Filet Mignon

Our signature 8 ounces filet, grilled with our famous steak seasoning topped with demiglace, garlic mashed and vegetables.

300 Prime Rib

Herb crusted and slow - roasted, smothered in au jus, baked potato and vegetables.

New York Strip

12 ounces steak, mushroom demi, baked potato.

Kona Rub Center Cut Top Sirloin

Aged 10 ounces prime steak, shallot demi - glace garlic mashed.

Boneless Ribeye

12 ounces, grilled, demi - glace, baked potato.

Colorado Rack of Lamb

12 ounces grilled local lamb, foie gras demi, garlic mashers, vegetables.

Seared Pork Tenderloin

8 ounces pork tenderloin spinach and apple compote, garlic mashers.

Pan Seared Jumbo Scallops

Butter, saffron cream sauce, bacon, and risotto.

Grilled Halibut

Wild - caught, lobster ragu, over basmati rice.

Salmon Fillet

Center - cut, sweet thai chili, mango salsa.

Pan - Seared Ahi Steak

Spicy tuna, asian - style vegetable medley.

Blackened Grouper

With lobster hollandaise basmati rice.

Seafood Pasta

Shrimp, scallops, crab, and mushrooms over spaghetti, spicy cream sauce.

Creamy Pesto Pasta

Spaghetti or cavatappi, creamy asiago cheese and basil pesto sauce.

Herb-Crusted Chicken Asiago

Sauteed sundried tomatoes, basil, creamy asiago cheese sauce, cavatappi or spaghetti

Pan - Seared Asparagus

Mushroom & Bacon Risotto

Shaved Brussels Sprouts With Bacon Glazed

Mac & Cheese

Roasted Garlic Mashers

Beef Wagyu Flank Steak

Grilled with shitake and ginger glaze.

Spicy Ahi Crisps

Wonton skins, wasabi mayo, sweet chili, spicy mayo and tobiko.

East Coast Crab Cake

Jumbo lump crab no filler, spicy mayo mixed greens.

Shrimp Cocktail Martini

Jumbo shrimp, citrus, cilantro cocktail in a martini glass.

Spicy Ahi

Sashimi - grade with mixed greens salad.

Colossal Wings

BBQ jerked, teriyaki glazed, buffalo, dry rubbed or blackened wings, with carrots and celery, blue cheese or ranch.

Epic Charcuterie & Cheese Plate

Salami, prosciutto, pepperoni, el cortijo manchego, brie, havarti, gouda, mozzarella, provolone, blue cheese, cured olives, grilled artichoke hearts and crostini.

Pork Green Chili

Lobster Bisque

Tomato Caprese Salad

Tomatoes, fresh burrata mozzarella, basil olive oil and aged balsamic.

Rack of Lamb Mediterranean Salad

Romaine lettuce, tomatoes, cucumbers, red onions, kalamata olives and topped with feta cheese, tossed in a white balsamic and Malbec vinaigrette.

Caesar Salad

Romaine hearts, aged parmesan, fresh croutons, scratch dressing.

Stacked Beet Salad

Baby lettuce, roasted golden and red beets, goat cheese and balsamic.

Black & Blue Blackened Ribeye Salad

Blue cheese, mixed greens, cucumbers, tomatoes and caramelized onions, champagne vinegar.

300 Prime Chop Salad

Salad blue cheese, bacon, kalamata olives, cucumbers, heirloom tomatoes, red onion, butter lettuce and romaine.