Flaky pastry dumplings filled with spiced potatoes, vegetables and deep fried till crisp and golden
Crispy samosas, crushed and mixed with hot, sweet and tangy sauces, and topped with fresh cilantro and 'sev'
Mixed seasonal veggies, seasoned and batter fried till crisp and golden
Fresh cauliflower crisps, wok tossed in a tangy sauce with ginger, garlic, jalapeno and black pepper
Yellow lentils, slow cooked to perfection and tempered with cumin, garlic and chilies, served with a side of our long grain basmati rice
Whole chickpeas, slow cooked till soft in an onion and tomato curry with Indian whole spices, served with a side of our long grain basmati rice
Fresh seasonal vegetables slow cooked to perfection in a curry with herbs, ground whole spices, red onions and peppers, served with a side of our long grain basmati rice
Fresh cauliflower and potatoes slow cooked in a curry sauce with herbs and spices, served with a side of our long grain basmati rice
Diced fresh okra, sautéed with onions, garlic, and spices till crisp.
Our long grain aromatic basmati rice, steamed to perfection
Our long grain aromatic basmati rice, steamed to perfection and tempered with our house's special tangy lemon sauce.
Special long-grain imported rice, steamed to perfection and tempered with coconut juice, lentils, and spices.
Our long grain aromatic basmati rice, steamed to perfection with roasted cumin seeds.
Whole wheat flat bread baked to perfection in an Indian clay oven
Whole wheat flat bread baked to perfection over a pan
Pick from our selection of soda Cans.
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Hours of Service:
Friday: Closed
Monday: Closed
Sunday: Closed
Tuesday: 01:00AM - 02:00AM
Saturday: Closed
Thursday: Closed
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
