Served with rice noodles, meatballs (beef), and medium-rare beef over cilantro and onions.
Served with rice noodles and medium-rare beef over cilantro and onions.
Served with rice noodles and brisket over cilantro and onions.
Served with rice noodles and sliced chicken, over cilantro and onions.
Served with rice noodles and meatballs (beef) over cilantro and onions.
Hot and spicy vermicelli soup, sliced pork, and beef over cilantro and onions.
Tendon, brisket, rare beef, chicken, meatball (beef), and shrimp (2) over cilantro and onions.
Rice noodles, tendon, brisket, rare beef, tripe, meatball (beef) over cilantro, and onions.
Topped with shrimp (4), sliced pork, chicken, squid, and imitation crab.
Served with shrimp (2), chicken, organic broccoli, carrots, napa cabbage, zucchini, cilantro and onions, oyster mushrooms in a flavorful thick broth.
Served with pork wonton, chicken, shrimp (2), organic broccoli, carrots, napa cabbage, zucchini, oyster mushrooms, cilantro, and onions.
Over vermicelli noodles with organic lettuce, cucumber, sprouts, mint, cilantro, and peanuts.
Over vermicelli noodles with organic lettuce, cucumber, sprouts, cilantro, mint, and peanuts.
Over vermicelli noodles with organic lettuce, cucumber, sprouts, mint, cilantro, and peanuts.
Over vermicelli noodles with organic lettuce, cucumber, sprouts, mint, cilantro, and peanuts.
With mixed vegetables (napa cabbage, organic broccoli, carrots, baby bok choy, oyster mushrooms, bell peppers, and zucchini).
With beef organic broccoli, carrots, napa cabbage, baby bok choy, oyster mushrooms, zucchini, bell peppers, cilantro, and onions stir-fried.
Mixed with a combination of meats (chicken, beef, pork), organic broccoli, carrots, napa cabbage, zucchini, baby bok choy, oyster mushrooms, bell peppers, cilantro, and onions.
Served with shrimp, pork, organic lettuce cilantro, sprouts, and peanut sauce.
Served with char-grilled pork slice, organic lettuce, cilantro, mint, sprouts, and peanut sauce.
Served with shrimp, mint, cilantro, daikon, carrots, roasted peanuts, and fried onions.
Served with a zingy mix of steamed chicken breast slices, daikon, carrots, cilantro, fresh herbs, green cabbage, and fried onions.
Shrimp, carrots, daikon, and mint tossed in house vinaigrette and topped with peanuts.
Cucumbers, shrimp, pork, celery, carrots, bell peppers, onions, mint, and peanuts, tossed in spicy lime juice.
Plenty of crispy cabbage mix combined with green onions, scallions, red bell peppers, cilantro, cooked edamame, roasted peanuts, and chicken.
Choice of shrimp, pork, or veggie with cabbage, mushrooms, and glass noodles (fried).
Served over organic lettuce.
Topped with coconut, cinnamon and served with a scoop of vanilla and green tea ice cream.
Blend of shredded cabbage, carrots, daikon, cilantro, fried onions, tossed in special vinaigrette, and topped with peanuts.
Served with fresh green mango, organic tofu, fresh raw ram, mint leaves, and crushed peanuts, dressed in a light vinaigrette.
Served with cucumbers, celery, carrots, peppers, onions, mint, organic tofu skin, and peanuts, tossed in spicy lime juice.
Served with organic broccoli, carrots, napa cabbage, zucchini, baby bok choy, oyster mushrooms, cilantro, and onions, organic tofu served with vegetarian broth.
Served with stuffed mung bean, Wontons in vegetable broth, fresh vegetables (organic broccoli, sliced carrots, napa cabbage, zucchini, oyster mushrooms, baby bok choy), and topped with cilantro and onions (no sprouts plate).
Organic tofu, fresh vegetables (organic broccoli, sliced carrots, napa cabbage, zucchini, oyster mushrooms, baby bok choy) topped with cilantro and onions (no sprouts plate).
Cabbage, cilantro and onions, veggie ham, and organic tofu served with vegetarian broth.
Over vermicelli noodles, fresh vegetables (organic broccoli, sliced carrots, napa cabbage, zucchini, oyster mushrooms, baby bok choy, served with cilantro sprouts, mint, and peanuts.
Served with organic tofu, fresh vegetables (organic broccoli, sliced carrots, napa cabbage, zucchini, oyster mushrooms, baby bok choy) topped with cilantro and onions.
Served with fresh noodles, organic tofu, fresh vegetables (organic broccoli, sliced carrots, napa cabbage, zucchini, oyster mushrooms, baby bok choy) topped with cilantro and onions.
Served with organic tofu, fresh vegetables (organic broccoli, sliced carrots, napa cabbage, zucchini, oyster mushrooms, baby bok choy) topped with cilantro and onions.
Served with lemongrass, organic tofu, fresh vegetables (organic broccoli, sliced carrots, napa cabbage, zucchini, oyster mushrooms, baby bok choy) served on a rice plate.
Served with rice, tomato, cucumber, organic lettuce, over rice.
Organic tofu marinated with char siu sauce. Served on a rice plate.
Organic tofu marinated with diced tomato sauce in a clay pot. Served on a rice plate.
Served with green peas, carrots, organic tofu, topped with cilantro and onions.
Sliced beef, garlic, bell peppers, onions, tomato, organic lettuce, and cucumber.
Served with onions, tomato, organic lettuce, and cucumber.
Served with onions, tomato, organic lettuce, cucumber, and chili paste.
Served with onions, tomato, organic lettuce, and cucumber.
Served with onions, tomato, organic lettuce, and cucumber.
Served with onions, tomato, organic lettuce, and cucumber.
Served with onions, tomato, organic lettuce, and cucumber.
Served with mixed vegetables, (napa cabbage, organic broccoli, carrots, bell peppers, zucchini, onions, tomato, baby bok choy, oyster mushrooms, organic lettuce, and cucumber).
Organic lettuce and cucumber.
Combination chicken, shrimp, and pork fried rice, eggs, peas, carrots over cilantro, and onions.
Rice noodles, meatballs (beef), and medium-rare beef over cilantro and onions, accompanied by soda or juice box.
Steamed rice served over BBQ chicken, accompanied by soda or juice box.
Served with onions, tomato, organic lettuce, cucumber, and your choice of chicken, beef, or organic tofu.
Served with onions, tomato, organic Guiliani lettuce, cucumber, and your choice of chicken, beef, or organic tofu.
Served with onions, tomato, organic lettuce, cucumber, and your choice of chicken, beef, or organic tofu.
Served with onions, tomato, organic lettuce, cucumber, and your choice of chicken, beef, or organic tofu.
Choice of meat with thinly sliced carrots and daikon, cucumbers, fresh cilantro, and jalapeno, mayonnaise on baguette bread.
Hours of Service:
Friday: 11:00AM - 06:45PM
Monday: 11:00AM - 06:45PM
Sunday: Closed
Tuesday: 11:00AM - 06:45PM
Saturday: 11:00AM - 06:45PM
Thursday: 11:00AM - 06:45PM
Wednesday: 11:00AM - 06:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.