Potatoes, and peas turnover served with mint and tamarind sauce.
Crushed samosa, chickpeas, onion, tamarind chutney, raita.
Deep-fried mixed vegetable fritters. Optional vegan.
Tibetan-style bread filled with minced beef, cilantro, and garlic served with homemade hot sauce.
Beef chilli. Sauteed sliced beef, green onion, green chilies dry or gravy.
Aalu dam. Sauteed spiced potato chili sauce garnished with cilantro. Optional vegan.
Nepali-style bread filled with minced chicken, cilantro, and garlic served with homemade hot sauce.
Sauteed sliced premium pork belly green onion, green chilies dry or gravy.
Sauteed chicken, green chili, garlic, onion, bell peppers, cilantro.
Fries sauteed with homemade sauce onion, spring onions.
Dried water buffalo meat sauteed with onion, bell peppers springs onion
Eggplant and potatoes in a light curry. Optional vegan.
American eggplant baked in a clay oven and cooked with onion, tomato, spices. Optional vegan.
Chickpeas sauteed with garlic and ginger. Optional vegan.
Cauliflower and potatoes, cooked in aromatic spices. Optional vegan.
Bhutanese dish. Green beans cooked with American cheese, blue cheese, and chili.
Bhutanese dish. Mushrooms cooked with American cheese, blue cheese, and chili.
Cooked spinach studded with cubes of fried homemade cheese thickened with cream, it's a hearty and filling. Optional vegan.
Sauteed chickpeas curry with garlic ginger and spinach. Optional vegan.
Cooked spinach studded with cubes of fried potato thickened with cream, it's a hearty and filling. Optional vegan.
Cooked spinach studded with cubes of fried tofu thickened with cream, it's a hearty and filling. Optional vegan.
Mixed vegetables (broccoli, carrots, green peas, potatoes, cauliflower) cooked in tomato cream sauce.
Mixed vegetables cooked in tomato cream sauce and coconut milk. Cashew powder on the top.
Green peas cooked lightly with fresh homemade cheese and tomato cream sauce.
Homemade cheese cooked lightly with fresh tomato cream sauce.
Tofu broccoli, carrots, green peas, potatoes, cauliflower with mixed aromatic vegetable curry sauce. Optional vegan.
Overnight marinated chicken breast cooked with tomato cream sauce.
Seasoned with onion, garlic, ginger, cooked with potatoes and aromatic spices.
Chicken seasoned with onions, garlic, ginger, tomatoes and spices.
Cooked spinach sauteed with chicken thickened with cream. It's a hearty and filling.
Slow-cooked leg of lamb curry with potatoes and aromatic spices.
Cooked spinach studded with lamb thickened with cream. It's a hearty and filling.
Slow-cooked leg of lamb curry with tomato and cilantro on top.
Chicken cooked with potato, wood ear and bean thread noodles.
Chicken cooked in tomato cream sauce and coconut milk.
Lamb cooked in tomato cream sauce and coconut milk.
Salmon fish cooked in garlic, ginger, fresh tomatoes, and aromatic spices.
Shrimp cooked with tomato cream sauce.
Salmon fish cooked in tomato cream sauce and coconut milk.
Shrimp cooked with potatoes and aromatic spices.
Shrimp cooked with aromatic spices.
Spinach cooked with shrimp it's a hearty and filling.
Shrimp cooked in tomato cream sauce and coconut milk.
Shrimp cooked with tomato cream sauce.
Diced beef cooked with potato, wood ear and bean thread noodles.
Lamb cooked with tomato cream sauce.
Bone-in goat cooked in authentic Nepali style.
Momo served in broth with fresh vegetables.
100% great plain grass-fed buffalo raised without antibiotics, field harvested.
Momo served in broth with fresh vegetables.
Momo served in broth with fresh vegetables.
Fresh hand-pulled flat noodles in hearty broth topped with veggies: broccoli, carrot, mushrooms, baby spinach. Vegan.
Fresh hand-pulled flat noodles in hearty broth topped with vegetables: brocolli, carrot, mushrooms, baby spinach.
Fresh hand-pulled flat noodles in hearty broth topped with vegetables: brocolli, carrot, mushroom, baby spinach.
Homemade skinny noodles in broth, veggies, tomatoes, onion, carrot and cabbage vegan.
Homemade egg noodles in broth, extra fried sliced eggs, tomatoes onion, carrot and cabbage.
Homemade egg noodles in sliced chicken broth, veggies, tomatoes, onion, carrot, and cabbage.
Homemade egg skinny noodles in sliced beef broth, veggies, tomatoes, onion, carrot, and cabbage.
Noodle fried with onion, carrot and cabbage. Vegan.
Homemade egg noodles fried with egg, onion carrot and cabbage.
Noodles fried with onion, carrot, and cabbage.
Noodles fried with onion, carrot, and cabbage.
Noodles fried with onion, carrot, and cabbage.
Noodles fried with onion, carrot, and cabbage.
Fragrant pan-fried basmati rice with veggies.
Fragrant pan-fried basmati rice with egg.
Chicken fragrant pan-fried basmati rice with chicken.
Beef fragrant pan-fried basmati rice with beef.
Shrimp fragrant pan-fried basmati rice with shrimp.
Pork fragrant pan-fried basmati rice with pork.
Marinated half chicken overnight broiled in tandoori oven.
Marinated boneless chicken breast broiled in tandoori oven.
Roasted seasonable vegetable in light cream sauce.
Marinated Atlantic salmon raised without Antibiotics broiled in tandoori oven.
Long grained white basmati rice.
Tibetan steamed bun.
Long grained brown basmati rice.
Warm buttered Indian flatbread.
Yogurt condiment with cucumbers, tomatoes, and onions.
Due to high heat
Due to high heat
Due to high heat
Grated carrots cooked gently in milk and generously sprinkled with nuts served hot
Steamed cheese dumplings with butterscotch sauce.
Fragrant rice cooked with sweetened milk, pistachio and cashew nuts
Traditional Tibetan tea.
Hours of Service:
Friday: 10:00AM - 03:00PM, 04:00PM - 09:00PM
Monday: Closed
Sunday: 10:00AM - 03:00PM, 04:00PM - 08:00PM
Tuesday: 10:00AM - 03:00PM, 04:00PM - 09:00PM
Saturday: 10:00AM - 03:00PM, 04:00PM - 09:00PM
Thursday: 10:00AM - 03:00PM, 04:00PM - 09:00PM
Wednesday: 10:00AM - 03:00PM, 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.