Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Marinated in a special sauce and then barbecued. Served with plum sauce.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Chunks of crispy chicken sauteed with tangerine peels and chili peppers in a chefs special sauce.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
A large egg foo young patty, made fresh daily and served with carrots, snow peas, bamboo shoots, mushrooms, and water chestnuts in a brown sauce. With your choice of shrimp, chicken, pork or beef.
Fresh chunks of cabbage, green peppers, mushrooms, baby corn, onions, snow peas, and broccoli, stir fried in a chefs special wine sauce. With your choice of shrimp, chicken, pork or beef.
Create your own soft noodle dish with bean sprouts, cabbage, onions, carrots, and celery with your choice of shrimp, chicken, pork or beef.
A fresh selection of bean sprouts, cabbage, onions, carrots, broccoli, celery, crispy mushroom, and cabbage stir fried in a light wine sauce. With your choice of shrimp, chicken, pork or beef.
A delicate mixture of crab meat, honey, onion and cream cheese wrapped in a crispy wonton.
A delicate mixture of crab meat, honey, onion and cream cheese wrapped in a crispy wonton.
Minced ingredients of shrimp, chicken, crab meat, water chestnuts and mushrooms in a light egg flower broth.
Lightly braised jumbo shrimp sauteed in a sweet and pungent sauce. Served with steamed rice.
A combination of shrimp, scallops, and crab meat sauteed with baby corn, mushrooms, and Chinese peas in a spicy garlic sauce and served in a hot pot. All entrees served with steamed rice.
A heaping platter full of shrimp, scallops, and crab meat sauteed with assorted vegetables in a white wine sauce. Served with steamed rice.
Select scallops and shrimp sauteed with mushrooms, celery, carrots, and snow peas in a Chinese wine sauce. Served with steamed rice.
Minced chicken and shrimp with mushrooms and water chestnuts in a chefs special sauce. Served with fresh lettuce. Served with steamed rice.
An outstanding dish, try it. Served with steamed rice.
Deep fried crispy shrimp sauteed with tangerine peel and chili peppers in a chefs special sauce. Served with steamed rice.
Tender beef and fresh scallops stir fried with fresh assorted vegetables in a chefs special brown sauce. Served on a sizzling plate. Served with steamed rice.
A combination of chicken, shrimp, and scallops sauteed with mushrooms, water chestnuts and peanuts in spicy kung pao sauce. Served with steamed rice.
A combination of shrimp and chicken sauteed with celery, mushroom, and cashew in a sweet plum sauce. Served with steamed rice.
A combination of shrimp, crab meat, and scallops with bean sprouts and Chinese cabbage served over pan fried crispy noodles. Served with steamed rice.
Deep fried crispy beef sauteed with tangerine peel and chili peppers in a chefs special sauce. Served with steamed rice.
Tender sliced steak sauteed with onions in a black pepper steak sauce. Served with steamed rice.
A combination of tender chicken, beef, and shrimp stir fried with broccoli and Chinese peas in a chefs special brown sauce. Served with steamed rice.
Lightly braised beef sauteed in a sweet and pungent sauce. Served with steamed rice.
Sliced chicken breast sauteed with green peppers and onions in a black bean sauce. Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
All entrees served with steamed rice.
All entrees served with steamed rice.
All entrees served with steamed rice.
All entrees served with steamed rice.
All entrees served with steamed rice.
All entrees served with steamed rice.
All entrees served with steamed rice.
All entrees served with steamed rice.
All entrees served with steamed rice.
Fresh snow peas with black mushrooms and baby corn in a chefs special brown sauce. Served with steamed rice.
Fresh eggplant stir fried with or without seasoned ground pork in a chefs spicy garlic sauce and served in a hot pot. Served with steamed rice.
A famous szechwan dish. A fresh selection of string beans, dry braised with imported Chinese preserved cabbage in a chefss spicy garlic sauce. Stir fried with or without seasoned ground pork. Served with steamed rice.
Assorted fresh vegetables stir fried in a chefs special white sauce. Served with steamed rice.
Fresh bean curd sauteed with or without seasoned ground pork in a chefs spicy garlic sauce and served in a hot pot. Served with steamed rice.
Fresh bean curd stir fried with black mushrooms, bamboo shoots, and snow peas in a chefs special brown wine sauce. Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Fried bananas lightly coated with sugar and peanuts.
Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.