Cilantro, green onion, lemongrass leaf, galangal, mushroom and tomato. Spicy.
Cilantro, green onion, lemongrass leaf, galangal, mushroom and tomato. Spicy.
Coconut milk soup with cilantro, green onion, lemongrass leaf, galangal, mushroom and tomato. Spicy.
Coconut milk soup with cilantro, green onion, lemongrass leaf, galangal, mushroom and tomato. Spicy.
Seasoned tofu soup with glass noodle, baby bok choi, baby corn, cabbage, carrot and celery topped with cilantro and green onion.
Hot and sour seafood soup of crab, fish, shrimp, squid and mussels with cilantro, green onion, lemongrass leaf, galangal, mushroom and tomato. No chili oil. Spicy.
Chili, chili oil paste, cilantro, cucumber, green onion and red onion. Spicy.
Green papaya and carrot mix, chili, dried shrimp, grilled shrimp, peanut and tomato. Spicy.
With chili, cilantro, green onion, red onion and roasted rice powder. Spicy.
“Nam Tonk” chili dressing, mint leaf, red onion and roasted rice powder. Spicy.
Silver noodle, shrimp, ground chicken, cilantro, green onion and red onion. Spicy.
Mix spring vegetable, romaine heart, boiled egg, cashew nut, crispy wonton, red onion and tomato served with peanut sauce.
Stir fried choice of meat with cashew nut, bell pepper, dried chili, garlic, green onion, onion and water chestnut.
Stir fried choice of meat with green bean, garlic and pepper.
Stir fried choice of meat with sliced ginger, bell pepper, carrot, celery, fresh mushroom and onion.
Stir fried choice of meat with baby bok choy, baby corn, broccoli, cabbage, carrot, celery, fresh mushroom, garlic and onion.
Stir fried choice of meat with red curry paste, bean, bell pepper and sliced lemongrass leaf. Spicy.
With chili.
Stir fried choice of meat with garlic and black pepper topped with cilantro and white pepper served with spring mix salad.
Stir fried choice of meat with basil, bell pepper, chili, garlic, green beans and onion. Spicy.
Stir fried choice of meat with eggplant, basil, bell pepper, chili, garlic and onion. Spicy.
Stir fried choice of meat with broccoli and garlic.
Boneless chicken battered and deep fried until crispy then glazed with an orange ginger sauce.
Deep-fried sole fillets topped with spicy sweet and sour sauce, basil, bell pepper and chili. Spicy.
Stemed mussels, lemongrass and leaf, galanga steamed in a pot
Fried chicken nuggets in skewer served with a side of fries and ketchup.
Fried rice with egg, peas, carrot, onion with side of cucumber
Sweet chicken chinese sausage over steamed white rice with cucumber
Rice noodle with choice of meat, bean sprout, egg, green onion, tofu cake and tamarind sauce with a side of peanut and lime.
Big flat noodle stir fried with choice of meat, egg, Chinese broccoli and garlic.
Spicy big flat noodle stir-fried with choice of meat, basil, bell pepper, chili, garlic and onion. Spicy.
Chinese egg noodle with choice of meat, baby corn, cabbage, carrot, celery, garlic, green onion and onion.
Choice of meat, egg, baby corn, cabbage, carrot, Chinese broccoli, green onion, mushroom and onion.
Shrimp, bacon, glass noodle, cilantro, garlic, ginger, green onion
Not include mango
Baby bok choi, baby corn, broccoli, cabbage, carrot and celery.
Slowly grill - marinated chicken quarter served with spring mix salad.
Grill-marinated pork served with asparagus, grilled onion, mushroom and spicy lime sauce.
Grilled salmon filet topped with teriyaki sauce and served with steamed broccoli and carrots
12 oz. USDA rib eye served with asparagus, grilled onion, mushroom and spicy lime sauce.
Perrier.
Dasani.
8 crispy chicken wings mixed with special spicy lime powder.
8 pieces of fried cream cheese imitation crab wrapped in wonton skin.
6 grill - marinated chicken skewers served with peanut and cucumber sauce.
Lightly - breaded and crispy - fried calamari.
8 savory balls of ground chicken wrapped with flour paper.
4 chicken wings, 3 chicken satay, 3 coconut shrimp, 2 egg rolls and 3 dumplings.
Strips of dried lean marinated pork served with Thai spicy lime sauce.
flour paper wrap with mixed vegetables, mushrooms stuffing
2 pieces of rice paper wrap with egg noodle, tofu and vegetable. Served with hoisin peanut sauce.
8 pieces of marinated ground chicken and onion, wrapped with wonton skin.
Steamed Chinese dumplings stuffed with shrimp & ground pork in a thin flour skin
Thai pork and rice sausage
6 pieces.
Egg noodle in yellow curry paste with bean sprout, crispy wonton, chili oil, lime, onion.
Choice of meat with potato and peanuts in massaman paste.
Choice of meat with carrot and potato in yellow curry paste.
Choice of meat with bell pepper and sliced lemongrass leaf in red curry and spice herb curry. Spicy.
Shrimp with sliced pumpkin, basil and bell pepper in red curry paste. Spicy.
Choice of meat with pineapple and tomato in red curry paste. Spicy.
Choice of meat with bamboo shoot, basil, bell pepper and eggplant. Spicy.
Choice of meat with bamboo shoot, basil and bell pepper in red curry paste. Spicy.
Meat, egg, green onion, onion and tomato . With side of cucumbers and lime
With basil, bell pepper, chili, garlic and onion. With side of cucumbers and lime.
Shrimp, chicken, cashew nut, egg, green onion, onion and pineapple. With side of cucumbers and lime.
Shrimp, Shrimp curry paste, egg, onion, pea, carrot
Hours of Service:
Friday: 10:00AM - 04:00PM, 04:30PM - 09:00PM
Monday: 10:00AM - 04:00PM, 04:30PM - 09:00PM
Sunday: 10:00AM - 04:00PM, 04:30PM - 09:00PM
Tuesday: 10:00AM - 04:00PM, 04:30PM - 09:00PM
Saturday: 10:00AM - 04:00PM, 04:30PM - 09:00PM
Thursday: 10:00AM - 04:00PM, 04:30PM - 09:00PM
Wednesday: 10:00AM - 04:00PM, 04:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.