3 Wing Platter

Tempura battered fried cauliflower served with spicy Buffalo, sweet and sour, ＆ BBQ sauce with a side of celery, carrots and ranch dressing. Nut free. Gluten free.

Cauliflower Wings

Tempura battered cauliflower florets served with a choice of spicy Buffalo, sweet and sour or BBQ sauce with a side of celery, carrots and ranch. Buffalo cauliflower is soy free. Nut free. Gluten free.

Loaded Nachos

Organic corn tortilla chips smothered in jackfruit carnitas, cashew nacho cheese, black beans, pickled jalapenos, guacamole, spicy pickled cabbage, pico de gallo (contains cucumbers) and garlic aioli. Mole style, contains nuts and gluten for an additional charge. Gluten free. Soy free.

Fried Artichoke Hearts

Comes with marinara and ranch dipping sauce. Nut free. Gluten free. Soy free.

Baked Mac and Cheese

Cheesy gluten-free pasta topped with crispy breadcrumbs and Follow Your Heart mozzerella. Get it Buffalo avocado style for an additional charge. Nut free. Gluten free.

Chili Cheese Fries

Fresh cut fries smothered in our house-made black bean chili cheese, garlic aioli and habanero cream cheese. Nut fee. Gluten free.

Jackfruit Stuffed Avocado

2 avocado halves stuffed with jackfruit carnitas, topped with cilantro, onion, habanero cream cheese and garlic aioli. Served with limes. Nut free. Gluten free.

Buffalo Cauliflower Pizza

Our famous Buffalo Cauliflower with pesto, Follow Your Heart mozzarella, fresh arugula and ranch sauce. Add avocado for an additional charge. Nut free. Soy free.

Broccoli Mac ＆ Cheese Pizza

A decadent delight of our delicious mac and cheese spread over crust with cheddar and broccoli. Topped with crushed red pepper. Nut free.

Sausage, Pepper and Onion Pizza

Marinara sauce, pesto and mozzarella topped with tempeh sausage, peppers and onions. Add avocado for an additional charge. Nut free.

Artichoke ＆ Breaded Eggplant Pizza

Marinara sauce, pesto and mozzarella drizzled with cashew Alfredo. Topped with breaded organic eggplant and artichoke hearts. Add avocado for an additional charge. Soy free.

Heirloom Tomato and Garlic Pizza

Pesto and mozzarella topped with heirloom tomatoes and chopped garlic. Drizzled with cashew Alfredo and topped with fresh chopped basil. Add avocado for an additional charge. Soy free.

Plain Cheese Pizza

House made marinara sauce and Follow Your Heart mozzarella. Add avocado for an additional charge. Nut free. Soy free.

BBQ Pineapple Pizza

Spicy maple BBQ sauce and mozzarella topped with grilled pineapple and red onions. Add avocado for an additional charge. Nut free.

2 Baked Soft Pretzels

House-made and baked to order w/ cashew nacho ‘cheese’, habanero cream ‘cheese’ and maple mustard dipping sauces.

2 Gluten-Free Soft Pretzels

House-made and baked to order w/ cashew nacho ‘cheese’, habanero cream ‘cheese’ and maple mustard dipping sauces.

Potato and Broccoli Ravioli

Seared and served over balsamic reduction and sauteed kale. Topped with soy garlic gravy. Nut free.

Butternut Squash Ravioli

House-made raviolis stuffed with butternut squash, seared then served with house pesto over a balsamic reduction with lemon and kale. Drizzled with cashew Alfredo.

Farmers’ Lasagna

Organic lasagna noodles with local farm fresh seasonally available vegetables. Layered with pesto, dill cashew cheese, organic house-made marinara and Follow Your Heart mozzarella. Topped with fresh basil.

Eggplant Arrabiata

Breaded eggplant served over linguine with spicy tomato sauce. Topped with cashew cheese and a basil garnish. *spicy

Eggplant Farmesan

Soy-free. Breaded eggplant baked with house marinara, pesto, cashew alfredo and follow your heart mozzarella. Served with house-made veggie flatbread and mixed baby greens.

Mole Bowl

Mo-lay. Quinoa, brown rice, kale, avocado, spicy pickled cabbage, black beans and mixed vegetables sauteed in mole sauce topped with fried jalapeno, crispy tortilla strips and garlic aioli, and fried plantains. Soy free.

Bowl of Soul

Roasted sweet potato, black beans, quinoa, grilled corn, sauteed kale, potlenta cake and a gluten-free mac and cheese ball tossed in spicy Buffalo sauce with spicy pickled cabbage and a side of gravy. Nut free. Gluten free.

Brazilian Bowl

Kale, black beans, plantains, guacamole and pico de gallo (contains cucumbers) with chopped jalapeno, leeks and crimini mushrooms. Served with raw hot sauce and your choice of rice or quinoa. Nut free. Gluten free. Soy free.

Orange Chicken Bowl

Tempura cauliflower tossed in house-made sweet and sour reduction with garlic sauteed broccoli and organic brown rice. Topped with sesame seeds, served with vermicelli sauce. Add fried tofu for an additional charge. Nut free. Gluten free.

Miso Rainbow Bowl

Organic brown rice topped with seaweed salad, tofu, fried eggplant, spicy pickled cabbage, cucumber, carrot, corn, edamame, kale, sesame seeds and crispy onions. Soy ginger vinaigrette and miso dressing on the side. Add avocado for an additional charge. Nut free. Gluten free.

Broccoli Pasta Bowl

Garlic butter pasta with broccoli, nutritional yeast and avocado. Topped with habanero cream cheese and spicy pickled jalapeno cabbage. Nut free.

Cali-Avocado Pesto Burger

Tempeh Patty topped with Avocado, Heirloom Tomato, Red Onion, Arugula, Garlic Aioli ＆ Pesto on an organic whole wheat bun.

Pulled "Pork" Jackfruit BBQ Sandwich

BBQ jackfruit, avocado, lime dressing coleslaw and garlic aioli. Add avocado for an additional charge. Nut free.

Jackfruit Tuna Wrap

Jackfruit tuna salad, avocado, heirloom tomato, romaine lettuce, grilled red onion and mustard with garlic aioli, cashew nacho cheese and spicy dill pickles. On a whole wheat tortilla wrap. Soy free.

Jackfruit "Tuna" Melt

Jackfruit tuna salad, avocado, heirloom tomato, romaine lettuce, grilled red onion and mustard with garlic aioli, cashew nacho cheese and spicy dill pickles. On rosemary sourdough. Soy free.

Crispy "Chicken" Sandwich

Crispy tofu ’chicken’, with a sweet maple coleslaw, grilled onion, tomato and chipotle mayonnaise on a whole wheat bun.

Hot Wing Wrap

Buffalo cauliflower wings, lettuce, tomato, cucumber, carrot, celery, avocado and ranch dressing in a whole wheat wrap. Nut free.

Brazilian Burrito

Plantains, mushrooms, leeks, chopped jalapeno, black beans, organic brown rice, avocado, garlic, aioli and habanero cream cheese in a whole wheat tortilla wrap. Spicy raw sauce on the side. Mole style with nuts and gluten for an additional charge. Nut free.

Festival Burrito

Stuffed with jackfruit carnitas style, brown rice, beans, lettuce, guacamole, pico de gallo (contains cucumbers), spicy pickled cabbage, garlic aioli and habanero cream cheese in a whole wheat tortilla wrap. Nut free.

Street Tacos

Chili seasoned organic jackfruit carnitas, onion, cilantro, pico de gallo (contains cucumbers), lime, garlic aioli and tomatillo sauce and spicy pickled cabbage. Add avocado for an additional charge. Nut free. Gluten free. Soy free.

Baja Avocado Tacos

Baja fried avocado topped with cabbage, pico de gallo (contains cucumbers) and habanero cream cheese. Nut free. Gluten free.

Spicy Yellow Dal Soup

Savory Black Bean Chili

"Chicken" ＆ "Parmesan" Salad

Romaine lettuce and heirloom tomatoes tossed in a ranch dressing with crispy tofu ’chicken’, croutons and vegan parmesan. Gluten-free possible without croutons.

Hot Wing Salad

Tempura fried cauliflower in spicy Buffalo sauce, celery, avocado, onion and carrots on a bed of mixed baby greens with a side of ranch sauce. Get it as a wrap with a side for an additional charge. Tortilla wrap contains gluten. Nut free. Gluten free. Soy free.

Taco Salad

Jackfruit carnitas, brown rice, black beans, chopped romaine lettuce, cabbage, avocado, pico de gallo (contains cucumbers), spicy avocado dressing, habanero cream cheese, pickled jalapeno, pickled cabbage and corn tortilla strips on an organic corn tostada. Nut free. Gluten free.

Goatless Greek Salad

A chopped, tossed salad with massaged kale, quinoa, carrots, cucumbers, spicy pickled cabbage, tomatoes, onion, avocado, apple, Kalamata olives, raw hot sauce, cashew dill cheese and cashew Alfredo. Gluten free. Soy free.

Asian Kelp Noodle Salad

Marinated tofu, almond butter ginger dressing, edamame, cucumber, carrot avocado, orange, cabbage and romaine topped with roasted almonds, sesame seeds and crispy onions. Gluten free.

Simple Salad

Mixed greens with carrots, onion, cherry tomato and pomegranate vinaigrette. Nut free. Gluten free. Soy free.

Kids’ Grilled Cheese Sandwich

w/ daiya cheese ＆ avocado

Kids’ Mac ＆ Cheese with Broccoli

Kids’ Quesadilla

w/ daiya cheese

Kids’ Burrito

w/ rice, beans ＆ daiya cheese

Kids’ Pasta w/ Marinara

Kids’ Pasta w/ Earth Balance ＆ Nutritional Yeast

Kids’ Side of Veggies

w/ Himalayan crystal salt ＆ earth balance

Kids’ Rice ＆ Beans w/ Corn Tortilla

Fried Gluten Free Mac and Cheese Ball

Tossed in Buffalo sauce with garlic aioli. Nut free.

Sauteed Greens

Assorted cooked greens with Himalayan crystal salt, garlic and lemon. Nut free. Gluten fee. Soy free.

Sauteed Seasonal Vegetables

Sauteed with butter and salt. Nut free. Gluten free. Soy free.

3 Veggie Meatballs

Made from vegetables and brown rice with marinara and Parmesan. Nut free. Gluten free. Soy free.

Fried Plantains

Comes with maple syrup. Nut free. Gluten free. Soy free.

Rice and Beans

Pickled Cabbage

8oz of our pickled cabbage.

Garlic French Fries Side

Italian Dinner for 4

Dinner includes marinara pasta with cashew dill cheese, breaded eggplant, fried artichokes with marinara and ranch, side salad with dressing, and garlic flatbread with olive oil and balsamic vinaigrette.

Taco Dinner for 4

Dinner includes 8 corn tortillas, marinated jackfruit, pico de gallo, pickled cabbage, chopped cilantro and onion, brown rice, black beans, side salad, and limes.

Pizza and Wings Dinner for 4

Dinner includes any two pizzas, buffalo cauliflower with ranch and buffalo sauce, and side salad with dressing.

House Made Donut

Chose based on availability of flavor.

Chocolate Truffles

Choose one or 4 house -made truffles. Made with fair trade cacao and dates. Coated in hemp seeds, coconut flakes, cinnamon and cacao.

Gluten-Free Brownie

Shakes

Made with housemade coconut milk and coconut milk ice cream.

Chocolate Salted Caramel "Cheese" Cake

Rich, vegan "cheese" cake! (If we run out of Chocolate-salted caramel we will substitute white chocolate; also vegan, also rich and delicious!)

Smoothie

Juices

Fresh Squeezed Orange Juice (10oz)

Cold Brew

Lemonade

sweetened with agave

Iced Tea

UNSWEETENED.

Sage Brews 64 oz. Growler

Choose any Sage Beer or Kombucha in our 64 oz refillable glass growler.(refills only available in-store). Must be 21 to purchase.

16oz Can of Sage Brew

Choose one of our house brewed beers or Kombuchas! Must be 21 to purchase.

Extra Nut-Based Sauces** - 2oz

An extra 2oz of NUT BASED sauce. THESE CONTAIN CASHEW or PEANUTS!

Extra Nut-Free Sauces - 2oz