Choice of BBQ or hot sauce, celery & carrot sticks, with ranch or bleu cheese dressing.

Lightly battered zucchini sticks, served with ranch dressing.

House made chips topped with cheddar, pepper jack, cheese sauce, BBQ sauce, cilantro crema, pico, and jalapenos.

Breaded butterflied shrimp with mandarin orange slaw, served with sriracha aioli.

Crispy chicken tenders, celery & carrot sticks, coleslaw, choice of BBQ or hot sauce.

Served with salsa.

Crispy onion rings served with ranch.

Grilled angus burger served with lettuce, tomato, onion, pickle and choice of side.

Served with mashed potatoes and seasonal vegetables topped with demi glaze.

Parmesan crusted walleye served with rice pilaf and seasonal vegetables.

Bacon, sundried tomato and spinach mac & cheese topped with grilled chicken.

Panko crusted cod filets, coleslaw, french fries, served with lemon wedge and tartar sauce.

Pork tenderloin medallions over a bed of ziti pasta topped with sweet mushroom Marsala sauce and seasonal vegetables.

Six breaded butterflied shrimp, coleslaw, french fries and served with cocktail sauce.

Five breaded butterflied shrimp on a bed of orange mandarin slaw, served with sriracha aioli.

Lightly battered fried zucchini sticks served with ranch.

House made, lightly battered onion rings served with ranch.

10 wings tossed in your choice of honey BBQ or hot sauce served with ranch or bleu cheese

Crispy chicken tenders with coleslaw, carrot and celery sticks, your choice of house sauces.

House made tortilla chips drizzled in cheese sauce and topped with cheddar, pepper jack, BBQ sauce, cilantro crema, pico and jalapenos.

Cheese and diced onions on request.

Romaine mix, grilled chicken breast, tomato, avocado, egg, bleu cheese crumbles, bacon, choice of dressing on side.

Mixed greens, cherry tomatoes, roasted corn, black beans, jicama, pepper jack and cheddar blend, and tortilla strips topped with grilled chicken tossed in house made cilantro ranch.

Red and napa cabbage, bok choy, red peppers, carrots, mandarin oranges, and cashews tossed in ginger sesame dressing topped with crispy chicken and wontons.

Applewood smoked bacon, lettuce, tomato, avocado, and mayo on toasted sourdough.

Mixed greens, cucumbers, tomatoes, avocado, sprouts, feta, and red pepper hummus in a whole wheat tortilla wrap.

Honey smoked turkey, crispy bacon, cheddar, and pesto mayo served on a toasted croissant.

Nathan's all beef hot dog served with your choice of side.

Crispy chicken breasts, bacon, swiss cheese, avocado, lettuce, tomato, and lemon mayo on toasted whole wheat or tortilla wrap.

Beef brisket, melted swiss cheese, and creamy horseradish served on two potato buns with a side of au jus.

Sauerkraut, swiss cheese, 1000 island dressing, and your choice of turkey or pastrami on toasted marble rye.

Sauerkraut, swiss cheese, 1000 island dressing, and your choice of turkey or pastrami on toasted marble rye.

Grilled 7oz. angus burger on a brioche bun served with red onion, lettuce, tomato, and pickle slices.