Thick sliced English Buckwheat Toast topped with Lox, cream cheese, tomatoes, capers, thinly sliced red onions and a dollop of lemon dill mascarpone.
Our classic Belgian waffle with fresh bananas and caramel sauce topped with a bruleed banana and garnished with chopped roasted walnuts.
Old-fashioned Belgian buttermilk waffle served with pure maple syrup & butter.
Our Fresh 100% natural salmon is locally smoked, it is served with a bagel, cream cheese, Roma tomatoes, Romaine lettuce, red onions, and capers.
Our sprouted ancient grain bread toasted and topped with ripe Hass avocados, almond cheese, micro cilantro and olive oil.
The purest Brazilian acai fruit sorbet made exclusively for Urth. Served with fresh-cut fruits, Urth Granola, or gluten-free Urth Crunch cereal, and your choice of one topping of organic chia seeds, coconut, or cocoa nibs.
Omelet with avocado, jack cheese, mild chilies, Roma tomatoes, mayonnaise & lettuce on a rustic roll. Served with mixed greens salad upon request.
A flour, whole wheat or spinach tortilla stuffed with organic scrambled eggs, organic black beans, jack cheese & salsa. Served with guacamole & mild Chipotle sauce. (Served all day)
Farm fresh eggs, house-made Ranchero sauce, black beans, soy chorizo, almond cheese, ripe avocado and micro cilantro wrapped up in a warm flour tortilla (gluten-free tortilla is available). Can be made 100% plant-based upon request.
Our classic Belgian waffle topped with fresh strawberries and bananas served with a scoop of Acai Sorbet garnished with coconut and Nutella drizzle. Vanilla ice cream can be substituted for the scoop of Acai sorbet upon request.
Our organic Urth Crunch Gluten-Free Cereal layered with organic Greek yogurt, strawberry jam, mixed berries and seasonal fruit. (Served All Day)
A layered parfait of Urth granola & organic low-fat Yogurt with fresh orange & mint seasonal berry Ambrosia. (Served all day)
Our delicious pizza crust topped with mozzarella cheese, eggs, smothered in house-made ranchero sauce, black beans and soy chorizo. Garnished with almond cheese, ripe avocado and micro cilantro. Can be made plant-based upon request.
Pesto marinated asparagus, potatoes, yellow squash, sugar plum tomatoes, Kalamata olives, and Treviso. Baked on a vegan pizza crust with vegan Monterey jack cheese and topped with grilled artichoke hearts, basil flower, and peperonata sauce.
Tomatoes, mozzarella cheese, and fresh basil.
Sauteed wild mushrooms, braised balsamic onions, mozzarella, burrata, and truffle pecorino cheeses. Garnished with wild arugula.
Tomatoes, mozzarella, and herbed Ricotta cheese, butternut squash and fresh oregano.
Smoked salmon, herbed mascarpone, red onions, arugula, fennel, and capers.
Our spicy chicken classic with grilled cilantro chicken breast, three chili sauce, fresh jalapeno, micro cilantro and mozzarella.
Tomatoes, mozzarella, Burrata cheese, prosciutto di Parma, basil and arugula.
White Albacore tuna, celery, onion, cucumbers, tomato, olive oil, vinegar & mayo on bread.
Eggplant, zucchini, mushroom & roasted peppers on rustic bread.
All-natural chicken breast, raisins, onions, celery, in a curry sauce & mayo on bread.
Alfalfa sprouts, Jarlsberg Swiss cheese, red onion, Roma tomatoes, avocado & hummus on sprouted bread.
Herb turkey breast, Dijon mustard & mayo on rustic bread.
Grilled Cilantro chicken with pesto sauce on rustic bread. Cheese-free pesto is available.
Fresh mozzarella, roasted peppers, heirloom tomatoes, and fresh basil served on a toasted baguette with basil oil, balsamic vinegar reduction, and sundried tomato spread.
A classic Rueben sandwich with all natural pastrami with Russian dressing, braised green cabbage, imported Swiss cheese on thick slices of marble bread and grilled golden brown. Served with cornichon pickles and on request, a locally grown mixed greens salad.
Slow-roasted all natural beef with natural juices on a classic French baguette. Served with homemade horseradish sauce and au jus. Served upon request–locally grown mixed greens salad.
Fresh ground turkey (10 ounces) seasoned with herbs, sea salt, Worcestershire and tomato. Grilled well and served on a rustic roll with Dijon mustard, mayonnaise, lettuce and tomato. Served upon request only–locally grown mixed greens salad.
Our famous salad made with locally grown mixed greens, feta cheese, Roma tomatoes, hearts of palm, garbanzo beans, Kalamata olives (with pits), & pine nuts in Urth vinaigrette dressing, with fresh bread.
Locally grown baby spinach salad with peppercorn dressing, heirloom tomatoes, French radishes, grilled artichokes, onion, shaved fennel, glazed pecans & shaved parmesan cheese served with dried fruit and nut bread.
Our local certified organically grown butter lettuce served with house-smoked sustainable salmon filet, assorted fine olives, poached egg, haricot vert, red onion, and heirloom potatoes in a tarragon vinaigrette.
Our local certified organically grown kale served with shaved ricotta, pita chips, Persian cucumbers, heirloom tomatoes, sweet potato, and mint in a pomegranate vinaigrette.
Live Butter lettuce and Treviso lettuce tossed with avocado, cucumbers, Feta, Kalamata olives (with pits), heirloom sugar plum tomatoes & Urth Oregano Vinaigrette served with pita bread.
Assorted seasonal vegetables and fruits, cannellini beans, walnuts and wild rice. All tossed in our pomegranate dressing, topped with vegan almond cheese. Served with Urth pita bread upon request.
Locally grown hearts of romaine, Reggiano Parmesan cheese, cheese chips & our delicious homemade Caesar dressing.
With balsamic vinaigrette dressing with fresh bread.
An array of the finest seasonal fruits served with yogurt or cottage cheese. Please allow an extra 10 min.—fruit is cut to order.
Fresh Burrata cheese with heirloom tomatoes and baby arugula tossed in a Red Wine Vinaigrette and garnished with basil oil & a balsamic reduction.
All-natural chicken breast, raisins, onions, celery, in a curry sauce & mayo.
A plate filled with our house-made red quinoa falafels, stuffed grape leaves, hummus, tabouli, roasted peppers, grilled artichokes, feta cheese and mixed olives (with pits). Served with pita bread for dipping.
A salad served in a fried tortilla shell with your choice of grilled chicken or veggies on a bed of black beans and Romaine lettuce tossed in our lime cilantro vinaigrette. Garnished with salsa, guacamole, Monterey jack cheese and sour cream served on the side.
Fresh pasta with ricotta & mozzarella cheese, mushrooms, zucchini, eggplant served with mixed greens salad, fresh baked bread & butter upon request. Please allow an extra 15 minutes for lasagna orders.
Monterey jack cheese melted in a flour, spinach or wheat tortilla. Served with black beans, sour cream, guacamole and salsa. Chopped chilies on request.
Cheddar cheese with green chilies. Served with a mild chipotle sauce and upon request, a locally grown mixed greens salad.
Nori sheet stuffed with avocado, organic brown rice, carrots, broccoli, green onions, Umeboshi plum paste, and five spice tofu. Served with wasabi and upon request, a locally grown mixed greens salad.
Chicken, carrots, onion, celery and fresh herbs simmered for hours.
Ripe plum tomatoes simmered with onions, celery and a blend of herbs and spices.
Organic Black and Kidney Beans slowly simmered with toasted spices, tomatoes and a hint of cilantro and Jalepano chili. This chili is 100% plant-based.
Prosciutto di Parma, fresh mozzarella cheese, roasted peppers, Roma tomatoes, basil pesto, black olive spread, and balsamic reduction. (Contains Pork) Available by request—locally grown baby spinach, heirloom baby sugar plum tomatoes, candied pecans and a Peppercorn vinaigrette garnished with marinated mixed olives (with pits). No substitutions, please. Gluten-free bread available upon request.
Grilled portabella mushrooms, roasted peppers, wild arugula, grilled artichokes with pesto and almond cheese spread. Available by request—locally grown baby spinach, heirloom baby sugar plum tomatoes, candied pecans and a Peppercorn vinaigrette garnished with marinated mixed olives (with pits). No substitutions, please. Gluten-free bread available upon request.
Grilled cilantro marinated chicken breast, three chili sauce, thinly sliced jalapeno, micro cilantro and Monterey jack cheese. Available by request—locally grown baby spinach, heirloom baby sugar plum tomatoes, candied pecans and a Peppercorn vinaigrette garnished with marinated mixed olives (with pits). No substitutions, please. Gluten-free bread available upon request.
Urth herb-roasted turkey breast with Jarlsberg cheese. Served on plain or olive focaccia bread with whole grain mustard sauce. Available by request—locally grown baby spinach, heirloom baby sugar plum tomatoes, candied pecans and a Peppercorn vinaigrette garnished with marinated mixed olives (with pits). No substitutions, please. Gluten-free bread available upon request.
Complimentary pita bread on the side
Urth grilled chicken, Monterey jack cheese on country bread.
A kid’s all time favorite with cheddar cheese sauce.
Country white bread with mozzarella cheese. Includes a Side of Fresh Fruit (Strawberry & Banana).
(Organic Peanut Butter & Jelly Sandwich) Soft bread with organic peanut butter and Urth’s famous strawberry jam.
Prepared in the Italian Tradition: Dolce (sweet & mild) or Italia (strong & heavy).
Our espresso with a dollop of steamed milk.
A short espresso layered with sweetened condensed milk. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Pure, green tea espresso prepared with Urth's organic matcha.
Pure, red tea espresso prepared with Urth's organic rooibos tea.
An organic green tea espresso layered with sweetened condensed milk. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Espresso capped high with a lot of foamy milk.
Authentic Italian cappuccino prepared by carefully folding thick, creamy frothed milk into the espresso.
Urth's fresh lightly spiced pumpkin puree is folded into steamed milk, high-quality heirloom & organic espresso and topped with fresh whipped cream, pie crust crumbles and cinnamon! True pumpkin, no artificial flavorings or emulsifiers!
Some say ours is the best in the world!
A sweet, creamy cafe latté inspired by coffee in Barcelona. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Natural vanilla, a touch of honey, espresso & steamed milk.
Rich, hot cocoa poured over espresso.
Mint flavor, whip cream with mint chocolate shavings.
Our famous dark Manhattan Mudd™coffee with espresso poured on top!
An organic red tea espresso layered with sweetened condensed milk. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Shot of espresso poured over hot water.
Italian cappuccino with espresso infused with sugar & spice.
Extra strong cafe latté prepared with many ristretto espresso shots.
Espresso drink prepared with half ‘n half.
A sweet, creamy cafe latté inspired by coffee in Barcelona. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Urth's fresh pumpkin pie filling is blended into steamed milk, high-quality heirloom & organic espresso and topped with fresh whipped cream, pie crust crumbles and cinnamon! True pumpkin, no artificial flavorings or emulsifiers!
Some say ours is the best in the world!
Natural vanilla, a touch of honey, espresso & steamed milk.
Espresso capped high with a lot of foamy milk.
Authentic Italian cappuccino prepared by carefully folding thick, creamy frothed milk into the espresso.
Italian cappuccino with espresso infused with sugar & spice.
Rich, hot cocoa poured over espresso.
Mint flavor, whip cream with mint chocolate shavings.
Extra strong cafe latté prepared with many ristretto espresso shots.
Espresso drink prepared with half ‘n half.
Our famous dark Manhattan Mudd™coffee with espresso poured on top!
Shot of espresso poured over hot water.
Coffee of the Day brewed fresh every 30 minutes. On refill (for dine-in only) sm 1.10, med 1.10, lg 1.55
Coffee of the Day brewed fresh every 30 minutes.
Coffee of the Day brewed fresh every 30 minutes.
Coffee of the Day brewed fresh every 30 minutes.
Hot, fresh apple juice steamed with a touch mulling spices.
Home of the original—our most famous blended ice drink. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Blended ice cappuccino with creamy vanilla.
Blended ice mocha w/rich chocolate & organic espresso.
House-made vanilla milkshake drenched with organic espresso.
Urth's heirloom espresso in a fresh banana milkshake.
Organic matcha green tea espresso in a fresh banana milkshake.
Rich cocoa blended with vanilla ice cream and ice.
Organic Rooibos Espresso in a fresh banana milkshake.
Urth's vanilla ice cream blended with cream and ice.
Choose from our world-class, hand-picked estate teas— black, oolong, green and certified organic herbal infusions.
Pumpkin Chai Latté starts with Urth's Divine Spice Chai, a family recipe developed in 1991 made from 100% certified organic herbs and spices that Urth Tea Master Jilla Berkman personally freshly grinds and hand blends inhouse. The chai is combined with real pumpkin puree, milk and a touch of maple syrup and prepared as a hot latte.
Energy drink w/organic matcha, organic espresso & dark chocolate. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Finest organic turmeric, Ceylon cinnamon, maple syrup & oat milk.
Organic matcha with Earl Grey, pink rose, and oat milk
Organic herbal tea prepared in the Indian tradition with steamed milk and honey.
Made with organic matcha green tea.
Made with organic green tea and cool creamy mint.
Organic green tea espresso with hot, filtered water. Made with our exclusive organic Wazuka Matcha.
Organic red tea espresso with hot, filtered water.
Organic Rooibos tea with traditional African spices.
A rich creamy organic tea latté...perfect for high tea!
A creamy Thai style latté with organic Rooibos Espresso. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Organic green tea espresso with hot, filtered water. Made with our exclusive organic Wazuka Matcha.
Finest organic turmeric, Ceylon cinnamon, maple syrup & oat milk.
Organic matcha with Earl Grey, pink rose, and oat milk
Energy drink w/organic matcha, organic espresso & dark chocolate. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Organic Rooibos tea with traditional African spices.
Made with organic green tea and cool creamy mint.
A creamy Thai style latté with organic Rooibos Espresso. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Organic herbal tea prepared in the Indian tradition with steamed milk and honey.
A rich creamy organic tea latté...perfect for high tea!
Made with organic matcha green tea.
Fresh brewed loose leaf estate teas of the day.
Fresh brewed certified organic herbal infusions - caffeine-free!
Fresh brewed loose leaf organic tea with all-natural lemonade.
Fresh brewed loose leaf estate green teas of the day.
Organic green tea with your choice of natural flavors. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Organic matcha, organic espresso & dark chocolate. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Finest organic turmeric, Ceylon cinnamon, maple syrup & oat milk.
Organic matcha with Earl Grey, pink rose, and oat milk.
Urth Caffé's Pumpkin Pie Boba is almost like drinking pumpkin smoothies because they start with Urth's 100% pure, lightly spiced pumpkin puree folded with steamed milk, high-quality heirloom & organic espresso, poured over ice or blended with ice, then poured over boba. True pumpkin, no artificial flavorings or emulsifiers!
Pumpkin Chai Boba starts with Urth's Divine Spice Chai, a family recipe developed in 1991 made from 100% certified organic herbs and spices that Urth Tea Master Jilla Berkman personally freshly grinds and hand blends inhouse. The chai is combined with real pumpkin puree, milk, a touch of maple syrup and prepared cold over ice or blended with ice, then poured over boba. True pumpkin, no artificial flavorings or emulsifiers!
Organic fresh leaf black tea with your choice of natural flavors.
Organic black tea scented with organic, cold-pressed organic bergamot oil.
Organic green tea and mint - very popular and very refreshing!
Urth's spicy traditional Indian chai made of organic herbs and spices - caffeine-free!
A traditional Thai iced tea made with all-natural and organic ingredients - caffeine-free! This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Spinach, celery, parsley, apple, and ginger.
apple, pineapple, celery, lemon and ginger
Packed with antioxidants–acai, fresh beets, and almond milk
pineapple, apple, celery, lemon and ginger
Made with fresh creamy avocado, cucumber, pineapple, mango, mint leaves, and a touch of maple syrup. Filled with only the freshest fruits and vegetables.
100% plant-based and an excellent source of protein with organic whole dates, banana, organic peanut butter, cocoa nibs and oat milk for a taste that is simply divine!
A tropical fruit delight with acai, mango, pineapple, and banana
Choose from fresh seasonal fruits of the day such as strawberries, bananas, kiwis, pineapple, watermelon, and mango. (Fruit subject to availability.) Smoothies with just one fruit, add $2.
Naturally delicious.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Sparkling mineral water from Italy.
Vanilla sponge cake filled with fresh Chantilly cream and seasonal berries.
Baked with golden raisins, fresh pineapple and walnuts and layered with our cream cheese frosting.
Moist coconut sponge cake filled with delicious coconut pastry cream.
Our rich dark chocolate is whipped and baked into a creamy, silky and light souffle texture!
Chocolate hazelnut sponge cake layered with Nutella and hazelnut icing. Covered in chocolate hazelnut ganache.
Our NY cheesecake topped with a fresh blueberry glaze.
Our famous, classic cheesecake with pure spiced pumpkin puree and house-made graham cracker crust. (seasonal)
Creamy classic pumpkin pie baked in our signature graham cracker crust. The best pumpkin pie you have ever had.
Banana pastry cream layered with fresh bananas and salted caramel. Baked in a vanilla wafer crust.
Our flakey, buttery pie crust loaded with granny smith apples, golden raisins, walnuts and spices.
Enjoy an individual size Urth Caffé Sweet Potato Pie. Each is sweet-potato goodness with slow-roasted, organic sweet potatoes, crushed ginger snap cookie crust topped by crushed pecans. It is simply the best!
We use Kentucky Bourbon, fresh eggs and cane sugar all baked in our puff pastry dough.
Urth Italia Espresso, dark chocolate and vanilla pound cake, topped with a buttery cinnamon crumble.
Ladyfinger cookies soaked in Urth Italia™ Espresso combined with espresso flavored mascarpone cheese.
Our vegan chocolate cake contains absolutely no dairy, eggs, or animal products of any kind.
Gluten-free crust filled with pumpkin filling.
Carmelized apples baked in a buttery crust.
Our secret recipe pastry cream in house-made puff pastry and caramelized sugar.
Glazed seasonal fruits on top of vanilla pastry creme, in a pastry tart.
Rich, bright with cashew, currant, and honey-like body
The strongest, full-bodied heirloom, organic beans of the year –exotic, cocoa, hazelnut, smooth finish
For 20 years Urth has been developing this Northern Italian blend-slow roasted floral with summer ripe peach & butterscotch
This Pacific Island blend is a careful collection of heirloom, organic Island estate coffees – with a smooth, low-acid quality, and a rounded flavor of dark chocolate, oak and clove spice
Our complex Roman-style blend producing thick red crema, roasted hazelnut, chestnut, apricot and spice, with a long, lingering sweetness
A special roast with caramel, oak, burgundy and a distinctive aroma
A classic Vienna-style roast —deep, dark chocolate, remarkably smooth and satisfying espresso or cup of drip!
Our most popular blend–dark roasted, highly aromatic, strong with an incredibly rich, complex flavor yet exceptionally smooth
A heavy, full-bodied blend – roasted very dark with a long lasting flavor and dark roast aroma
Strictly hard beans–roasted to the limit of darkness, a soulful, smoky taste with a hint of licorice, reminiscent of chicory. For extreme dark roast lovers only!
An Urth Caffé exclusive, aged to perfection with a spicy, earthy taste – heavy, full-bodied in the cup
Dark Roast
Medium-Dark Roast
Medium Roast
Certified Organic Mild, sweet and relaxing
Certified Organic Produces a red liquor and a tart flavor
Certified Organic A malty brew that makes the best chai latté
Certified Organic Delightfully refreshing with a citrus aroma
Certified Organic A mellow infusion, reminiscent of honey
Certified Organic A gratifying blend of rooibos, orange, and ginger
Certified Organic A gratifying blend of rooibos, orange, and ginger
Certified Organic Pure African rooibos tea
Exotic flavors of kiwi, strawberry & lychee nut
Natural blackberry & boysenberry essences
A subtle blend of white peach and organic vanilla
Tropical flavors of mango, passion fruit & kiwi
Bright & refreshing flavor of summer fruits
Distinctively rich fragrance, heavy body
With puffed brown rice, sweet and toasty
Fine, deep, green leaves, elegant and smooth
Yin Hao Jasmine with an exquisite perfume
White tea pearls with a luxurious aroma
Certified Organic A sweet, refreshing minty-green flavor
Certified Organic Fine Japanese sencha green tea scented with essence of Earl Grey & pink rose
Rich, deep organic vanilla flavor
Rich, fruity flavor—good with milk
Certified Organic A classic blend with citrus perfume
Finest orange pekoe with or without milk
Our Panettone is a traditional Italian Christmas brioche based on the family recipe of Urth Caffé Head Chef Davide Giova. With a nice crunchy crust and lightly sweet with lemon and orange peels and raisins, it can be enjoyed any time of day! (Seasonal)
The Organic Tea Box includes: Moroccan Mint (2oz) Peaceful Mind™ (2oz) 2 Red Tea Canisters Urth Caffé Tea Infuser Mug Perfect Tea Spoon 8oz Honey 3 Sugar Sticks
Our most popular signature heirloom organic coffee blends - Rainforest - sweet & complex, and Manhattan Mudd™- dark & rich, Urth exclusive recipe Italian biscotti, and chocolate covered organic espresso beans. All coffee beans are whole bean unless otherwise requested. The Heirloom Organic Coffee gift box includes: 8oz Manhattan Mudd™ 8oz Rainforest 1 Biscotti Chocolate Espresso Beans 3 Sugar Sticks
The Urth Classic Coffee & Tumbler gift box includes: 8oz Manhattan Mudd™ Urth Caffé Tumbler
The Urth Classic Coffee & Mug gift box includes: 8oz Manhattan Mudd™ Urth Caffé Ceramic Mug
Hours of Service:
Friday: 06:00AM - 10:30PM
Monday: 06:00AM - 09:30PM
Sunday: 06:00AM - 09:30PM
Tuesday: 06:00AM - 09:30PM
Saturday: 06:00AM - 10:30PM
Thursday: 06:00AM - 09:30PM
Wednesday: 06:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.