Almond Croissant

This is a classic version of the breakfast pastry with a sweet almond filling or frangipane swirled throughout the dough and topped with toasted almonds baked right into the top.

Butter Croissant

Our traditional butter croissant

Chocolate Hazelnut Croissant

A rich, butter croissant filled with sweet chocolate and hazelnut.

Kouign-Amann

A Breton pastry of folded croissant dough, dusted with sugar and spice

Apple Chausson

Apple turnovers, or chaussons aux pommes as they are called in France, are a classic French pastry.The apples get cooked off in some butter, cinnamon and brown sugar, the puff gets rolled out into little ovals, then the turnovers are assembled. If you love apples, this is your go to.

Chocolate Croissant

Our traditional, single-origin chocolate croissant are buttery, flaky and amazing when warmed up

Ham& Swiss Croissant

Made with our bakery croissant dough, stuffed with delicious ham and cheese.

Bacon & Ranch Croissant

Cheese Danish

Demi Baguette with Chicken & Arugula

Demi Baguette with Ham Swiss & Butter

Demi Baguette with Tuna Nicoise, Radishes & Butter Lettuce

Arugula Grain Power Bowl with Ginger Dressing

Kale Caesar Salad with Mary's Chicken

Smoked Trout Salad with Avocado

Herbs Provencal Chips

Cafe Latte

Americano

Cold Brew

Cortado

Drip Coffee

Vanilla Bean Latte

House made Lemonade

Orange Juice

Vegan Croissant Toast

Vegan version of our super flaky croissant loaf. It is delicious toasted... but our favorite use is to make our French Toasts

Super Flaky Croissant Toast

Super flaky, our croissant loaf is delicious toasted... but our favorite use is to make our French Toasts

Super Soft Brioche Loaf

Our delicious line of brioche breads are rich and golden with a thin crust and a Super Soft and silky inside. We use a special mixing process that requires the slow and gradual addition of softened butter, responsible for the taste and texture.

Super Soft Brioche Bun

Our delicious line of brioche breads are rich and golden with a thin crust and a Super Soft and silky inside. We use a special mixing process that requires the slow and gradual addition of softened butter, responsible for the taste and texture.

Chocolate Chip Cookie

Dough of butter cookie with chocolate chips on top!

Raspberry Financier

Simple yet exquisite, Raspberry Financiers are lovely little French almond cakes with crispy exteriors and insides as soft as a pillow.

Banana Nut Poundcake

Super moist, made from scratch recipe with mashed bananas and nuts.

French Pecan Brownie