Served with ricotta cheese.
Served with ricotta cheese.
Original, balsamic, sweet 'n sour or garlic parm.
Breaded shrimp topped with zesty boom boom sauce.
rispy fried pickles served with ranch dressing.
Spicy horseradish sauce on the side.
Crispy fried pickles served with ranch dressing.
Eggplant rollatini, calamari, mussels and shrimp in a zesty tomato sauce.
Tender shanks with tangy barbeque sauce.
Buffalo or garlic parmigiana.
Thin sliced and rolled with ricotta and mozzarella.
Homemade hot or mild pomodoro sauce.
Sauteed Italian bacon, cannelloni beans and shrimp.
Served in white wine with garlic and plum tomatoes.
Served in oil and garlic.
Sliced fresh mozzarella, plum tomato, basil and olive oil.
Chopped tomato, basil, garlicand olive oil and balsamic glaze.
Mozzarella roasted tomato, garlic, olive oiland fresh pesto.
Spinach, white bean and pancetta and mozz cheese.
Ground sausage, pepperoni and meatballs.
Mushroom, roasted peppers and onions.
Romaine, onion and tomato with our house dressing.
Romaine, grated Romano tossed in caesar dressing.
Romaine lettuce, plum tomato, onion, beans olives and boiled eggs tossed in house dressing.
Sliced fresh mozzarella, plum tomato, fresh basil drizzled with olive oil and balsamic.
Arugula salad, tomato, dried cranberries, onion olive oil and fresh lemon juice.
Lettuce, pepperoni, ham, prosciutto, mozzarella olives and roasted peppers in house dressing.
Breaded chicken, gorgonzola cheese over romaine with grape tomatoes and ranch dressing.
Choice of one: Parmigiana, francaise, marsala. Served with pasta.
Chicken, tomato with fresh mozzarella in oil and garlic.
Breaded chicken cutlet in a vodka sauce melted mozzarella served with pasta.
Chicken cutlet with a tomato salad over linguine.
Chicken, roasted peppers, sliced sausage in a strained tomato sauce over linguine.
Choice of 1- parmigiana, Milanese.
White bean, chicken, spinach roasted garlic over orecchiette pasta.
Sauteed with onions, sun-dried tomatoes in a blush sauce topped with Asiago cheese over penne.
Sauteed chicken, plum tomato and onions in a spicy cream sauce over linguine.
Breaded cutlet, melted mozzarella in alfredo sauce.
Choice of 1: francaise, fra diavolo, florentine. Served over linguine.
Fresh clams, garlic, basil in white wine sauce. Red or white.
Tomato sauce, pancetta bacon served over linguine.
White bean, shrimp, spinach, roasted garlic over orecchiette pasta.
Shrimp, clams, mussels, calamari in a seafood broth and spinach served with linguine.
Sautéed shrimp, plum tomato and onion in a spicy cream sauce over linguine.
Choice of 1: Parmigiana, Francaise, scampi. Served over linguine.
Lump crabmeat, tomato, arugula and garlic served in a white wine sauce.
Poached in a creamy dill with spinach and red potato.
Lump crabmeat, tomato, arugula and garlic served in a zesty marinara sauce.
Shrimp, clams, mussels, calamari served in a plum sauce over linguine.
Spinach, artichoke, sundried tomato in a creamy garlic sauce served with penne.
Baby spinach, chopped tomato and onion in a blush sauce.
Olive oil, roasted garlic and fresh basil.
Served with marinara sauce.
Served with marinara sauce.
Penne, ricotta cheese, mozz and marinara sauce.
Served in a creamy alfredo sauce.
Broccoli rabe, sausage and in a white wine sauce.
Creamy blush sauce, garlic and red onion.
Served in homemade marinara sauce.
Sausage and ground beef in a creamy blush sauce.
Sliced thin breaded eggplant with ricotta mozzarella served with tomato sauce over pasta.
Parmigiana or roasted red peppers and mozzarella.
Coal roasted chicken, monterey jack cheese peppers and caramelized onions.
Grilled chicken with homemade caesar dressing.
Homemade with mozzarella and marinara sauce.
Peppers, onion, mozzarella and tomato sauce.
Sliced thin breaded and pan seared Parmigiana or roasted peppers and mozzarella.
Melted mozzarella topped with peppers and onions.
1-2 lb. Angus Beef with lettuce, tomato and onions.
1-2 lb Angus Beef with bacon, Jalapenos and Monterrey Jack cheese.
Homemade tomato sauce, fresh mozzarella and basil. Served on a 12 inch cauliflower crust.
Sausage, roasted peppers in a strained tomato sauce over gluten-free penne pasta.
Fresh salmon poached in a creamy dill sauce with a side of spinach and red potato.
Roasted peppers mushrooms, onions and ricotta. Served on a 12" cauliflower crust.
Served over a gluten-free pasta.
Sauteed onions, sun-dried tomatoes in a blush sauce topped with Asiago cheese over gluten-free penne pasta.
Topped with fresh mozzarella, tomato sauce and Romano cheese.
Homemade tomato sauce and fresh mozzarella and basil.
Fresh pesto, mozzarella, roasted tomato, garlic and olive oil.
Breaded eggplant, tomato sauce and Romano cheese.
Ricotta, mozzarella and Romano cheese and extra virgin olive oil. Without Sauce.
Fresh arugula, homemade tomato sauce mozzarella and Romano cheese.
First the fresh mozzarella the we add sauce.
Homemade vodka sauce, fresh mozzarella and basil.
Fresh mozzarella, sliced tomato and basil. Without sauce.
Traditional pie with broccoli rabe, sausage and garlic.
Buffalo chicken and bleu cheese dressing and hot sauce.
Breaded chicken, mozzarella, tomato sauce, Romano cheese and fresh basil.
Roasted peppers, mushrooms, onions and ricotta.
Italian sausage, meatballs, hot, or sweet peppers ricotta and tomato sauce.
Our margherita pie with meatballs, Italian sausage pepperoni and fresh basil.
Fresh clams, and mozzarella with scampi sauce.
Baby meatballs and ricotta cheese over our traditional pie.
Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: 11:00AM - 07:15PM
Sunday: 11:00AM - 07:15PM
Tuesday: 11:00AM - 07:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 11:00AM - 07:15PM
Wednesday: 11:00AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.