Plain, seeded or onion.
Our delicious gluten-free waffle is made with fresh organic white corn. This waffle is so crunchy on the outside and soft on the inside – it tastes like fresh cornbread hot out of the oven. It is available with the popular toppings of caramelized bananas & walnuts, acai sorbet, vanilla ice cream and chocolate sauce anytime day or night
Our classic Belgian waffle topped with fresh strawberries and bananas served with a scoop of Acai Sorbet garnished with coconut and Nutella drizzle. Vanilla ice cream can be substituted for the scoop of Acai sorbet upon request.
Our classic Belgian waffle with fresh bananas and caramel sauce topped with a bruleed banana and garnished with chopped roasted walnuts.
Old-fashioned Belgian buttermilk waffle served with pure maple syrup & butter.
A flour, whole wheat or spinach tortilla stuffed with organic scrambled eggs, organic black beans, jack cheese & salsa. Served with guacamole & mild Chipotle sauce. (Served all day)
Farm fresh eggs, house-made Ranchero sauce, black beans, soy chorizo, almond cheese, ripe avocado and micro cilantro wrapped up in a warm flour tortilla (gluten-free tortilla is available). Garnished with fresh jalapeño chili. Can be made 100% plant-based upon request. (Served all day)
Omelet with avocado, jack cheese, mild chilies, Roma tomatoes, mayonnaise & lettuce on a rustic roll. Served with mixed greens salad upon request.
A butter croissant with the choice of Brie, Jarlsberg, Feta or Gouda, butter & jam.
A layered parfait of Urth granola & organic low-fat Yogurt with fresh orange & mint seasonal berry Ambrosia. (Served all day)
Our organic Urth Crunch Gluten-Free Cereal layered with organic Greek yogurt, strawberry jam, mixed berries and seasonal fruit. (Served All Day)
Warm bread pudding served with your choice of slow-roasted apples or caramelized bananas with steamed milk. The best in L.A.!
Oven-roasted organic oats, almonds, sun-dried blueberries & cranberries with pumpkin & sunflower seeds sweetened with honey, spices & pure maple syrup. Served with your choice of milk.
A delicious gluten-free, organic breakfast cereal made with organic puffed quinoa, organic puffed grains, flax seeds, pistachios, gogi berries and more. It’s packed with antioxidants! Served with your choice of milk.
Served piping hot with organic raisins, Urth Granola & brown sugar with your choice of milk.
Our organic oatmeal topped with cooked bananas in a light caramel sauce and sprinkled with toasted walnut pieces. Served with granola & your choice of milk.
Low-fat plain organic yogurt with a side of Urth granola.
The purest Brazilian acai fruit sorbet made exclusively for Urth. Served with fresh-cut fruits, Urth Granola, or gluten-free Urth Crunch cereal, and your choice of one topping of organic chia seeds, coconut, or coco nibs.
Fresh seasonal berries such as blueberries, blackberries, raspberries & strawberries. Served with cottage cheese, yogurt or whipped cream.
Fresh sliced strawberries. Served with cottage cheese, yogurt or whipped cream.
Fresh seasonal white or Ruby red grapefruit segments. Served with cottage cheese, yogurt or whipped cream.
Farm fresh eggs served over crispy corn tortillas smothered in house-made Ranchero sauce, black beans and soy chorizo. Topped with almond cheese, ripe avocado, micro cilantro and zaatar spices. Can be made 100% plant-based upon request!
Toasted ancient grain ciabatta, garlic truffle aioli, sautéed wild mushrooms, Prosciutto di Parma topped with poached eggs, wild arugula, reggiano parmesan and sage butter. Served with sliced seasonal melon. (Contains Pork) Brioche or gluten-free bread available upon request.
Toasted, sprouted ancient grain bread, lemon mascarpone, fresh avocado, natural smoked salmon and wild arugula, topped with poached eggs, chopped salsa with capers and fresh dill. Served with sliced seasonal melon. Brioche or gluten-free bread available upon request.
Heirloom potatoes, bell peppers, onions and parsley topped with two poached eggs, slowly braised short rib, chopped tomato, basil oil and reggiano parmesan cheese.
Two poached eggs over toasted whole wheat bread garnished with capers, basil oil, heirloom tomato and red onion.
Two poached eggs over a bed of wild arugula, roasted corn, baby tomatoes and poached asparagus spears tossed with peppercorn dressing. Garnished with cracked black pepper, basil oil and reggiano parmesan cheese.
Three organic eggs, mild Chicken Basil Sausage, roasted peppers, Roma tomatoes, fresh basil & mozzarella.
Three organic eggs, Roma tomatoes, green chilies, red onions, jack cheese & cilantro. Served with fresh salsa.
Three organic eggs with fresh mushrooms, Roma tomatoes, red onions & jack cheese. Served with fresh salsa.
Three organic eggs with grilled zucchini, eggplant, mushrooms & roasted red peppers sprinkled with parmesan cheese.
Three organic eggs with sautéed spinach, red onions & imported feta cheese.
Three organic eggs with spicy chicken sausage, heirloom potatoes, bell peppers, onions & chopped parsley.
Three organic eggs with our natural smoked salmon, organic tomatoes & chives.
Three eggs served with salsa. Served upon request only–a locally grown mixed greens salad dressed with Urth vinaigrette and fresh-baked bread.
Three eggs with grilled chicken, pesto, mozzarella and goat cheeses.
Eggs, Prosciutto di Parma, roasted peppers & mozzarella cheese grilled on country bread. Served with mild tomato dipping sauce. (Contains Pork)
Egg whites, sautéed spinach & mozzarella cheese grilled on wheat bread. Served with mild tomato dipping sauce.
Grilled mild all-natural chicken sausage with basil, mustard seed, black pepper & natural flavorings. Free of nitrates, in a natural collagen casing.
Urth heirloom potatoes tossed with peppers, onions, olive oil & parsley.
Grilled spicy all-natural chicken sausage with basil, mustard seed, black pepper & natural flavorings. Free of nitrates, in a natural collagen casing.
Thick sliced English Buckwheat Toast topped with Lox, cream cheese, tomatoes, capers, thinly sliced red onions and a dollop of lemon dill mascarpone.
The purest Brazilian acai fruit sorbet made exclusively for Urth. Served with fresh-cut fruits, Urth Granola, or gluten-free Urth Crunch cereal, and your choice of one topping of organic chia seeds, coconut, or cocoa nibs.
Our classic Belgian waffle with fresh bananas and caramel sauce topped with a bruleed banana and garnished with chopped roasted walnuts.
Our delicious gluten-free waffle is made with fresh organic white corn. This waffle is so crunchy on the outside and soft on the inside – it tastes like fresh cornbread hot out of the oven. It is available with the popular toppings of caramelized bananas & walnuts, acai sorbet, vanilla ice cream and chocolate sauce anytime day or night. Gluten-Free Notice We cannot guarantee that our gluten-free items have not been prepared with items containing gluten.
Our classic Belgian waffle topped with fresh strawberries and bananas served with a scoop of Acai Sorbet garnished with coconut and Nutella drizzle. Vanilla ice cream can be substituted for the scoop of Acai sorbet upon request.
Old-fashioned Belgian buttermilk waffle served with pure maple syrup & butter.
Our Fresh 100% natural salmon is locally smoked, it is served with a bagel, cream cheese, Roma tomatoes, Romaine lettuce, red onions, and capers.
Our sprouted ancient grain bread toasted and topped with ripe Hass avocados, almond cheese, micro cilantro and olive oil.
A flour, whole wheat or spinach tortilla stuffed with organic scrambled eggs, organic black beans, jack cheese & salsa. Served with guacamole & mild Chipotle sauce. (Served all day)
Farm fresh eggs, house-made Ranchero sauce, black beans, soy chorizo, almond cheese, ripe avocado and micro cilantro wrapped up in a warm flour tortilla (gluten-free tortilla is available). Can be made 100% plant-based upon request. (Served all day)
Omelet with avocado, jack cheese, mild chilies, Roma tomatoes, mayonnaise & lettuce on a rustic roll. Served with mixed greens salad upon request.
A layered parfait of Urth granola & organic low-fat Yogurt with fresh orange & mint seasonal berry Ambrosia. (Served all day)
Our organic Urth Crunch Gluten-Free Cereal layered with organic Greek yogurt, strawberry jam, mixed berries and seasonal fruit. (Served All Day)
Fresh mushrooms and spinach baked in our creamy egg custard.
Sausage, pancetta, mozzarella, potatoes, poached egg & sage butter.
Our delicious pizza crust topped with mozzarella cheese, eggs, smothered in house-made ranchero sauce, black beans and soy chorizo. Garnished with almond cheese, ripe avocado & micro cilantro. Can be made plant-based upon request.
Pesto marinated asparagus, potatoes, yellow squash, sugar plum tomatoes, Kalamata olives, and Treviso. Baked on a vegan pizza crust with vegan Monterey jack cheese and topped with grilled artichoke hearts, basil flower, and peperonata sauce.
Tomatoes, mozzarella, and herbed Ricotta cheese, butternut squash and fresh oregano.
Tomatoes, mozzarella, Burrata cheese, prosciutto di Parma, basil and arugula.
Tomatoes, mozzarella cheese, and fresh basil.
Smoked salmon, herbed mascarpone, red onions, arugula, fennel, and capers.
Sauteed wild mushrooms, braised balsamic onions, mozzarella, burrata, and truffle pecorino cheeses. Garnished with wild arugula.
Our spicy chicken classic with grilled cilantro chicken breast, three chili sauce, fresh jalapeno, micro cilantro and mozzarella.
White Albacore tuna, celery, onion, cucumbers, tomato, olive oil, vinegar & mayo on bread.
All-natural chicken breast, raisins, onions, celery, in a curry sauce & mayo on bread.
Eggplant, zucchini, mushroom & roasted peppers on rustic bread.
Alfalfa sprouts, Jarlsberg Swiss cheese, red onion, Roma tomatoes, avocado & hummus on sprouted bread.
Herb turkey breast, Dijon mustard & mayo on rustic bread.
Grilled Cilantro chicken with pesto sauce on rustic bread. Cheese-free pesto is available.
Fresh ground turkey (10 ounces) seasoned with herbs, sea salt, Worcestershire and tomato. Grilled well and served on a rustic roll with Dijon mustard, mayonnaise, lettuce and tomato. Served upon request only–locally grown mixed greens salad.
Fresh mozzarella, roasted peppers, heirloom tomatoes, and fresh basil served on a toasted baguette with basil oil, balsamic vinegar reduction, and sundried tomato spread.
A classic Rueben sandwich with all natural pastrami with Russian dressing, braised green cabbage, imported Swiss cheese on thick slices of marble bread and grilled golden brown. Served with cornichon pickles and on request, a locally grown mixed greens salad.
Slow-roasted all natural beef with natural juices on a classic French baguette. Served with homemade horseradish sauce and au jus. Served upon request–locally grown mixed greens salad.
Our local certified organically grown kale served with shaved ricotta, pita chips, Persian cucumbers, heirloom tomatoes, sweet potato, and mint in a pomegranate vinaigrette.
Our local certified organically grown butter lettuce served with house-smoked sustainable salmon filet, assorted fine olives, poached egg, haricot vert, red onion, and heirloom potatoes in a tarragon vinaigrette.
Our famous salad made with locally grown mixed greens, feta cheese, Roma tomatoes, hearts of palm, garbanzo beans, Kalamata olives (with pits), & pine nuts in Urth vinaigrette dressing, with fresh bread.
Locally grown baby spinach salad with peppercorn dressing, heirloom tomatoes, French radishes, grilled artichokes, onion, shaved fennel, glazed pecans & shaved parmesan cheese served with dried fruit and nut bread.
Live Butter lettuce and Treviso lettuce tossed with avocado, cucumbers, Feta, Kalamata olives (with pits), heirloom sugar plum tomatoes & Urth Oregano Vinaigrette served with pita bread.
Locally grown hearts of romaine, Reggiano Parmesan cheese, cheese chips & our delicious homemade Caesar dressing.
With balsamic vinaigrette dressing with fresh bread.
An array of the finest seasonal fruits served with yogurt or cottage cheese. Please allow an extra 10 min.—fruit is cut to order.
Fresh Burrata cheese with heirloom tomatoes and baby arugula tossed in a Red Wine Vinaigrette and garnished with basil oil & a balsamic reduction.
Assorted seasonal vegetables and fruits, cannellini beans, walnuts and wild rice. All tossed in our pomegranate dressing, topped with vegan almond cheese. Served with Urth pita bread upon request.
All-natural chicken breast, raisins, onions, celery, in a curry sauce & mayo.
A plate filled with our house-made red quinoa falafels, stuffed grape leaves, hummus, tabouli, roasted peppers, grilled artichokes, feta cheese and mixed olives (with pits). Served with pita bread for dipping.
Fresh pasta with ricotta & mozzarella cheese, mushrooms, zucchini, eggplant served with mixed greens salad, fresh baked bread & butter upon request. Please allow an extra 15 minutes for lasagna orders.
Nori sheet stuffed with avocado, organic brown rice, carrots, broccoli, green onions, Umeboshi plum paste, and five spice tofu. Served with wasabi and upon request, a locally grown mixed greens salad.
Monterey jack cheese melted in a flour, spinach or wheat tortilla. Served with black beans, sour cream, guacamole and salsa. Chopped chilies on request.
A salad served in a fried tortilla shell with your choice of grilled chicken or veggies on a bed of black beans and Romaine lettuce tossed in our lime cilantro vinaigrette. Garnished with salsa, guacamole, Monterey jack cheese and sour cream served on the side.
Combo. Fresh ground sweet yellow corn filled with chicken, tomatillo & green chillies. Fresh ground sweet yellow corn filled with green chilies and cheddar cheese served with mixed greens salad & a mild Chipotle sauce.
Cheddar cheese with green chilies. Served with a mild chipotle sauce and upon request, a locally grown mixed greens salad.
Chicken with tomatillo and green chilies. Served with a mild chipotle sauce and upon request, a locally grown mixed greens salad.
Chicken, carrots, onion, celery and fresh herbs simmered for hours.
Organic Black and Kidney Beans slowly simmered with toasted spices, tomatoes and a hint of cilantro and Jalepano chili. This chili is 100% plant-based.
Ripe plum tomatoes simmered with onions, celery and a blend of herbs and spices.
Grilled portabella mushrooms, roasted peppers, wild arugula, grilled artichokes with pesto and almond cheese spread. Available by request—locally grown baby spinach, heirloom baby sugar plum tomatoes, candied pecans and a Peppercorn vinaigrette garnished with marinated mixed olives (with pits). No substitutions, please. Gluten-free bread available upon request.
Prosciutto di Parma, fresh mozzarella cheese, roasted peppers, Roma tomatoes, basil pesto, black olive spread, and balsamic reduction. (Contains Pork) Available by request—locally grown baby spinach, heirloom baby sugar plum tomatoes, candied pecans and a Peppercorn vinaigrette garnished with marinated mixed olives (with pits). No substitutions, please. Gluten-free bread available upon request.
Grilled cilantro marinated chicken breast, three chili sauce, thinly sliced jalapeno, micro cilantro and Monterey jack cheese. Available by request—locally grown baby spinach, heirloom baby sugar plum tomatoes, candied pecans and a Peppercorn vinaigrette garnished with marinated mixed olives (with pits). No substitutions, please. Gluten-free bread available upon request.
Urth herb-roasted turkey breast with Jarlsberg cheese. Served on plain or olive focaccia bread with whole grain mustard sauce. Available by request—locally grown baby spinach, heirloom baby sugar plum tomatoes, candied pecans and a Peppercorn vinaigrette garnished with marinated mixed olives (with pits). No substitutions, please. Gluten-free bread available upon request.
Complimentary pita bread on the side
Urth grilled chicken, Monterey jack cheese on country bread.
A kid’s all time favorite with cheddar cheese sauce.
Country white bread with mozzarella cheese. Includes a Side of Fresh Fruit (Strawberry & Banana).
(Organic Peanut Butter & Jelly Sandwich) Soft bread with organic peanut butter and Urth’s famous strawberry jam.
Prepared in the Italian Tradition: Dolce (sweet & mild) or Italia (strong & heavy).
Our espresso with a dollop of steamed milk.
A short espresso layered with sweetened condensed milk.
Pure, green tea espresso prepared with Urth's organic matcha.
Pure, red tea espresso prepared with Urth's organic rooibos tea.
An organic green tea espresso layered with sweetened condensed milk.
Espresso capped high with a lot of foamy milk.
Authentic Italian cappuccino prepared by carefully folding thick, creamy frothed milk into the espresso.
Some say ours is the best in the world!
A sweet, creamy cafe latté inspired by coffee in Barcelona.
Natural vanilla, a touch of honey, espresso & steamed milk.
Rich, hot cocoa poured over espresso.
Mint flavor, whip cream with mint chocolate shavings.
Our famous dark Manhattan Mudd™coffee with espresso poured on top!
An organic red tea espresso layered with sweetened condensed milk.
Shot of espresso poured over hot water. Note: Iced option only available in Large size.
Italian cappuccino with espresso infused with sugar & spice.
Extra strong cafe latté prepared with many ristretto espresso shots.
Espresso drink prepared with half ‘n half.
A sweet, creamy cafe latté inspired by coffee in Barcelona. This drink can be made 100% plant-based when choosing any non-dairy milk substitute.
Some say ours is the best in the world!
Natural vanilla, a touch of honey, espresso & steamed milk.
Espresso capped high with a lot of foamy milk.
Authentic Italian cappuccino prepared by carefully folding thick, creamy frothed milk into the espresso.
Italian cappuccino with espresso infused with sugar & spice.
Rich, hot cocoa poured over espresso.
Mint flavor, whip cream with mint chocolate shavings.
Extra strong cafe latté prepared with many ristretto espresso shots.
Espresso drink prepared with half ‘n half.
Our famous dark Manhattan Mudd™coffee with espresso poured on top!
Shot of espresso poured over hot water.
Rich cocoa layered into creamy frothed milk.
Coffee of the Day brewed fresh every 30 minutes. On refill (for dine-in only) sm 1.10, med 1.10, lg 1.55
Coffee of the Day brewed fresh every 30 minutes.
Coffee of the Day brewed fresh every 30 minutes.
Coffee of the Day brewed fresh every 30 minutes.
Hot, fresh apple juice steamed with a touch mulling spices.
Home of the original—our most famous blended ice drink
Blended ice cappuccino with creamy vanilla.
Blended ice mocha w/rich chocolate & organic espresso.
House-made vanilla milkshake drenched with organic espresso.
Urth's heirloom espresso in a fresh banana milkshake.
Organic matcha green tea espresso in a fresh banana milkshake.
Rich cocoa blended with vanilla ice cream and ice.
Urth's vanilla ice cream blended with cream and ice.
Organic Rooibos Espresso in a fresh banana milkshake.
Choose from our world-class, hand-picked estate teas— black, oolong, green and certified organic herbal infusions.
Finest organic turmeric, Ceylon cinnamon, maple syrup & oat milk.
Energy drink w/organic matcha, organic espresso & dark chocolate.
Organic matcha with Earl Grey, pink rose, and oat milk
Organic herbal tea prepared in the Indian tradition with steamed milk and honey.
Made with organic matcha green tea.
Made with organic green tea and cool creamy mint.
Organic green tea espresso with hot, filtered water. Made with our exclusive organic Wazuka Matcha.
Organic red tea espresso with hot, filtered water.
Organic Rooibos tea with traditional African spices.
A rich creamy organic tea latté...perfect for high tea!
A creamy Thai style latté with organic Rooibos Espresso.
Organic green tea espresso with hot, filtered water. Made with our exclusive organic Wazuka Matcha.
Finest organic turmeric, Ceylon cinnamon, maple syrup & oat milk.
Energy drink w/organic matcha, organic espresso & dark chocolate.
Organic matcha with Earl Grey, pink rose, and oat milk
Organic Rooibos tea with traditional African spices.
Organic herbal tea prepared in the Indian tradition with steamed milk and honey.
A rich creamy organic tea latté...perfect for high tea!
Made with organic matcha green tea.
Fresh brewed loose leaf estate teas of the day.
Made with organic green tea and cool creamy mint.
A creamy Thai style latté with organic Rooibos Espresso.
Fresh brewed certified organic herbal infusions - caffeine-free!
Fresh brewed loose leaf estate green teas of the day.
Fresh brewed loose leaf organic tea with all-natural lemonade.
Organic green tea with your choice of natural flavors.
Finest organic turmeric, Ceylon cinnamon, maple syrup & oat milk.
Organic matcha with Earl Grey, pink rose, and oat milk.
Organic matcha, organic espresso & dark chocolate.
Organic fresh leaf black tea with your choice of natural flavors.
Organic black tea scented with organic, cold-pressed organic bergamot oil.
Urth's spicy traditional Indian chai made of organic herbs and spices - caffeine-free!
Organic green tea and mint - very popular and very refreshing!
A traditional Thai iced tea made with all-natural and organic ingredients - caffeine-free!
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Spinach, celery, parsley, apple, and ginger.
Spinach, celery, parsley, apple, and ginger.
apple, pineapple, celery, lemon and ginger
Packed with antioxidants–acai, fresh beets, and almond milk
Made with fresh creamy avocado, cucumber, pineapple, mango, mint leaves, and a touch of maple syrup. Filled with only the freshest fruits and vegetables.
100% plant-based and an excellent source of protein with organic whole dates, banana, organic peanut butter, cocoa nibs and oat milk for a taste that is simply divine!
pineapple, apple, celery, lemon and ginger
A tropical fruit delight with acai, mango, pineapple, and banana
Naturally delicious.
Choose from fresh seasonal fruits of the day such as strawberries, bananas, kiwis, pineapple, watermelon, and mango. (Fruit subject to availability.) Smoothies with just one fruit, add $2.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Squeezed to order and sourced weekly with organic, local and seasonal when available.
Mineral water from Italy.
Vanilla sponge cake filled with fresh Chantilly cream and seasonal berries.
Moist coconut sponge cake filled with delicious coconut pastry cream.
Baked with golden raisins, fresh pineapple and walnuts and layered with our cream cheese frosting.
Chocolate sponge cake filled with rich chocolate mousse and covered in chocolate ganache.
Our rich dark chocolate is whipped and baked into a creamy, silky and light souffle texture!
Chocolate hazelnut sponge cake layered with Nutella and hazelnut icing. Covered in chocolate hazelnut ganache.
Classic, decadent cheesecake made with cream cheese, cane sugar and a touch of lemon.
Our NY cheesecake topped with a fresh blueberry glaze.
Two classic favorites, oreos and cheesecake bakes in a delicious cookie crust.
Creamy classic pumpkin pie baked in our signature graham cracker crust. The best pumpkin pie you have ever had.
Banana pastry cream layered with fresh bananas and salted caramel. Baked in a vanilla wafer crust.
We use Kentucky Bourbon, fresh eggs and cane sugar all baked in our puff pastry dough.
Our flakey, buttery pie crust loaded with granny smith apples, golden raisins, walnuts and spices.
Urth Italia Espresso, dark chocolate and vanilla pound cake, topped with a buttery cinnamon crumble.
Our moist pound cake flavored with fresh lemon juice and lemon zest and covered with a lemon glaze.
Matcha green tea soaked ladyfinger cookies combined with matcha flavored mascarpone cheese and white chocolate chunks.
Ladyfinger cookies soaked in Urth Italia™ Espresso combined with espresso flavored mascarpone cheese.
Made with Organic oatmeal, raisins and flavored with cinnamon.
Our buttery version of the classic with semi sweet chocolate chunks and pecans.
Our delicious chocolate cookie made with semi-sweet, dark and white chocolate.
Wheat-free, Dairy-free, Egg-free and Guilt-free Vegan Cookie.
Wheat-free, Dairy-free, Egg-free and Guilt-free Vegan Cookie.
Our vegan chocolate cake contains absolutely no dairy, eggs, or animal products of any kind.
Gluten-free crust filled with pumpkin filling.
Carmelized apples baked in a buttery crust.
Our secret recipe pastry cream in house-made puff pastry and caramelized sugar.
Glazed seasonal fruits on top of vanilla pastry creme, in a pastry tart.
A blend of the finest seasonal coffees roasted medium dark, with rich flavor, strong aroma & a smooth taste to celebrate the holidays.
Rich, bright with cashew, currant, and honey-like body
The strongest, full-bodied heirloom, organic beans of the year –exotic, cocoa, hazelnut, smooth finish
For 20 years Urth has been developing this Northern Italian blend-slow roasted floral with summer ripe peach & butterscotch
This Pacific Island blend is a careful collection of heirloom, organic Island estate coffees – with a smooth, low-acid quality, and a rounded flavor of dark chocolate, oak and clove spice
Our complex Roman-style blend producing thick red crema, roasted hazelnut, chestnut, apricot and spice, with a long, lingering sweetness
A special roast with caramel, oak, burgundy and a distinctive aroma
A classic Vienna-style roast —deep, dark chocolate, remarkably smooth and satisfying espresso or cup of drip!
Our most popular blend–dark roasted, highly aromatic, strong with an incredibly rich, complex flavor yet exceptionally smooth
A heavy, full-bodied blend – roasted very dark with a long lasting flavor and dark roast aroma
Strictly hard beans–roasted to the limit of darkness, a soulful, smoky taste with a hint of licorice, reminiscent of chicory. For extreme dark roast lovers only!
An Urth Caffé exclusive, aged to perfection with a spicy, earthy taste – heavy, full-bodied in the cup
Dark Roast
Medium-Dark Roast
Medium Roast
Certified Organic Mild, sweet and relaxing
Certified Organic Produces a red liquor and a tart flavor
Certified Organic Delightfully refreshing with a citrus aroma
Certified Organic A mellow infusion, reminiscent of honey
Certified Organic A gratifying blend of rooibos, orange, and ginger
Certified Organic A gratifying blend of rooibos, orange, and ginger
Certified Organic Pure African rooibos tea
Exotic flavors of kiwi, strawberry & lychee nut
Rich, deep organic vanilla flavor
Natural blackberry & boysenberry essences
A subtle blend of white peach and organic vanilla
Tropical flavors of mango, passion fruit & kiwi
Bright & refreshing flavor of summer fruits
Distinctively rich fragrance, heavy body
With puffed brown rice, sweet and toasty
Fine, deep, green leaves, elegant and smooth
Yin Hao Jasmine with an exquisite perfume
White tea pearls with a luxurious aroma
Certified Organic A sweet, refreshing minty-green flavor
Certified Organic Fine Japanese sencha green tea scented with essence of Earl Grey & pink rose
Certified Organic Organic Harayama matcha green tea is made from larger, second flush leaves from the tea bush—making it more economical. An excellent sweet, pure, and healthy tea produced organically in the ancient traditional way—perfect for everyday enjoyment. Comes in 20g sealed foil bag.
Certified Organic Grown exclusively for Urth Caffé, pure organic ceremonial matcha produced under blankets with only the new leaves harvested within 45 minutes of being exposed to the sun—producing the darkest greenest matcha tea. Comes in 20g sealed foil bag.
Rich, fruity flavor—good with milk
Certified Organic A classic blend with citrus perfume
Certified Organic Delicate honey liquor, light crisp flavor
Finest orange pekoe with or without milk
Hours of Service:
Friday: 06:00AM - 09:30PM
Monday: 06:00AM - 09:30PM
Sunday: 06:00AM - 09:30PM
Tuesday: 06:00AM - 09:30PM
Saturday: 06:00AM - 10:30PM
Thursday: 06:00AM - 09:30PM
Wednesday: 06:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.