Vegetable fritters dipped in chickpea batter and deep fried Vegan.
Crispy triangular pastry stuffed with potatoes and green peas Vegan.
Crispy triangular pastry stuffed with potatoes and green peas Vegan.
Shredded vegetables rolled in crepes
Spicy and cauliflower
Minced vegetables infused with Indian spices on a skewer
creamy tomato soup.
Rich and tasty coconut curry made with lentils.
Crushed corn mush in a steaming broth
Chili sauce with touch of vinegar and soy sauce served with shredded veggies
Thin crispy lentil wafers. Vegan and gluten free.
Round shaped whole wheat soft bread baked in tandoor
Whole wheat stuffed with potatoes, peas and herbs.
Layered whole wheat bread baked to perfection
Whole wheat bread with mint and baked to perfection.
Traditional homemade curry with a blend of onion and tomato sauce with Indian spices.
A rich and mild aromatic creamy sauce with cashewnuts and Indian spices.
A rich creamy tomato-based curry
Ground spinach based curry with garlic and onion flavor.
Hot. Goan curry with red chili, vinegar and potatoes
Stir-fried with tomatoes, bell peppers, onions and spices.
Basmati rice, green peas fragrantly flavored with the choice of your meat and served raita.
Mushroom, peas in creamy onion, tomato and cashew sauce.
Nine gems veggie korma with assorted nuts and Paneer and tomato cream sauce.
Black lentils and beans, slow cooked with onions, tomatoes and cream.
Eggplant sauteed with onions, tomatoes and ginger.
Fresh eggplant sauteed with potatoes and a touch of curry sauce.
Fresh cauliflower and potatoes, cooked dry with onions, tomatoes and cumin seeds.
Fresh okra sauteed with onions, garlic and tomatoes.
Traditional savory crepes made from rice and lentils
Traditional savory crepes stuffed with potatoes.
Spicy sada dosa with a layer of red lentil-chili chutney.
3 rice cakes served delicious house chutney
South Indian fritters baked into a doughnut like shape.
A round steamed lentil and rice cake and doughnut shaped lentil fried pastry and served with coconut chutney.
Smaller dosa served with chutney.
Homemade pastry deep-fried balls soaked in saffron flavored honey syrup served warm.
Carrot pudding garnished with pistachios and sliced almonds.
Cauliflower Marinated in Indian Spices wrapped in our homemade fresh Naan
Mixed Veggies marinated in an amazing sauce wrapped in our homemade fresh Naan
Asian Spicy Noodles wrapped in our homemade fresh Naan
Veggies marinated in an Asian sauce wrapped in our homemade fresh Naan
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.