1. Vegetable Samosas

2 pieces. Home-made pastries stuffed with seasoned potatoes and cooked with peas.

7. Fish Pakoras

5 pieces. Delicately spiced fish fritters.

4. Paneer Pakoras

5 pieces. Homemade cheese dipped in chickpea batter and deep-fried.

2. Aloo Tikki

2 pieces. Potato pancake dipped in chickpea batter and deep-fried.

3. Vegetable Pakoras

5 pieces. Fresh cut vegetables dipped in chickpea batter and deeply fried.

5. Veg Mixed Platter

A platter of our favorite vegetable appetizers.

6. Chicken Pakoras

5 pieces. Delicately spiced chicken fritters.

1. Gobhi Manchurian

Golden fried cauliflower florets tossed with a spicy manchurian sauce.

2. Chilli Paneer

Stir fried cubes of cottage cheese, onions and peppers in a spicy soy chilli sauce.

3. Chicken Chilli

Stir fried boneless chicken, onions and peppers in a spicy soy chilli sauce.

4. Chicken 65

Spicy, red, deep fried chicken chunks with ginger, garlic and curry leaves.

1. Tandoori Chicken

Whole chicken marinated in exotically spiced yogurt, cooked in clay oven.

2. Chicken Tandoori Tikka

Succulent cubes of white meat marinated in spiced yogurt.

6. Tandoori Shrimp

Carom flavored shrimps grilled in clay oven.

7. Tandoori Fish Tikka

Mahi Mahi steaks with herbs and spices from clay oven.

9. Tandoori Mixed Grill

Chicken breast,lamb and shrimp grilled in the clay oven.

1. Paneer Tikka Masala Special

Home made cottage cheese with onion bell pepper cooked in creamy tomato sauce.

2. Malai Kofta Special

Spongy cottage cheese and vegetable dumplings cooked in mild sauce.

3. Butter Chicken Special

Boneless chicken pieces prepared in tomatoes, butter and cream sauce and garnished with cashews.

4. Chicken Shahi Korma Special

Boneless chicken cooked with cashews and raisins with a touch of cream.

5. Chicken Vindaloo Special

Boneless, skinless chicken breast sautéed in a potato and tomato-based hot sauce.

8. Fish Butter Masala Special

Prepared in tomatoes, butter and cream sauce and garnished with cashews.

8. Shrimp Butter Masala Special

Prepared in tomatoes, butter and cream sauce and garnished with cashews.

1. Navrattan Korma

Fresh vegetables cooked in rich creamy flavored sauce.

2. Paneer Makhani

Fresh homemade cheese cooked with a creamy tomato sauce.

3. Chana Masala

Fresh chickpeas cooked in an exotic blend of North Indian spices.

4. Palak Paneer

Fresh spinach cooked with cubes of cottage cheese delicately spiced.

5. Punjabi Bhaji

Mix vegetable fritters with onion bell pepper cooked in creamy tomato sauce.

6. Tadka Dal

Yellow lentils cooked with ginger, garlic and Indian spices.

7. Dal Makhani

Whole black lentils cooked with ginger, garlic, Indian creamy sauce.

8. Paneer Karahi

Indian cheese cooked with ginger, green chillies and fresh cilantro.

9. Aloo Gobi

Fresh cauliflower and potatoes cooked dry to perfection in mild spices.

10. Baingan Bharta

Fresh eggplant gently roasted in the tandoor and marinated with gravy.

11. Bhindi Masala

Fresh okra cooked with onions, tomatoes, and spices.

1. Chicken Curry

Boneless chicken breast cooked in our flavorful curry sauce.

2. Chicken Tikka Masala

Boneless chicken breast prepared with fresh tomatoes, onion, and bell peppers.

3. Chicken Madras

Boneless chicken breast cooked with fresh tomatoes and onions in a coconut flakes and hot sauce.

4. Chicken Palak

Tender pieces of chicken sautéed with spinach and blended with green herbs.

5. Chicken Karahi

Boneless chicken sauteed with ginger, onions, bell peppers and spices.

6. Chicken Do-Piaza

Boneless chicken cooked with onions, bell peppers and spices.

7. Chicken Jalfrezi

Boneless chicken breast cooked with vegetable tangy sauce.

8. Chicken Achari

Boneless chicken cooked with pickled sauce.

1. Lamb Curry

Boneless lamb cooked in our flavorful curry sauce.

2. Lamb Madras

Boneless lamb cooked with fresh tomatoes and onions in a coconut flakes and hot sauce.

3. Lamb Shahi Korma

Boneless lamb cooked with cashews and raisins with a touch of cream

4. Lamb Palak

Tender pieces of lamb sautéed with spinach and blended with green herbs.

5. Lamb Achari

Boneless lamb cooked with pickled sauce.

6. Lamb Butter Masala

Boneless lamb pieces prepared in tomatoes, butter and cream sauce and garnished with cashews.

7. Lamb Karahi

Boneless lamb sauteed with ginger, onions, bell peppers and spices.

8. Lamb Do-Piaza

Boneless lamb cooked with shredded onions and spices.

1. Fish Curry

Cooked in our ginger garlic flavorful curry sauce.

1. Shrimp Curry

Cooked in our ginger garlic flavorful curry sauce.

2. Fish Tikka Masala

Prepared with fresh tomatoes, onion, and bell peppers

2. Shrimp Tikka Masala

Prepared with fresh tomatoes, onion, and bell peppers

3. Fish Vindaloo

Sauteed in a potato and tomato-based hot sauce.

3. Shrimp Vindaloo

Sauteed in a potato and tomato-based hot sauce.

4. Fish Shahi Korma

Cooked with cashews and raisins with a touch of cream.

4. Shrimp Shahi Korma

Cooked with cashews and raisins with a touch of cream.

5. Fish Palak

Sauteed with spinach and blended with green herbs.

5. Shrimp Palak

Sauteed with spinach and blended with green herbs.

6. Fish Madras

Cooked with fresh tomatoes and onions in a coconut flakes and hot sauce.

6. Shrimp Madras

Cooked with fresh tomatoes and onions in a coconut flakes and hot sauce.

1. Vegetable Biryani

Basmati rice blended with mix vegetables, exotic and freshly roasted spices.

4. Shrimp Biryani

Basmati rice blended with shrimp, exotic and freshly roasted spices.

2. Chicken Biryani

Basmati rice blended with chicken, exotic and freshly roasted spices.

3. Lamb Biryani

Basmati rice blended with lamb, exotic and freshly roasted spices.

5. Basmati Rice

Fragrant basmati rice cooked with dry spices.

1. Naan

A leavened bread baked in the tandoor.

2. Garlic Naan

Naan bread with hint of fresh crushed garlic.

4. Tandoori Roti

Whole-wheat bread baked in the tandoor.

5. Onion Kulcha

Naan bread stuffed with grilled onions, green peppers, cilantro and chat masala.

6. Aloo Kulcha

Naan bread stuffed with spiced potatoes and peas.

7. Paneer Kulcha

Stuffed with paneer and spices.

8. Puri

Deep-fried puffy bread.

3. Chilli Naan

Naan bread stuffed with green chilli and cilantro.

8. Bhatura

Deep-fried puffy bread.

1. Papadum

2 pieces. Crispy lentils wafers.

2. Green Salad

3. Mixed Pickles

Pickled mangoes, limes, and assorted vegetables in a pungent, spicy marinade.

4. Raita

Homemade yogurt with cucumbers, onion and carrots.

5. Mango Chutney

Sweet and sour mango relish.

1. Gulab Jamun

2 pieces. Golden fried dumplings of milk pastry in sweet saffron syrup.

2. Rice Pudding

Kheer. Dessert made with special rice cooked with milk and sugar.

3. Mango Kulfi

Traditional Indian homemade ice cream with hint of mango.

4. Pistachio Kulfi

Traditional Indian homemade ice cream with a touch of pistachio.

5. Rasmalai

A dessert from Bengal made from fresh cheese in sweet milk.

1. Soft Drink

2. Mango Lassi

Creamy churned yogurt with mango.

4. Mango Juice

5. Mango Milkshake

Chilled mango flavored milk.

6. Indian Masala Tea

Aromatic Indian tea spiced made with highest grade of tea level and milk.

7. Coffee

8. Milk