6 half pieces of crispy lentil wafers.
4 half pieces of crispy lentil wafers lightly spiced with tomato, onion, cilantro.
Onions in chickpea flour.
Vegetables blended in chickpea flour.
Lightly spiced potato and peas filling.
Spiced minced lamb and peas filling.
Home-made cheese cubes sauteed with onions, tomato and bell pepper.
Chicken in corn flour batter made with onion, bell pepper and garlic.
Puree of tomato with a mild blend of spices.
Blended vegetables in lentils and flavored with spices.
Delicately spiced chicken soup garnished with blended vegetables.
A blend of spices with puree of tomato, onion and garlic sauce.
A Goan specialty curry with hot spices cooked with potatoes.
Light gravy of sauteed onions, tomatoes, and bell peppers with spices.
Tomato based creamy sauce with a blend of herbs and spices. (Note: Chicken Masala is Chicken Tikka Masala).
Onion based creamy sauce with coconut milk, cashews and raisins.
Chopped spinach cooked with a blend of spices.
Butter chicken.
Cooked with cumin seeds and cardamom.
Fresh vegetables cooked in basmati rice with spices.
Boneless chicken cooked in basmati rice and sauteed with spices.
Lamb cooked in basmati rice and sauteed with spices.
Shrimp cooked in basmati rice and sauteed with spices.
Okra cooked with herbs and spices.
Potatoes and peas cooked in light spiced curry.
Potatoes and cauliflower cooked in light spices.
Fire roasted and mashed eggplant cooked with tomato and onions.
Garbanzo beans cooked with tomato, onion and spices.
Vegetable sauteed with bell peppers, onions in light gravy.
Vegetable curry prepared in Goan style.
4 mixed vegetable cutlets in onion baes creamy sauce.
Home-Made cheese cubes and peas in a tomato based creamy sauce.
Home-made cheese cubes and peas in lightly spiced curry.
Home-made cheese cubes sauteed with bell peppers, onion in light gravy.
Home-made cheese cubes in spinach puree with light spices.
Vegetable in tomato based creamy sauce.
Vegetable in onion based creamy sauce with coconut.
Black lentils and kidney beans cooked in light curry.
Moong lentils flavored with herbs and spices.
Homemade cheese cubes marinated in Indian herbs and grilled in a tandoor.
Boneless chicken marinated in Indian herbs and roasted in a tandoor.
Chicken drumsticks marinated in spices, herbs and yogurt and cooked in a clay oven.
Boneless lamb marinated in yogurt, herbs and grilled in a tandoor oven.
Minced lamb mixed with a special blend of Indian spices then cooked on a skewer in a clay oven.
Fish marinated in lemon, ginger, garlic paste and Indian spices then grilled in a clay oven.
Shrimp marinated in spices and grilled in a clay oven.
Soft and fluffy leavened bread with butter.
Leavened fried bread soft and fluffy.
Unleavened puffed whole wheat fried bread.
Corn bread made on pan.
Leavened bread baked with garlic and cilantro topping with butter.
Leavened bread stuffed with chopped onion and mild spices with butter.
Leavened bread stuffed with cheddar cheese with butter.
Leavened bread stuffed with minced lamb with butter.
Unleavened whole wheat bread made on pan with no butter.
Unleavened whole wheat bread made in tandoor oven with no butter.
Unleavened whole wheat bread made with butter.
Unleavened whole wheat bread stuffed with potatoes, green peas and spices with butter.
Assortment of leavened bread includes naan, garlic naan and onion kulcha.
Mixed pickles with Indian spices.
Mango simmered with spices like cinnamon, cloves and raisins.
Lightly spiced yogurt, with grated cucumber and onion.
Cucumber, tomato, carrot with spring mix and yogurt based dressing.
2 donuts made from milk and served warm in a sweet honey and rose syrup.
Deliciously flavored with cardamom.
Maui brewing co.
Indian tea brewed with ginger, cardamom and milk.
Indian tea brewed with ginger, cardamom and almond or coconut milk.
Popular Indian drink made with yogurt.
Popular Indian drink made with yogurt.
Popular Indian drink made with yogurt.
Refreshing summer drink made with cumin powder, mint and cilantro.
100% all natural with no preservatives.
Mango or strawberry.
Salted and spiced yogurt drink with fresh mint.
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Hours of Service:
Friday: 05:00PM - 08:30PM
Monday: 05:00PM - 08:30PM
Sunday: 05:00PM - 08:30PM
Tuesday: 05:00PM - 08:30PM
Saturday: 05:00PM - 08:30PM
Thursday: 05:00PM - 08:30PM
Wednesday: 05:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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