Fresh sashimi and seafood on top of sushi rice.

Baked fresh water eel on top of sushi rice and drizzled with eel sauce.

Scallop, onion, and mushroom.

Spicy tuna and avocado on top of lightly crispy rice.

Spicy salmon on top crab meat, avocado, and cucumber.

Salmon, avocado, and cream cheese.

Salmon tempura, avocado, and cream cheese.

Asparagus, avocado, cucumber, gobo, and lettuce.

Scallop, shrimp, onion, and mushroom on cali. Roll.

Popcorn scallop on Cali. Roll.

Lightly fried oysters. Served with katsu sauce.

Fried chicken marinated in sesame BBQ sauce.

Baked with mayonnaise sauce.

Lightly fried calamari. Served with tempura sauce.

Pan sauteed with garlic sauce with sesame seeds.

Lightly fried mushroom stuffed with spicy tuna on sauce.

Tuna and tomato on taco wontons.

Lightly fried tofu. Served with tempura sauce.

Breaded chicken breast cutlet. Served with katsu sauce.

Lightly fried and served with mild chile sauce.

Soft shell crab tempura. Served with tempura sauce.

Steamed shrimp dim sum. Served with ponzu sauce.

Sauteed chicken with orange peels in sauce.

Broiled scallop with mushroom baked in mayonnaise sauce.

Lightly fried cod. Served with clue sauce.

Stuffed jalapeno with cream cheese and spicy tuna. Topped with smelt egg and green onion in sauce.

Served in a teriyaki sauce. Topped with sesame seeds.

Cucumber and avocado.

Crabmeat avocado, shrimp sweet squash, and sweet egg.

Cucumber.

Cucumber.

Salmon, avocado, and cream cheese.

Cucumber and gobo.

Cucumber.

Red onion cilantro.

Cucumber.

Spicy cali roll. Cucumber and avocado.

Cucumber.

Cucumber.

Collar.

Red onion.

Tamago.

Scallion.

Unagi.

Mixed green salad with salmon, tuna, yellowtail, albacore, and halibut.

Mineral rich green wakame seaweed with its vinaigrette.

Mixed green salad with shrimp, octopus, halibut, and crab stick.

Cucumber with mango in sweet vinegar.

Baked crispy salmon skin with mixed green salad.

Mixed green salad with dressing.

Grilled beef on a bed of mixed lettuce with vinaigrette.

Mixed green salad with tofu.

Grilled chicken on a bed of mixed lettuce with vinaigrette.

Cucumber in sweet vinegar sauce with sesame seeds.

Cucumber in sweet vinegar sauce with octopus.

Cucumber in sweet vinegar sauce with shrimp.

Imitation crab, cucumber, seared albacore, and garlic powder.

Imitation crab, meat, avocado, baked salmon, spicy albacore, and masago.

Baked freshwater eel, cucumber, spicy albacore, avocado.

Imitation crab, avocado, and fresh salmon.

Crabmeat, cucumber, and avocado wrapped with freshwater eel.

California roll, tuna, salmon, tilapia, shrimp, and yellowtail.

Imitation crab, avocado, and cooked shrimp.

Spicy tuna, cucumber, seared albacore, fried onion, and fried garlic.

Baked freshwater eel, cucumber, and avocado.

Spicy tuna, cucumber, avocado, and spicy sauce on top.

Tuna, salmon, yellowtail, and avocado.

Shrimp tempura, crab meat, and avocado.

Shrimp tempura, imitation crab, freshwater eel, avocado, and crunch.

Salmon, cream cheese, and avocado wrapped with fresh salmon.

Spicy crab meat, avocado, and cucumber. Topped with seared yellowtail, green onion, and dots of sriracha sauce.

Crab meat, cucumber, jalapeno, and cilantro. Topped with tuna, albacore, and jalapeno.

Japanese white noodle is panfried with vegetable in the sauce.

Shrimp tempura, crab meat, cucumber, and avocado. Wrapped with spicy tuna.

With crab meat, avocado, and cucumber.

Halibut tempura, crab meat, and avocado. Topped with spicy tuna, crunch, and deep fried freshwater eel.

With crab meat, cucumber, and avocado.

With jalapeno on California roll.

With shrimp tempura, crab meat, avocado, and crunch on top.

Crabmeat, soft shell crab, and avocado.

Salmon, tuna, yellowtail, albacore, crabmeat, avocado. Served with sauce.

Calamari tempura, crab meat, avocado, and cucumber.

Yellowtail, salmon, freshwater eel, avocado, green onion, and gobo wrapped with lightly fried seaweed.

Softshell crab, crab meat, avocado, and cucumber. Topped with freshwater eel and masago.

Crabmeat and soft shell crab and cucumber inside. Topped with spicy tuna and crunch.

Shrimp tempura, crab meat, and avocado. Topped with tuna and fried freshwater eel. Masago and green onion.

With avocado and cucumber.

With crab meat, avocado, and cucumber.

Shrimp tempura, freshwater eel wrapped with spicy tuna, crunch, and eel sauce on top.