilla oak to be bottled as the Balvenie single barrel first fill. A series of limited editions each bottle is one of no more than 300 drawn from a single cask and each carries the number of the cask in which it matured. Distillery notes
Must be 21 to purchase. 45% ABV. Wine enthusiast 94 points. Aged in charred barrels, this robust, nut-brown sipper has rich cocoa, toffee and caramel aromatics. It s dry and complex on the palate, with notes of toffee, espresso, cigar wrapper and leather. It finishes bold and spicy, with a burst of alcohol heat that calls for a splash of branchiate. K.n.
Must be 21 to purchase. 45.0% ABV.
Savor the bold, spicy character of Bulleit 95 Rye Whiskey. With its russet color and aromas of biscuit, spice and dried apricot, our straight rye whiskey makes a good first impression before it's even opened. Its distinctive taste leads into a generous finish that is long, satiny and woody with a hint of light toffee. The flavor profile of our rye whiskey allows you to enjoy its clean finish that lingers long after the final sip. Simply combine our rye whiskey with sweet vermouth, a dash of bitters and a cherry for a classic Manhattan cocktail. Bulleit 95 Rye Whiskey earned a gold medal at the 2021 San Francisco World Spirits Competition. Includes one 90 proof 375 mL bottle of 95 Rye Whiskey. Please drink responsibly. • Includes one 375 mL bottle of 95 Rye Whiskey • Russet color and aromas of biscuit, spice and dried apricot • Sweet tones of maple and oak • Perfect as a gift or for any celebration • Distilled and aged in the Bulleit family tradition • 2021 San Francisco World Spirits Competition Gold Medal Winner
Must be 21 to purchase. 40.0% ABV. 55% grande champagne, 45% petite champagne. Vibrant gold. Fine champagne cognac. Predominantly vanilla, with a hint of liquorice. The roundness of summer fruits, especially ripe apricots, and peaches. The impertinence of wildflowers, particularly violets. Silky. the finish: a perfectly balanced blend of ripeness.
Must be 21 to purchase. 40% ABV. An edition of the famous Diamant X.O. from Château de Laubade in a luxurious bottle a maximum prestige and elegance! This nectar has delightful aromas of toasted bread and orange peels. Simply gorgeous!
Must be 21 to purchase. 40% ABV. George Clooney, Rande Gerber, and mike meldman bring you Casamigos, a small batch, ultra-premium tequila made from the finest, hand-selected 100% blue weber agaves, grown in the rich red clay and cool climate of the highlands of Jalisco, Mexico. The Blanco is crisp and clean with hints of citrus, vanilla, and sweet agave with a long smooth finish.
Must be 21 to purchase. 40.0% ABV. Wine enthusiast 90 points after an initial touch of agave, most of the flavor is on the big caramel finish. This is not a bad thing. Vibrant yellow, mild smoky scent, smooth texture.
Must be 21 to purchase. 40% ABV. 95 points wine enthusiast. This is very pale in the glass, but with a zesty, savory aroma that suggests fresh oregano and basil. The palate melds that herbaceousness with hints of almond and lemon cream, plus cinnamon and white pepper on the elongated finish. Sip or mix.
Must be 21 to purchase. 40% ABV. Cimarron tequila from atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620′ elevation, where plant sugars reach an average of 24-26 brix. A low-pressure, slow agave roast creates cimarron’s bright, forward flavor, and fermentation is entirely natural using winemakers yeast.
Must be 21 to purchase. 40.0% ABV. Bacardi Superior is clear in color, smooth in taste, and dry in flavor with impressions of vanilla and subtle aromas of almonds and tropical fruits. Its finish is dry and smooth.
Must be 21 to purchase. 40.0% ABV.
Must be 21 to purchase. 40.0% ABV. Nothing beats an original. But Malibu isn't just an original, it's sunshine in a bottle with a smooth fresh flavor. That's why it's the world's best-selling coconut flavored Caribbean rum. how you should drink Malibu rum with cola, in cocktails Malibu and pineapple, Malibu mai tai, piña colada, Malibu bay breeze.
Must be 21 to purchase. 40% ABV. This extra fine sherry comes exclusively from select vineyards in the zona de jerez superior' the world's finest area for production of sherry. It is medium dry with a delicate color and aroma reminiscent of hazelnuts. It has an especially pleasing taste that pairs beautifully well with hors d'oeuvres, soups, salads, and cheese.
Must be 21 to purchase. 40% ABV. Wood resin and green melon comprise the nose on this fresh refined manzanilla. Spiced apple, sea salt and sauteed white mushroom flavors are lasting on a healthy semi-complex finish. 90 points by wine enthusiast.
Must be 21 to purchase. 40% ABv. Campari is an alcoholic spirit obtained from the infusion of bitter herbs, aromatic plants and fruit in alcohol and water. Many have tried to guess the number of ingredients some say there are 20 or 60, but others list the ingredients at 80. to this day, alcohol and water are the only known ingredients of its special and secret recipe. Its vibrant red color, intense aroma, and distinctive bitter taste make it extremely versatile, and the perfect base for some of the most famous cocktails around the world.
Must be 21 to purchase. 40% ABV.
Must be 21 to purchase. 40% ABV.
Must be 21 to purchase. 17.00% ABV. Wine enthusiast 90 points. The dominant aromatic feature is caramel. The palate entry features the cream, or dairy element as much as caramel and nuts; the midpalate highlights the cream, the caramel flavoring, the spirit, and the gentle spice. Concludes smooth, satiny, and properly creamy with greater emphasis on the spice than the caramel.
Must be 21 to purchase. 20.0% ABV. Double gold medal at San Francisco world spirits competition 2018 st-Germain elderflower liqueur is a sublime liqueur created with wild, handpicked elderflowers and made in the traditional French style, using a process that has existed for centuries. Following an exquisite elderflower liqueur recipe, it is only available in limited quantities. Each bottle of st-Germain is numbered and marked with the vintage year that reflects the year in which the flowers were harvested. St-Germain liqueur starts out with the marriage of fresh elderflowers to eau de vie, followed by a unique macerating technique that extracts the delicate flavor of the elderflower. The sublime taste hints at pear, peach and grapefruit creating an extraordinary flavor unknown in other liqueur brands. The crisp melange of flavors are as subtle and delicate as they are captivating.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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