Indian cheese cooked with spinach.
Tamilnadu styled dish cooked with coconut.
A combination of mixed vegetables cooked with cashew paste.
Chicken cooked with spicy masala.
Boneless chicken cooked in cream.
Indian cheese cooked with cream.
Tender goat cooked with spice masala.
Garbanzo beans cooked with tomatoes and onions.
Chicken curry cooked with black pepper.
Fish marinated with spices and cooked in Andhra style.
Prawns cooked with thick gravy.
Potato stuffed and deep-fried.
Indo Chinese veg stuff in pastry.
Paneer battered and cooked with bell pepper and onions.
Chicken battered and cooked with bell pepper and onions.
Chicken cooked in chili sauce.
Chicken cubes deep-fried with marinated masala.
Leavened flatbread recipe baked in a tandoor.
It is light soft and garlic enhances the flavor so much.
Made with whole wheat flour traditionally cooked in a clay oven.
Aromatic basmati rice, chicken, and spices cooked in dum style.
Aromatic basmati rice, tender goat, and spices cooked in dum style.
Aromatic basmati rice, organic chicken, and spices cooked in dum style.
Aromatic basmati rice, vegetable, and spices cooked in dum style.
Vegetable dum biryani topped with boiled egg, onion, and tomato masala.
Hours of Service:
Friday: 10:30AM - 02:00PM, 04:30PM - 09:00PM
Monday: Closed
Sunday: 10:30AM - 02:00PM, 04:30PM - 08:45PM
Tuesday: 10:30AM - 02:00PM, 04:30PM - 09:00PM
Saturday: 10:30AM - 02:00PM, 04:30PM - 09:00PM
Thursday: 10:30AM - 02:00PM, 04:30PM - 09:00PM
Wednesday: 10:30AM - 02:00PM, 04:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.