Soybeans.

Crispy vegetable spring roll.

Fried wonton wrapper filled with crab and cream cheese.

Squid.

Stewed grilled chicken in teriyaki sauce.

Pan fried pork dumpling.

Served with light butter fried with spicy mayo.

Served with light butter fried with spicy mayo.

Battered and fried.

Battered and fried.

Shrimp that has been cut symetrically.

5 pieces.

7 pieces.

Sliced yellowtail, masago, scallion with ponzu sauce.

Sliced seared tuna, masago, scallion with ponzu sauce.

Soup that is made from miso paste.

Spicy tom yum paste with shrimp, scallop, white fish, crabmeat and vegetable.

Pork dumpling and vegetable.

Green salad with mixed vegetables.

Green salad with avocado.

Salad with a seasoned microalgae base.

Crabmeat, cucumber and masago mixed in a light Japanese mayo sauce.

Tuna, salmon, crabmeat, fried onion, seaweed salad and lettuce with ginger sauce and ponzu sauce.

Sake.

Maguro.

Hamachi.

Ebi.

Tobiko.

Kani.

Tako.

White tuna.

White fish.

Tamago.

Sweet tuna like fish.

Sweet, buttery and delicate.

Sweet, buttery and delicate.

A sushi roll typically prepared with fish, roe, rice and mayonnaise.

Mild and slightly sweet seafood.

Smelt roe.

Bean curd made from soybeans.

Large, hardshell clam.

3 tuna, 3 salmon and California roll.

9 pieces assorted sushi and spicy crab roll.

15 pieces assorted fish, a bag of sushi rice.

5 pieces sushi, 9 pieces sashimi and California roll.

California roll, spicy salmon roll, shrimp tempura.

Spicy tuna, shrimp tempura roll, California roll.

5 pieces eel sushi, eel cucumber roll.

16 pieces sushi, yoshi roll, California roll.

10 pieces sushi, 15 pieces sashimi, caterpillar roll & salmon avocado roll.

12 pieces sushi, 18 pieces sashimi, green dragon roll and samurai roll.

20 pieces of assorted sushi, 2 pieces California roll and 2 pieces salmon roll.

60 pieces. 3 pieces California roll, 2 pieces spicy California roll, 2 pieces salmon roll and 3 pieces vegetable roll.

108 pieces. 4 pieces California roll, 4 pieces spicy California roll, 4 pieces salmon roll, 3 pieces vegetable roll and 3 pieces spicy crab roll.

20 pieces assorted sushi and 21 pieces sashimi, 4 pieces California roll and 4 pieces spicy salmon roll.

Crabmeat, avocado and cucumber.

Lettuce, shrimp, cucumber.

Soft shell crab tempura, cucumber, avocado.

Smoked salmon, cream cheese, cucumber and scallion.

Sushi roll prepared with tuna.

Buttery mild fish.

Sushi roll prepared with tuna.

Buttery mild fish.

Sushi roll prepared with avocado.

Snake mackerel.

Avocado, cucumber and asparagus.

Mixed seafood, fried tofu, asparagus, cucumber avocado.

Tempura sweet potato with eel sauce.

Avocado, roasted peanut.

Tempura soft crab, shrimp tempura, asparagus, jalapeno inside, top with red tobiko, ponzu tobiko, eel sauce, sweet chili sauce.

Eel, cucumber, topped with avocado with eel sauce.

Fresh salmon, cucumber, asparagus, topped with spicy crunch, masago, scallion, eel sauce, house special sauce.

Shrimp tempura inside, salmon, avocado outside.

California roll topped with salmon, tuna, scallion, sesame seed.

Lobster tempura, avocado, lettuce, eel sauce on top.

Shrimp tempura, cucumber, crabmeat, topped with avocado.

Shrimp tempura, avocado, topped with spicy tuna, chili sauce.

Shrimp tempura, cucumber topped with crabmeat and crunch, eel and spicy mayo sauce.

Salmon, yellowtail, crabstick, asparagus light batter deep fried.

Spicy tuna avocado, topped with spicy crab, crunch.

Shrimp, snow crabmeat, avocado, asparagus, lime, wrap with soybean paper and chef spicy sauce on top.

Spicy tuna, spicy salmon, avocado, wrap in soybean paper with mango sauce and wasabi sauce.

Cream cheese, crabmeat, asparagus tempura fried top with seal salmon and chef's special sauce.

Spicy tuna crunch, topped with pepper tuna, avocado with special sauce.

Tuna, salmon, yellowtail, avocado wrapped in cucumber, masago, scallionand ponzu sauce.

White tuna, red snapper, spicy crab, asparagus, light batter deep fried, topped with scallion, tobiko.

Lobster tempura, shrimp tempura, crabmeat, avocado with yellow soy paper, eel sauce and spicy sauce.

Spicy crabmeat, crunch, avocado, wrapped in yellowtail, tuna with wasabi tobiko.

Shrimp tempura, spicy tuna, asparagus, wrap with soybean paper, topped with avocado, salmon, white tuna and spicy crab.

Tempura kani, apple inside, top with mango and avocado, served with mango sauce.

Fresh tuna, salmon, jalapeno inside, top with spicy yellowtail, crunch, spicy sauce and hot chili sauce.

Yellowtail, crunch, cilantro, avocado, jalapeno inside, top with spicy yellowtail, black tobiko, served with sweet jalapeno dressing.

Eel, avocado, inside, top with spicy yellowtail, crunch eel sauce.

Lobster tempura, avocado, wrap in soybean paper top with spicy tuna, eel sauce, spicy sauce, strawberry sauce.

8 pieces. Crabmeat, avocado inside, white tuna on top with sweet garlic sauce.

Shrimp tempura, spicy tuna, avocado, fresh mango wrapped in soy paper with honey wasabi and eel sauce.

Spicy crunchy tuna, cucumber topped with white tuna, salmon, jalapeno and hot sauce.

Tuna, salmon, yellowtail, escolar, cucumber, cilantro, soy paper chili sauce.

Chicken, steak, shrimp includes.

Fried noodle dish.

Thick wheat flour noodles.

Fried noodle dish.

Thick wheat flour noodles.

Fried noodle dish.

Thick wheat flour noodles.

Fried noodle dish.

Thick wheat flour noodles.

Noodle soup with vegetable, egg, crabmeat.

Noodle soup with shrimp tempura, veggie, crabmeat and egg.

Poultry.

Battered and fried.

Marinated or glazed in a soy based sauce.

Poultry.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Covered in panko breadcrumbs and fried.

Battered and fried.

Poultry.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Chicken, steak, shrimp, or salmon.

Stir fried.

Small.

Small.