Spicy Wings

8 pieces. Deep-fried chicken wings tossed in spicy sprinkle seasoning.

Chicken Satay

6 pieces. Tender marinated chicken grilled on skewers. Served with peanut sauce and cucumber relish.

Crispy Tofu

8 pieces. Deep-fried tofu served with sweet and sour sauce topped with crushed peanuts.

Egg Rolls

5 pieces. Deep-fried rolls stuffed with sliced cabbage, carrot, glass noodles.

Fried Wontons

10 pieces. Deep-fried wontons stuffed with ground chicken.

Crab Rangoon

8 pieces. Deep-fried wontons stuffed with imitation crab, celery and cream cheese.

Gyoza Dumplings

10 pieces. Deep-fried pot stickers stuffed with chicken and vegetables.

Shrimp Tempura

6 pieces. Golden-fried shrimps and vegetables.

Tom Kha (Coconut Soup)

Coconut soup with mushrooms, tomatoes, galangal, and lime leaves.

Po Tak (Seafood Soup)

An assortment of shrimp, squid, mussels, fish, and crab meat in lemongrass broth with mushrooms, tomatoes, lemongrass, ginger, and basil leaves.

Vegetable Soup

Broccoli, cabbage, mushroom, celery, carrot, onion and green bean in a light broth.

Wonton Soup

Chicken stuffed wontons, shrimps, chicken, BBQ pork, bok choy, and green onions in a light broth.

Tom Yum (Hot & Sour Soup)

Hot and sour soup with mushrooms, tomatoes, lemongrass, lime leaves, and chili paste.

Papaya Salad (Som-Tum)

Shredded fresh green papaya tossed with green bean, tomatoes in spicy lime dressing. Topped with whole peanut.

House Salad

Lettuce, cucumbers, tomatoes with our house special dressing.

Chicken Larb

Ground chicken mixed with scallion, mint leaves, red onions, cilantro, roasted rice powder, lime juice, and chili.

Spicy Beef Salad

Grilled beef tossed with tomatoes, cucumbers, mint leaves, red onions, and green onion with spicy lime dressing.

Glass Noodle Salad (Yum-Woon-Sen)

Glass noodles mixed with ground chicken, shrimps, red onions, tomatoes, green onion, lime juice, and chili.

Spicy Eggplant

Meat stir-fried with eggplants, onions, bell peppers, and basil leaves.

Orange Chicken

Chicken meat in tempura batter tossed with our tangy orange sauce.

Chinese Broccoli with Crispy Pork

Crispy pork belly stir-fried with Chinese broccoli and garlic.

Spicy Basil (Kra-Pow)

Meat stir-fried with onions, bell peppers, Thai chili, and basil leaves.

Cashew Nut

Meat stir-fried with onions, bell peppers, carrot, celery, and cashew nuts in chili paste sauce.

Garlic and Pepper

Meat tossed in garlic and pepper sauce served on lettuce bed and topped with fried garlic.

Spicy Green Bean (Prik-King)

Meat stir-fried with green beans, bell peppers in red curry paste.

Mixed Vegetables (Chop Suey)

Meat stir-fried with bean sprouts, cabbage, carrot, bell peppers, celery, broccoli, and onions.

Ginger Mushroom

Your favorite choice of protein stir fried with ginger, mushroom, onions and green onions.

Sweet and Sour Chicken

Chicken meat in tempura batter sauteed with tomatoes, pineapple, carrot, onions, and bell peppers.

Pra Ram Chicken

Chicken stir fired with broccoli and tossed with the peanut sauce.

Beef Broccoli

Beef stir-fried with broccoli and carrots in special oyster sauce.

Pad Thai

Rice noodles stir-fried with eggs, bean sprouts, green onions, and your choice of meat. Served with crushed peanut, carrot, and cabbage on the side.

Drunken Noodles (Kee-Mao)

Flat noodles stir-fried with tomatoes, bell peppers, onions, basil leaves, and your choice of meat on the bed of lettuce.

Pad Se Ew

Flat noodle stir-fried with eggs, broccoli, carrots, and your choice of meat in sweet soy sauce.

Chow Mein

Yellow noodle stir-fried with broccoli, carrots, cabbage, celery, bean sprouts and your choice of meat.

Glass Noodles (Pad Woon Sen)

Pan-fried glass noodles with egg, tomatoes, celery, cabbage, and your choice of meat.

Rad Nah

Pan-fried flat rice noodles with your choice of meat, broccoli, and carrot in a tasty gravy sauce.

Kai Kua

Pan-fried flat rice noodles with your choice of meat, egg, and bean sprouts in a cradle of green leaf lettuce.

Green Curry

Traditional Thai curry in green chili paste complemented with your choice of meat, bamboo shoots, eggplant, green bean, bell peppers, and basil leaves in coconut milk.

Yellow Curry

Traditional Thai yellow curry complemented with your choice of meat, potatoes, and carrots in coconut milk.

Red Curry

Your choice of meat in a savory red curry sauce with bamboo shoots, bell peppers, and basil leaves.

Panang Curry

Your choice of meat in a savory red Panang curry sauce with bell peppers and basil leaves.

Pineapple Shrimp Curry

Curry with shrimp, crushed pineapple and ginger in coconut milk.

Thai Fried Rice

Egg, onion, pea, carrot, green onion.

Pineapple Fried Rice

Chicken, 2 pieces of shrimp, pineapple, egg, onion, raisin, cashew nut, bell pepper, green onion.

Spicy Fried Rice

Bell pepper, onion, basil leaves.

Combination Fried Rice

Chicken, beef, 2 pieces of shrimp, egg, onion, pea, carrot, green onion.

BBQ Pork Fried Rice

BBQ pork, egg, onion, pea, carrot, green onion.

Crab Fried Rice

Crabmeat, egg, onion, pea, carrot, green onion.

BBQ Chicken

Marinated 1/2 grilled chicken with sweet and sour sauce on the side.

BBQ Pork

Roasted pork in a sweet red BBQ sauce served on cabbage bed.

Honey Shrimp

Light battered-fried shrimps tossed in sweet honey sauce, served on steamed broccoli.

3-Spiced Sole

Lightly battered fillet of sole with our 3-flavored sauce.

Grilled Salmon

Fresh salmon marinated in the mild garlic-pepper sauce. Slowly grilled to perfection along with vegetables.

Mango Sticky Rice

Fresh orange mango served with coconut milk over sweet sticky rice.

Thai Iced Tea

Thai Iced Coffee

Lemonade

Soda

Regular Iced Tea

White Rice

Brown Rice

Fried Rice

Steamed Vegetables

Steamed Noodle

Peanut Sauce

2 oz.

Sticky Rice

Fried Egg