Served with celery, carrots and Blue cheese dressing.
Scooped out Idaho Potatoes deep fried with your choice of filling. Served with a side of sour cream.
Beer battered mushrooms served with horseradish aioli.
Nothing better than fried mac n' cheese!
Served with celery, carrots & Blue Cheese Dressing
A delicious medley of grilled vegetables and black beans topped with melted cheese.
Crispy little nuggets of potato goodness.
Breaded mozzarella cheese sticks served with marinara.
Served with a side of marinara sauce.
Served with salsa, guacamole & sour cream.
Chicken Fingers served with honey mustard. Please add a side if you require Fries, Tater Tots or Onion Rings.
Served with tortilla chips
Cheddar cheese stuffed jalapenos served with sour cream.
Choice of protein served over tortilla chips with sliced jalapeno, diced tomatoes & shredded cheddar/jack cheese.
Tangy chili made with top quality beef ground daily.
Two jumbo soft pretzels served with mustard.
A tasting of our apps! Chicken fingers, mozzarella sticks, mac 'n cheese bites & jalapeno poppers
Grilled chicken, apples, walnuts, dried cranberries, tomatoes, cucumbers and crumbled Bleu cheese served on a bed of mixed greens in an apple cider vinaigrette.
Crock of 3 onion soup smothered in cheese and baked until golden.
Sliced Haas avocados, tomatoes, red onion, cucumber and bacon served over mixed green in an Italian herb dressing.
Grilled Buffalo chicken, chopped celery and crumbled Bleu chees over mixed greens in a Blue cheese dressing.
Grilled chicken, bacon, shredded Jack cheese, black olives, tomatoes and guacamole served over mixed greens in Bleu cheese dressing.
Tomatoes, mushrooms, red onions and carrots over mixed greens in a balsamic vinaigrette.
Pat LaFrieda proprietary beef burger ground fresh daily. Served on a Brioche bun with FRIES. ***TOPPINGS AND SIDE SUBSTITUTIONS available in dropdown menu.***
Thinly sliced homemade pastrami stacked on rye.
Breaded haddock fried until golden and served on a roll with our homemade tartar sauce.
2 SABRETT ALL BEEF hot dogs served with fries.
2 spicy SABRETT HOT SAUSAGES served with fries
Delicious pulled pork. House smoked for 10 hours and dressed in our chipotle BBQ sauce. Served on a Brioche bun with fries.
Panko crusted boneless chicken breast fried until crispy and sauteed in our medium wing sauce.
Panko crusted boneless chicken breast fried to perfection and served on a hero.
100% plant based burger that looks, cooks and satisfies like beef. It has all the juicy, meaty deliciousness of a traditional burger. Served on a Brioche bun with fries.
Fresh Pat LaFrieda Turkey burger served on a brioche bun with Fries.
Pulled Pork, Bacon, Swiss Cheese and Pickles with spicy mayo served on a hero.
Slow roasted chipotle marinated chicken served on a hero.
Bacon, avocado, lettuce and tomato served on thick cut sourdough bread
Panko crusted boneless chicken breast topped with marinara and Mozzarella served on a hero.
2 fried eggs & melted American on a Brioche roll. Choose your breakfast meat if you wish.
Grilled American cheese served on white toast.
Thinly sliced pastrami with kraut and melted Swiss on grilled rye with Thousand Island dressing.
Boneless chicken breast grilled to perfection served on a roll.
Thinly sliced sirloin steak with sauteed onions, roasted red peppers and melted Mozzarella served on garlic bread.
Just like our traditional philly except served with boneless chicken breast.
Served with french fries. Please choose toppings.
2 fried eggs with Taylor ham and melted American cheese on a roll.
A lighter variation of our traditional sandwich.
Sliced turkey and Swiss cheese, served on thick-cut seedless rye with 1000 Island dressing.
Fried chicken breast dipped in our medium wing sauce with lettuce and blue cheese dressing.
Grilled chicken meets Caesar salad.
Turkey, bacon, lettuce, tomato with honey mustard.
Scrambled eggs, onions, tomatoes, peppers and jack cheese.
Cajun spiced grilled chicken and bacon with lettuce, tomato and spicy mayo.
Grilled chicken, fried onions, sautéed peppers, lettuce and jack cheese.
Beefsteak with fried onions, sautéed peppers, lettuce and jack cheese.
Avocado, grilled yellow squash and zucchini, roasted red peppers, fried onions, lettuce and tomato.
Homemade sliced Turkey Breast served with Mashed Potatoes, Green and Yellow Squash, Cranberry Sauce and Turkey Gravy.
Panko crusted boneless chicken breast topped with Mozzarella cheese and marinara over Rigatoni.
Rigatoni Pasta, Ricotta Cheese and Marinara topped with mozzarella and baked til golden.
Panko crusted Pollock fried until golden served with our hand-cut fries and homemade tartar sauce.
Grilled chicken breast served with mashed and veggies.
An almost molten chocolate pudding center surrounded by a fudgy cake layer served personal size.
Personal sized Crumble with pie dough bottom, Granny Smith Apple Compote and brown sugar oatmeal streusel topping.
Personal sized KeyLime pie with graham cracker crust, freshly squeezed lime juice filling topped with a torched Swiss Meringue.
Graham cracker crust bottom, cream cheese filling made with real vanilla beans served personal size.
Bottle of still spring water.
23oz. can
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.