Dolma (Stuffed Grape Leaves)

A vegetarian favorite. A seasoned mixture of rice, parsley, chopped onions, and tomatoes rolled in grape leaves and steamed and topped with lemon sauce.

Falafel

A vegetarian delight. A seasoned mixture of crushed garbanzo beans, parsley, garlic, onions, and spices.

Kebeh

A deep-fried seasoned mixture lean veal and crushed wheat, stuffed with spiced ground beef, roasted onions, and pine nuts.

Lamb Shank

Leg of lamb slow cooked in our specialty sauce, served with basmati rice, pita bread, and your choice of a Greek salad or grilled vegetables.